Easiest Egg Breakfast Ever Recipe 435
THE EASIEST BREAKFAST EVER
Don't let the jelly scare you it sort of disappears and blends in. You won't even know it is there! Substitute any jelly flavor you like.
Provided by invictus
Categories Breakfast
Time 20m
Yield 6 muffins, 6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- In a muffin pan, line each tin with a slice of deli meat.
- Squirt a dollop of jelly on top of each.
- Crack an egg on top of each dollop of jelly.
- Sprinkle each tin with a tablespoon of cheese.
- Bake for 15 minutes or until the egg has set.
Nutrition Facts : Calories 202.3, Fat 9.6, SaturatedFat 3.8, Cholesterol 234.6, Sodium 483.5, Carbohydrate 16.2, Fiber 0.6, Sugar 11.2, Protein 12.7
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