Dry Martini Recipes

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CLASSIC DRY MARTINI

A classic dry martini cocktail made with gin and vermouth and stirred with ice.

Provided by The Editors of Epicurious

Categories     Gin     Alcoholic     Christmas     Cocktail Party     Cocktail     Martini     Drink

Yield Makes 1 drink

Number Of Ingredients 4



Classic Dry Martini image

Steps:

  • In mixing glass or cocktail shaker filled with ice, combine gin and vermouth. Stir well, about 30 seconds, then strain into martini glass. Garnish with olive or lemon twist and serve.

Cracked ice
2 1/2 ounces London dry gin, such as Beefeater
1/2 ounce dry vermouth, preferably Noilly Prat
Green olive for garnish

VODKA MARTINI COCKTAIL

Vodka replaces gin in this variation of the classic martini. Shake until ice cold and serve up in a chilled martini glass.

Provided by Home Happy Hour

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 4m

Yield 1

Number Of Ingredients 4



Vodka Martini Cocktail image

Steps:

  • Combine vodka and dry vermouth in a cocktail mixing glass. Fill with ice and stir until chilled. Strain into a chilled martini glass.
  • Garnish with three olives on a toothpick.

Nutrition Facts : Calories 255.1 calories, Carbohydrate 4.8 g, Fat 1.6 g, Fiber 0.5 g, Protein 0.2 g, SaturatedFat 0.2 g, Sodium 134.2 mg, Sugar 2.2 g

3 fluid ounces vodka
1 fluid ounce dry vermouth
1 cup ice cubes
3 olives

CLASSIC DRY MARTINI

Categories     Gin

Yield makes 1 drink

Number Of Ingredients 4



Classic Dry Martini image

Steps:

  • Pour the gin, vermouth, and bitters into a mixing glass. Add large cold ice cubes and stir for 40 revolutions. Strain into a chilled cocktail glass. Garnish with the lemon twist.
  • tasting notes
  • Dominant Flavors: juniper and citrus oil
  • Body: silky texture, clean mouthfeel
  • Dryness: very dry
  • Complexity: medium with many subtle aromatics
  • Accentuating or Contrasting Flavors: slight acidity from vermouth
  • Finish: lingering with citrus oil overtones
  • Glass: cocktail

3 1/2 ounces Beefeater London dry gin
1/2 ounce Dolin Dry Vermouth
1 dash Regan's Orange Bitters no. 6
1 lemon twist, for garnish

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