Easy Chocolate Buttercream Frosting Recipes

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BASIC CHOCOLATE BUTTERCREAM ICING

This is a basic recipe that allows you to make the choice of how sweet it is. Top cupcakes and muffins and especially chocolate zucchini cakes with this icing.

Provided by Kaley

Categories     Desserts     Frostings and Icings     Chocolate

Time 10m

Yield 16

Number Of Ingredients 5



Basic Chocolate Buttercream Icing image

Steps:

  • Beat butter and 1/4 cup cocoa powder together in a bowl with an electric mixer on low until light and fluffy. Gradually add milk, remaining 1/4 cup cocoa powder, and vanilla extract; beat until smooth. Add confectioners' sugar, about 2 tablespoons at a time, until desired consistency is reached.

Nutrition Facts : Calories 153.9 calories, Carbohydrate 29.7 g, Cholesterol 10.6 mg, Fat 4.3 g, Fiber 0.9 g, Protein 0.7 g, SaturatedFat 2.7 g, Sodium 30.2 mg, Sugar 27.8 g

⅓ cup butter, at room temperature
½ cup unsweetened cocoa powder, divided
⅓ cup milk
1 tablespoon vanilla extract
1 (16 ounce) package confectioners' sugar, sifted

PERFECT CHOCOLATE BUTTERCREAM FROSTING

This decadent chocolate buttercream frosting is a hit for any special occasion. It's rich, creamy, and simple.

Provided by FoodJunkie

Categories     Desserts     Frostings and Icings     Chocolate

Time 10m

Yield 24

Number Of Ingredients 5



Perfect Chocolate Buttercream Frosting image

Steps:

  • Combine powdered sugar and cocoa powder in a large bowl. Add butter and mix with an electric mixer until crumbly. Slowly add whipping cream and mix until frosting comes together. Add vanilla extract and mix to the desired texture, adding more whipping cream, 1 tablespoon at a time, if frosting is too thick.

Nutrition Facts : Calories 187.3 calories, Carbohydrate 27.6 g, Cholesterol 24.6 mg, Fat 9.2 g, Fiber 0.9 g, Protein 0.7 g, SaturatedFat 5.8 g, Sodium 3.1 mg, Sugar 25.7 g

5 cups powdered sugar
¾ cup unsweetened cocoa powder
1 cup unsalted butter, softened
2 teaspoons vanilla extract
5 tablespoons whipping cream, or more as needed

EASY CHOCOLATE BUTTERCREAM FROSTING

Make and share this Easy Chocolate Buttercream Frosting recipe from Food.com.

Provided by ThatJodiGirl

Categories     Dessert

Time 10m

Yield 2 cups

Number Of Ingredients 5



Easy Chocolate Buttercream Frosting image

Steps:

  • Beat the butter in a medium mixing bowl.
  • Add powdered sugar and cocoa alternately with milk, beating to spreading consistency.
  • Stir in vanilla.

Nutrition Facts : Calories 1003.4, Fat 38.8, SaturatedFat 24.3, Cholesterol 95.9, Sodium 266.6, Carbohydrate 172.9, Fiber 7.1, Sugar 157.5, Protein 5.6

6 tablespoons butter or 6 tablespoons margarine (softened)
2 2/3 cups powdered sugar
1/2 cup cocoa (I prefer Ghirardelli)
4 -6 tablespoons milk
1 teaspoon vanilla extract

SIMPLE CHOCOLATE BUTTERCREAM FROSTING

A simple recipe for chocolate buttercream frosting that you can't get wrong that tastes great on yellow cake, brownies, or straight from the bowl! Using 1/2 baking cocoa and 1/2 milk chocolate chips provides the perfect chocolate flavoring.

Provided by gracescakes

Categories     Desserts     Frostings and Icings     Chocolate

Time 20m

Yield 24

Number Of Ingredients 6



Simple Chocolate Buttercream Frosting image

Steps:

  • Melt chocolate chips in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each interval, 1 to 3 minutes.
  • Combine powdered sugar, butter, cream, and vanilla extract in a mixing bowl. Mix with an electric mixer on medium speed for 2 minutes. Add cocoa and melted chocolate chips; mix until creamy.
  • Place in the refrigerator for 10 minutes before using.

Nutrition Facts : Calories 183.5 calories, Carbohydrate 21.4 g, Cholesterol 28.3 mg, Fat 11.5 g, Fiber 0.6 g, Protein 0.7 g, SaturatedFat 7.2 g, Sodium 8.2 mg, Sugar 19.8 g

½ cup milk chocolate chips, or more to taste
3 ½ cups powdered sugar
1 ¼ cups cold unsalted butter, cut into chunks
2 tablespoons heavy cream
1 teaspoon vanilla extract
½ cup unsweetened cocoa powder, or more to taste

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