Easy Almond Cakes Recipes

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EASY ALMOND CAKES

Make and share this Easy Almond Cakes recipe from Food.com.

Provided by TattooedMamaof2

Categories     Dessert

Time 45m

Yield 16 serving(s)

Number Of Ingredients 7



Easy Almond Cakes image

Steps:

  • Preaheat oven to 350°F Spray 2 9-inch pie pans with non-stick cooking spray.
  • In a large bowl, stir together flour, sugar, butter, eggs, almond extract and salt. Divide batter evenly between two pans and sprinkle each with half the almonds. Bake until light brown around edges, about 30 minutes.
  • Serve warm or at room temperature.

Nutrition Facts : Calories 251.8, Fat 13.7, SaturatedFat 7.6, Cholesterol 53.8, Sodium 47.4, Carbohydrate 29.6, Fiber 0.7, Sugar 19.1, Protein 2.9

1 2/3 cups flour
1 1/2 cups sugar
1 cup unsalted butter, melted
2 eggs, lightly beaten
2 tablespoons almond extract
1/4 teaspoon salt
1/2 cup sliced almonds

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