Easy Baked Apple Oatmeal Breakfast Recipes

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BAKED APPLE OATMEAL

Good morning to the old-fashioned goodness of oatmeal baked a new-fashioned way with tart apples.

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 1h

Yield 8

Number Of Ingredients 10



Baked Apple Oatmeal image

Steps:

  • Heat oven to 350°F. In 2-quart casserole, mix oats, raisins, 4 cups milk, the brown sugar, butter, cinnamon, salt and apples.
  • Bake uncovered 40 to 45 minutes or until most liquid is absorbed. Top with walnuts. Serve with additional milk.

Nutrition Facts : Calories 260, Carbohydrate 44 g, Cholesterol 15 mg, Fat 1, Fiber 4 g, Protein 9 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 140 mg

2 2/3 cups old-fashioned oats
1/2 cup raisins
4 cups milk
1/3 cup packed brown sugar
2 tablespoons butter or margarine, melted
1 teaspoon ground cinnamon
1/4 teaspoon salt
2 medium apples, chopped (2 cups)
1/2 cup chopped walnuts, if desired
Additional milk, if desired

EASY BAKED APPLE OATMEAL BREAKFAST

Make and share this Easy Baked Apple Oatmeal Breakfast recipe from Food.com.

Provided by Rick Young

Categories     Breakfast

Time 40m

Yield 4 serving(s)

Number Of Ingredients 7



Easy Baked Apple Oatmeal Breakfast image

Steps:

  • Mix together all ingredients.
  • Place into a 9 x 13 pan.
  • Bake at 350 degrees for 20 to 30 minutes.

3 eggs
2/3 cup applesauce
1 1/2 cups brown sugar
1 tablespoon baking powder
1/2 teaspoon salt
4 cups oatmeal
1 1/2 cups milk

BAKED APPLES WITH OATMEAL FILLING

Yummy apples with an oatmeal crisp filling is a great way to enjoy your fall tree-picked apples!

Provided by Rita Spangler

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 45m

Yield 4

Number Of Ingredients 5



Baked Apples with Oatmeal Filling image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Core each apple making a large well in the center and arrange apples on a rimmed baking sheet.
  • Mix oats, brown sugar, and cinnamon together in a bowl; cut in butter until evenly combined. Spoon 1/4 of the oat mixture into each apple.
  • Bake in the preheated oven until apples are tender and filling is bubbling, about 30 minutes.

Nutrition Facts : Calories 303.9 calories, Carbohydrate 46.7 g, Cholesterol 30.5 mg, Fat 13.1 g, Fiber 5.7 g, Protein 3.2 g, SaturatedFat 7.6 g, Sodium 88.2 mg, Sugar 27.9 g

4 apples
1 cup rolled oats
¼ cup brown sugar
1 teaspoon ground cinnamon
¼ cup butter

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