Dry Rob Roy Recipes

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DRY ROB ROY

Categories     Bitters     Scotch     Alcoholic     Cocktail Party     Cocktail     Fortified Wine     House & Garden     Drink

Yield Serves 1.

Number Of Ingredients 5



Dry Rob Roy image

Steps:

  • Combine all ingredients except the peel in a mixing glass and stir gently to chill as well as dilute the drink. Strain into a cocktail glass, twist the peel over the drink to release the oil and then drop it in. For a weaker drink, reduce the Scotch to 1 1/2 ounces. In some recipes the bitters are omitted or replaced with orange bitters.

3 ounces Scotch whisky
1/2 ounce sweet vermouth
2 dashes Angostura bitters
5 or 6 ice cubes
Twist orange or lemon peel

ROB ROY

Like a Manhattan cocktail, the Scotch-based Rob Roy is usually made with sweet vermouth; but if can also be made dry (with dry vermouth) or perfect (with equal amounts of both).

Categories     Gourmet     Cocktail     Cocktail Party     Scotch     Vermouth     Bitters     Alcoholic     Spirit     Party     Drink

Yield Makes 1 drink

Number Of Ingredients 5



Rob Roy image

Steps:

  • In a small cocktail pitcher combine the Scotch, the vermouth, the bitters, and 1 cup ice cubes, stir the mixture well, and strain it into a stemmed cocktail glass. Garnish with the lemon twist.

2 oz. Scotch
1 oz. sweet vermouth, or a mixture of sweet and dry vermouth
Dash of Angostura bitters
1 lemon twist for garnish
Ice cubes

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