Easy Devonshire Cream Recipes

CHEF JOHN'S CLOTTED CREAM

While the name doesn't exactly make the mouth water, the flavor and texture of clotted cream are the stuff of legends. The long, slow cooking sort of toasts the cream, which imparts a sweet, nuttiness that I don't think I've tasted in any other preparation. This is just delicious spread on warm biscuits or scones and topped with homemade jam.

Provided by Chef John

Categories Side Dish Sauces and Condiments Recipes

Time 20h5m

Yield 8

Number Of Ingredients 1

Chef John's Clotted Cream image

Steps:

Preheat oven to 175 to 180 degrees F (80 degrees C).
Pour cream into shallow glass or ceramic baking dish (an 8- or 9-inch square pan is ideal). Cream should be about 1 1/2 to 2 inches deep.
Place dish in preheated oven. Bake 12 hours. Do not stir. Carefully remove from oven and let cool to room temperature. Cover with plastic wrap and refrigerate overnight or until completely chilled.
Turn over a corner of the top layer of thickened cream; carefully pour liquid underneath into a container to use for baking.
Pack the thickened (clotted) cream into a ceramic crock or canning jar. Cover and refrigerate up to 5 days.

Nutrition Facts : Calories 410.6 calories, Carbohydrate 3.3 g, Cholesterol 163 mg, Fat 44 g, Protein 2.4 g, SaturatedFat 27.4 g, Sodium 45.2 mg, Sugar 0.1 g

Ingredients

4 cups heavy cream (not ultra-pasteurized)

DEVONSHIRE CREAM

This is fantastic on Biscuits and Scones with Lemon curd or a nice Blackberry Jam......I usually fix this when we have a tea party at my sisters house...The last party we had was a baby shower and It went over huge.....I love the taste and creaminess of it how smooth it is..It has a great rich flavor....better than butter

Provided by JoSele Swopes

Categories Spreads

Time 10m

Number Of Ingredients 3

Devonshire Cream image

Steps:

1. 1. Using a whisk attachment on the mixer, whip heavy cream until stiff peaks form. Remove from mixer, and hand whisk in the sour cream and confectioners' sugar until just combined. Store in refrigerator.
2. Should have a smooth creamy texture.....

Ingredients

1 c heavy cream
1/3 c sour cream
1 Tbsp confectioners' sugar

EASY MOCK DEVONSHIRE CREAM

I always serve this tasty no-fuss cream with fresh fruit to usher in a new season. Prepare it the day before for added convenience.-Lily Julow, Lawrenceville, Georgia

Provided by Taste of Home

Categories Desserts

Time 15m

Yield 3-1/4 cups.

Number Of Ingredients 4

Easy Mock Devonshire Cream image

Steps:

In a small bowl, beat cream cheese until fluffy. Beat in sour cream and confectioners' sugar until smooth. Add whipping cream. Beat on medium speed until combined; beat on high speed until stiff peaks form. Refrigerate until serving.

Nutrition Facts :

Ingredients

3 ounces cream cheese, softened
1 cup sour cream
3 tablespoons confectioners' sugar
1 cup heavy whipping cream

DEVONSHIRE CREAM

This recipe is from the britain express website. A great grandmother's recipe that has been passed down for this lovely clotted cream. Spoon this over fruit for tea or breakfast....mmmmm mmmmm good!

Provided by SkinnyMinnie

Categories Sauces

Time 5m

Yield 6-8 serving(s)

Number Of Ingredients 5

Devonshire Cream image

Steps:

Combine all of the ingredients in a large bowl.
Mix together thoroughly until all of the sugar has dissolved.
Spoon over fruit or use like a fondue dip.

Nutrition Facts : Calories 406.3, Fat 24.8, SaturatedFat 14.2, Cholesterol 72.8, Sodium 170.4, Carbohydrate 43.9, Sugar 42.8, Protein 3.5

Ingredients

1 (8 ounce) package cream cheese, softened
1 (12 ounce) carton sour cream
1 lemon, juice of, only
2 teaspoons vanilla
2 cups powdered sugar

HOMEMADE DEVONSHIRE CREAM

I found this recipe years ago in a newspaper. It's a great substitute for the real thing. In fact, I prefer it, because it's sweeter. This is great with scones and a little jam or preserves on top. Perfect for afternoon teas or brunches.

Provided by Cindy W.

Categories Sauces

Time 15m

Yield 9 ounces, 4 serving(s)

Number Of Ingredients 3

Homemade Devonshire Cream image

Steps:

In small bowl, use your electric mixer to beat the cream cheese until fluffy.
Beat in the sour cream and confectioners sugar until well mixed.
Spoon into serving bowl and chill until serving time.

Nutrition Facts : Calories 275, Fat 25.8, SaturatedFat 16.2, Cholesterol 75, Sodium 183.1, Carbohydrate 6.7, Sugar 4.1, Protein 5.2

Ingredients

1 (8 ounce) package cream cheese, softened
1/2 cup sour cream
2 tablespoons confectioners' sugar

MOCK DEVONSHIRE CREAM

I bought some at The Green Market for scones and thought "I can make it better than that." And I was right. This is so much fresher and lighter!

Provided by Barenakedchef

Categories Low Protein

Time 7m

Yield 2 cups

Number Of Ingredients 4

Mock Devonshire Cream image

Steps:

In a large bowl, combine cream cheese, sugar, and salt. Stir until well combined.
Stir in whipping cream.
With an electric mixer, beat mixture until stiff.
Store in fridge.

Nutrition Facts : Calories 580.6, Fat 58.6, SaturatedFat 35.6, Cholesterol 209.9, Sodium 327.4, Carbohydrate 11.3, Sugar 7.8, Protein 5

Ingredients

3 ounces cream cheese, softened
1 tablespoon sugar
1/8 teaspoon salt
1 cup whipping cream

DEVONSHIRE CREAM

Provided by Jean Jamieson

Categories Condiment/Spread Dairy Dessert Bon Appétit Nebraska

Yield Makes about 3 cups

Number Of Ingredients 6

Devonshire Cream image

Steps:

Place water in small saucepan. Sprinkle gelatin over water. Let stand until gelatin softens, about 10 minutes. Stir mixture over low heat until gelatin dissolves. Let stand just until cool but not set, about 10 minutes.
Place sour cream in medium bowl. Stir in gelatin mixture. Beat cream, sugar and vanilla in medium bowl until soft peaks form; fold into sour cream mixture in 2 additions. Cover; chill at least 1 hour. (Can be made 1 day ahead. Keep chilled.)

Ingredients

1/2 cup cold water
1 teaspoon unflavored gelatin
1 cup chilled sour cream
1 cup chilled whipping cream
1/4 cup sugar
2 teaspoons vanilla extract

DEVONSHIRE CREAM FOR SCONES

This goes with Recipe #230397 and is also great to serve with trifle or other desserty things instead of straight whipped cream. Excellent poured over fruit salad too.

Provided by Debber

Categories Scones

Time 5m

Yield 1 1/2 cups, 4-8 serving(s)

Number Of Ingredients 3

Devonshire Cream for Scones image

Steps:

Whip cream until soft peaks form; then add powdered sugar and whip to incorporate.
Add sour cream and continue beating just until fluffy and well-combined.

Nutrition Facts : Calories 193.7, Fat 19.5, SaturatedFat 11.8, Cholesterol 63.2, Sodium 45.8, Carbohydrate 4.1, Sugar 3.5, Protein 1.5

Ingredients

1/2 cup heavy whipping cream
1 tablespoon powdered sugar (or more)
3/4 cup sour cream

More about "easy devonshire cream recipes"

CHEATER'S DEVONSHIRE CREAM RECIPE - FEARLESS FRESH

Web Aug 15, 2011 Instructions In a large bowl, combine cream cheese and sour cream. Beat well with a hand mixer until well blended. One …
From fearlessfresh.com
3/5 (3)
Total Time 3 mins
Category Breakfast
Calories 272 per serving

In a large bowl, combine cream cheese and sour cream. Beat well with a hand mixer until well blended.
One teaspoon as a time, add sugar and beat well, stopping when your clotted cream is as sweet as you like.

Easy Devonshire Cream Recipes

CHEF JOHN'S CLOTTED CREAM

DEVONSHIRE CREAM

EASY MOCK DEVONSHIRE CREAM

I always serve this tasty no-fuss cream with fresh fruit to usher in a new season. Prepare it the day before for added convenience.-Lily Julow, Lawrenceville, Georgia

DEVONSHIRE CREAM

This recipe is from the britain express website. A great grandmother's recipe that has been passed down for this lovely clotted cream. Spoon this over fruit for tea or breakfast....mmmmm mmmmm good!

HOMEMADE DEVONSHIRE CREAM

I found this recipe years ago in a newspaper. It's a great substitute for the real thing. In fact, I prefer it, because it's sweeter. This is great with scones and a little jam or preserves on top. Perfect for afternoon teas or brunches.

MOCK DEVONSHIRE CREAM

I bought some at The Green Market for scones and thought "I can make it better than that." And I was right. This is so much fresher and lighter!

DEVONSHIRE CREAM

DEVONSHIRE CREAM FOR SCONES

This goes with Recipe #230397 and is also great to serve with trifle or other desserty things instead of straight whipped cream. Excellent poured over fruit salad too.

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