Easy Cream Cheese Cookies Recipes

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CREAM CHEESE COOKIES I

These cookies are delicate when made with a press, or hardy when dropped by spoonfuls. I fill centers of press cookies with preserves or a chocolate chip for added variety.

Provided by Robin

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 1h

Yield 72

Number Of Ingredients 6



Cream Cheese Cookies I image

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Lightly grease cookie sheets.
  • In a large bowl, cream together butter, cream cheese, and sugar until light and fluffy. Beat in egg yolk and vanilla. Stir in flour until well blended. Drop dough by spoonfuls or use a cookie press to place onto prepared cookie sheets. If using floral cookie press design, make an indentation in the center with a thimble, fill with preserves, or press candy into center.
  • Bake for 15 minutes in preheated oven. Cookies should be pale.

Nutrition Facts : Calories 54.1 calories, Carbohydrate 6.1 g, Cholesterol 10.9 mg, Fat 3.1 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 1.9 g, Sodium 21.9 mg, Sugar 2.8 g

1 cup butter, softened
1 (3 ounce) package cream cheese, softened
1 cup white sugar
1 egg yolk
½ teaspoon vanilla extract
2 ½ cups all-purpose flour

EASY OREO TRUFFLES

These truffles are very easy and delicious. You can't go wrong with OREO, cream cheese and chocolate!

Provided by Baker's

Categories     Trusted Brands: Recipes and Tips

Time 1h30m

Yield 42

Number Of Ingredients 3



Easy OREO Truffles image

Steps:

  • Crush 9 of the cookies to fine crumbs in food processor; reserve for later use. (Cookies can also be finely crushed in a resealable plastic bag using a rolling pin.) Crush remaining 36 cookies to fine crumbs; place in medium bowl. Add cream cheese; mix until well blended. Roll cookie mixture into 42 balls, about 1-inch in diameter.
  • Dip balls in chocolate; place on wax paper-covered baking sheet. (Any leftover chocolate can be stored at room temperature for another use.) Sprinkle with reserved cookie crumbs.
  • Refrigerate until firm, about 1 hour. Store leftover truffles, covered, in refrigerator.

1 (16 ounce) package OREO Chocolate Sandwich Cookies, divided
1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
2 (8 ounce) packages BAKER'S Semi-Sweet Baking Chocolate, melted

CREAM CHEESE SPRITZ COOKIES

These cookies are a family tradition every Christmas in my family, especially in tree or wreath form! The cream cheese gives regular spritz cookies a nice little boost.

Provided by Patty2007

Categories     Desserts     Cookies     Butter Cookie Recipes     Spritz Cookie Recipes

Time 30m

Yield 54

Number Of Ingredients 6



Cream Cheese Spritz Cookies image

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Cream butter and cream cheese together in a bowl using an electric mixer; add sugar and beat well. Mix in vanilla extract and food coloring. Slowly add flour and mix well to combine.
  • Fill a cookie press with dough and form cookies onto ungreased cookie sheets.
  • Bake in the preheated oven until edges are set, 8 to 10 minutes, making sure to remove at the first hint of browning.

Nutrition Facts : Calories 59.9 calories, Carbohydrate 5.4 g, Cholesterol 10.8 mg, Fat 4 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 2.5 g, Sodium 29 mg, Sugar 1.9 g

1 cup butter, at room temperature
1 (3 ounce) package cream cheese, at room temperature
½ cup white sugar
1 teaspoon vanilla extract
8 drops green food coloring, or as desired
2 cups all-purpose flour

EASY CREAM CHEESE COOKIES

These delicious cookies are a crowd favorite!!! I don't like to eat them warm, unlike other cookies, because they're made with cream cheese. It's best to let them cool before eating (unless you're a rebel).

Provided by Christine814

Categories     Dessert

Time 21m

Yield 30 serving(s)

Number Of Ingredients 6



Easy Cream Cheese Cookies image

Steps:

  • Preheat oven to 350 degrees.
  • Cream butter and cream cheese in a medium sized mixing bowl with an electric mixer for about 2 minutes or until creamy.
  • Add egg and vanilla extract. Blend together.
  • Add cake mix and stir.
  • Fold in chocolate chips.
  • Form cookie mix into 1.5 inch balls and place on ungreased cookie sheet about 2 inches apart.
  • Bake for approximately 10-12 minutes or until edges start to turn golden brown.

Nutrition Facts : Calories 143.8, Fat 8, SaturatedFat 3.8, Cholesterol 18.9, Sodium 154.3, Carbohydrate 17.4, Fiber 0.5, Sugar 10.8, Protein 1.7

1/4 cup butter, softened
1 (8 ounce) package cream cheese, softened
1 egg
1 teaspoon vanilla extract
1 (18 1/4 ounce) box yellow cake mix
1 cup semi-sweet chocolate chips

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