DRY RUB FOR LEG OF LAMB
Make and share this Dry Rub for Leg of Lamb recipe from Food.com.
Provided by Oolala
Categories Lamb/Sheep
Time 2m
Yield 3 1/2 cups
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F.
- Mix all ingredients in a bowl.
- Generously coat the lamb.
- Allow the rub to sit on the lamb for an hour.
- Do not be concerned with the moisture developing on the lamb.
- Place the lamb in the preheated oven, and cook to desired temperature.
Nutrition Facts : Calories 31.3, Fat 0.5, SaturatedFat 0.1, Sodium 2005.6, Carbohydrate 7.5, Fiber 2.2, Sugar 3.8, Protein 0.7
DRY SPICE RUB FOR LAMB OR BEEF
I got this recipe from my grama. It can be used on lamb or beef, and the flavors can be adjusted to suit your taste.
Provided by Jessica Godfrey
Categories Side Dish Sauces and Condiments Recipes
Time 2h15m
Yield 12
Number Of Ingredients 5
Steps:
- Mix together the paprika, thyme, basil, cumin, and curry powder, if desired, in a small bowl. When ready to use, evenly sprinkle a light coating onto lamb or beef and pat into surface of the meat. For the most flavorful results, season meat and place in a resealable plastic bag; refrigerate 2 hours before cooking.
Nutrition Facts : Calories 5.3 calories, Carbohydrate 0.9 g, Fat 0.2 g, Fiber 0.5 g, Protein 0.2 g, Sodium 1 mg, Sugar 0.1 g
SPICE-RUBBED BUTTERFLIED LEG OF LAMB
Categories Herb Lamb Marinate Low Carb Summer Grill/Barbecue Bon Appétit
Yield Makes 6 to 8 servings
Number Of Ingredients 16
Steps:
- Combine first 13 ingredients in processor. Using on/off turns, process until coarse paste forms. Add oil and lemon juice and process until well blended.
- Place lamb in large resealable plastic bag. Pour spice mixture over lamb; seal bag. Turn bag several times and rub spice mixture into lamb. Refrigerate overnight, turning bag occasionally.
- Prepare barbecue (medium heat). Remove lamb from marinade; shake off excess. Grill lamb to desired doneness or until instant-read thermometer inserted into thickest part of lamb registers 125°F to 130°F, for medium-rare about 15 minutes per side. Transfer lamb to cutting board. Cover with foil and let stand 5 to 10 minutes. Cut lamb into 1/3-inch-thick slices. Arrange on platter and serve.
ROAST LEG OF LAMB WITH ROSEMARY
Roast lamb is perfect for Eastertime or any special occasion. This succulent dish calls for a flavorful rosemary, garlic and onion rub.
Provided by Taste of Home
Categories Dinner
Time 2h10m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 325°. Combine the oil, rosemary, onion, garlic, salt and pepper; rub over lamb. Place fat side up on a rack in a shallow roasting pan., Bake, uncovered, 2 to 2-1/2 hours or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), basting occasionally with pan juices. Let stand 15 minutes before slicing.
Nutrition Facts : Calories 318 calories, Fat 18g fat (5g saturated fat), Cholesterol 128mg cholesterol, Sodium 206mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 36g protein.
LAMB RUB OR MARINADE
This is a recipe that my stepmother sent me. I haven't made it yet. I plan on using it the next time I make lamb. I wanted to get the recipe submitted in time for ZWT 4-Canada I am sure it can be used on other types of meat or poultry as well. Prep time and total amount are approximate. .
Provided by AuntWoofieWoof
Categories < 15 Mins
Time 15m
Yield 1/2 cup
Number Of Ingredients 10
Steps:
- Mix everything together in a small bowl.
- Rub on roast or chops.
- After rubbing the rub on the meat, Refrigerate the meat until ready to cook.
Nutrition Facts : Calories 551.5, Fat 54.5, SaturatedFat 7.6, Sodium 8678, Carbohydrate 11.1, Fiber 2.7, Sugar 1.4, Protein 8.8
More about "dry rub for leg of lamb recipes"
10 BEST DRY SPICE RUB FOR LAMB RECIPES | YUMMLY
From yummly.com
SPICE-RUBBED LEG OF LAMB RECIPE | MYRECIPES
From myrecipes.com
LAMB RUB: SAVORY DRY RUB FOR LAMB & GAME MEAT
From smokedbbqsource.com
3.4/5 (5)Total Time 5 minsCategory Condiment / SauceCalories 14 per serving
BEST LAMB RUB (SEASONING MIX DRY RUB) - SEEKING GOOD EATS
From seekinggoodeats.com
5/5 (2)Total Time 8 minsCategory SeasoningCalories 11 per serving
BEST ROASTED LEG OF LAMB WITH DRY RUB RECIPES
From foodnetwork.ca
2.1/5 (21)
ROASTED LEG OF LAMB - MEAL PLAN WEEKLY
From mealplanweekly.com
10 BEST DRY RUB LAMB RECIPES | YUMMLY
From yummly.com
MIDDLE EASTERN LAMB RUB RECIPE - THE SPRUCE EATS
From thespruceeats.com
HERB AND GARLIC ROASTED LEG OF LAMB RECIPE - THE SPRUCE EATS
From thespruceeats.com
LAMB RUB (PAN-SEARED, GRILLED, ROASTED, OR SMOKED) - BAKE IT …
From bakeitwithlove.com
PERFECT ROASTED LEG OF LAMB (NO-FAIL RECIPE) - THE …
From themediterraneandish.com
DOLLY'S LAMB RUB RECIPE - MEATHEAD'S AMAZINGRIBS.COM
From amazingribs.com
ROASTED LEG OF LAMB - DAMN DELICIOUS
From damndelicious.net
LEG OF LAMB WITH SUMAC RUB | WINE COUNTRY RECIPES - JORDAN …
From jordanwinery.com
SMOKED AMERICAN LEG OF LAMB WITH A TEXAS-STYLE DRY RUB
From americanlamb.com
TOP 47 BONELESS LEG OF LAMB SLOW COOKER RECIPES
From laurent490.dixiesewing.com
BEST ROAST LEG OF LAMB RECIPE | JAMIE OLIVER LAMB RECIPES
From jamieoliver.com
You'll also love