Easiest Cracker Cookies Recipes

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EASY GRAHAM CRACKER COOKIES

A cookie coated in graham cracker crumbs making it soft in the inside and hard on the outside.

Provided by lanenickson

Categories     Desserts     Cookies     Sugar Cookies

Time 30m

Yield 12

Number Of Ingredients 9



Easy Graham Cracker Cookies image

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Whisk white sugar, brown sugar, butter, and egg together in a large bowl. Stir flour, baking soda, and salt into sugar mixture until batter is just mixed; fold in chocolate chips. Roll dough into 1-inch balls.
  • Pour graham cracker crumbs into a resealable bag. Place each dough ball, 1 at a time, into the bag and shake until completely coated in graham cracker crumbs. Arrange coated dough balls on a baking sheet.
  • Bake in the preheated oven until cookies are lightly browned on the edges and have 'cracks' in the middle, about 10 minutes.

Nutrition Facts : Calories 241.1 calories, Carbohydrate 35.5 g, Cholesterol 35.8 mg, Fat 10.6 g, Fiber 0.9 g, Protein 2.7 g, SaturatedFat 6.3 g, Sodium 227.4 mg, Sugar 21.8 g

½ cup white sugar
½ cup packed brown sugar
½ cup butter, softened
1 egg
1 ½ cups all-purpose flour
½ teaspoon baking soda
½ teaspoon salt
½ cup chocolate chips, or to taste
4 graham crackers, crushed

SODA CRACKER COOKIES

Crackers topped with chocolate and nuts. Try using almonds in place of the walnuts.

Provided by Sharon Gerstman

Categories     Desserts     Cookies     Bar Cookie Recipes

Yield 18

Number Of Ingredients 5



Soda Cracker Cookies image

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Line a 15 x 10 inch baking pan with foil and grease it well. Line the pan with soda crackers.
  • In a medium saucepan, melt the butter. Add the brown sugar and cook stirring it until it dissolves. Bring to a boil and cook about 3 minutes, stirring constantly. Immediately pour mixture over the soda crackers.
  • Bake for 3 to 5 minutes or until the mixture starts to bubble. Spread the chocolate chips over the hot cookies. Let set for a minute. Spread the chocolate evenly. Sprinkle with nuts. Let cool, then cut into bars.

Nutrition Facts : Calories 239.2 calories, Carbohydrate 22.7 g, Cholesterol 27.1 mg, Fat 17 g, Fiber 1.1 g, Protein 1.8 g, SaturatedFat 8.5 g, Sodium 139.7 mg, Sugar 17.1 g

35 soda crackers
1 cup butter
1 cup semisweet chocolate chips
¾ cup finely chopped walnuts
1 cup packed brown sugar

CRACKLE COOKIES

Because these cookies crack on top, my granddaughter thinks I make a mistake when I bake them-until she takes a bite! They're very close to my Mama's wonderful chocolate cookie recipe. -Ruth Cain, Hartselle, Alabama

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield about 1-1/2 dozen.

Number Of Ingredients 9



Crackle Cookies image

Steps:

  • In a bowl, beat sugar, oil, chocolate and vanilla until blended. Beat in egg. In another bowl, whisk flour, baking powder and salt; gradually beat into sugar mixture. Refrigerate, covered, 2 hours or until firm enough to handle., Preheat oven to 350°. With sugared hands, shape dough into 1-in. balls; roll in confectioners' sugar. Place 2 in. apart on greased baking sheets. Bake 10-12 minutes or until set. Remove from pans to wire racks to cool.

Nutrition Facts : Calories 60 calories, Fat 3g fat (1g saturated fat), Cholesterol 10mg cholesterol, Sodium 32mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.

1/2 cup sugar
2 tablespoons canola oil
1 ounce unsweetened chocolate, melted and cooled
1/2 teaspoon vanilla extract
1 large egg
1/2 cup all-purpose flour
1/2 teaspoon baking powder
1/8 teaspoon salt
Confectioners' sugar

SALTINE CRACKER COOKIES

Make and share this Saltine Cracker Cookies recipe from Food.com.

Provided by ll_heart

Categories     Dessert

Time 20m

Yield 40 serving(s)

Number Of Ingredients 5



Saltine Cracker Cookies image

Steps:

  • Preheat oven to 400 degrees.
  • Line cookie sheet with foil.
  • Place 40 crackers in one layer on cookie sheet.
  • In saucepan on low heat, combine butter and brown sugar.
  • Heat until blended. Boil 3 minutes.
  • Pour mixture evenly over crackers.
  • Sprinkle cracker centers with chocolate chips.
  • Place in oven until chips melt.
  • Sprinkle with chopped nuts.
  • Cut while warm.
  • Store on wax paper.

Nutrition Facts : Calories 103.8, Fat 7.2, SaturatedFat 3.8, Cholesterol 12.2, Sodium 67.5, Carbohydrate 10.3, Fiber 0.5, Sugar 7.7, Protein 0.6

1 cup butter
1 cup brown sugar
40 saltine crackers
1 cup chocolate chips
1/2 cup walnuts or 1/2 cup almonds, coarsely chopped

CRACKER COOKIES

Wow! These are outta this world tasting! My favorite cookie. So simple and quick to make. I usually make the icing more of a glaze, but you can make it thicker if you like. Delicious!

Provided by Aunt Paula

Categories     Dessert

Time 20m

Yield 48 cookies

Number Of Ingredients 8



Cracker Cookies image

Steps:

  • Mix first 3 ingredients together.
  • Put in double boiler, cook till thick.
  • Cool.
  • Spread on Townhouse crackers.
  • Place on greased cookie sheet.
  • Bake at 300 degrees for 10 minutes.
  • Cool, then ice.

1 cup dates, chopped fine
1/2 cup chopped nuts
1 can Eagle Brand Condensed Milk
townhouse cracker
1/4 cup melted butter
1 teaspoon vanilla
powdered sugar
milk, to desired consistency

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