EDAMAME HUMMUS WITH PITA CRISPS
From Cooking Light. Made for the super bowl party and it was a big hit with those that like edamame. It's green when it's done, and a bit thick. Next time, I will thin it a bit more with a bit more water. Delicious with chips too.
Provided by basia1
Categories Spreads
Time 12m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- Arrange pita halves in a single layer on oven rack.
- Bake at 350°F for 15 minutes or until crisp, and cool completely on a wire rack.
- Break each pita in half into about 6 chips each.
- Prepare edamame according to package directions, omitting salt.
- Place 3 tsp oil, salt, cumin, coriander, and garlic in a food processor, and pulse 2 or 3 times or until coarsely chopped.
- Add the edamame, parsley, tahini, water, and juice; process 1 minute or until smooth.
- Spoon the hummus into a serving bowl.
- Drizzle with remaining 1 tsp oil, and sprinkle with paprika.
- Serve with pita crisps.
Nutrition Facts : Calories 142.5, Fat 5.8, SaturatedFat 0.8, Sodium 218.9, Carbohydrate 16.9, Fiber 2.3, Sugar 0.4, Protein 6.9
AVOCADO HUMMUS WITH CRISPY PITA CHIPS
Provided by Giada De Laurentiis
Categories appetizer
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- For the pita chips: Place an oven rack in the center of the oven and preheat to 350 degrees F.
- In a small bowl, whisk together the oil, chili powder and lime zest if using. Brush the mixture on both sides of the bread halves using a pastry brush. Sprinkle the breads with the salt and pepper. Cut each bread half into 8 wedges and place in a single layer on a baking sheet. Bake until crisp and golden, 15 to 18 minutes.
- For the hummus: Combine the beans, avocado, arugula, parsley, lemon juice, garlic, salt and pepper in the bowl of a food processor. Pulse until the mixture is coarsely chopped. Gradually add the olive oil until the mixture is creamy. Season with salt and pepper.
- Spoon the hummus into a serving bowl and serve the pita chips alongside.
CILANTRO EDAMAME HUMMUS
Traditionally made with chickpeas, this hummus has a new twist using shelled edamame. Serve with pita chips or celery sticks.
Provided by CRAZY4SUSHI
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 15m
Yield 8
Number Of Ingredients 10
Steps:
- Place edamame into a large pot and cover with salted water. Place over medium-low heat, bring to a simmer, and cook until tender, about 5 minutes; drain.
- Puree garlic in food processor until minced. Add edamame, tahini, water, cilantro, lemon juice, olive oil, kosher salt, cumin, and cayenne pepper; blend until smooth.
Nutrition Facts : Calories 201.1 calories, Carbohydrate 9 g, Fat 16 g, Fiber 3.3 g, Protein 8.2 g, SaturatedFat 2.2 g, Sodium 265.8 mg, Sugar 0.3 g
More about "edamame hummus with pita crisps recipes"
EDAMAME "HUMMUS" WITH SPICED PITA CHIPS
From cookstr.com
Category SnacksEstimated Reading Time 2 mins
- Set 1 tablespoon of the edamame aside for a garnish. Place the rest, along with the tofu, salt, pepper, cumin, garlic, oil, and lemon juice, in a food processor and process until very smooth, about 2 minutes. Taste and adjust the seasoning with more salt, pepper, and lemon juice, if desired. At this point, you can refrigerate the hummus in an airtight container for up to 3 days.
- Transfer the hummus to a serving bowl and garnish with the reserved edamame and a sprinkle of cumin. Serve with the spiced pita chips.
- Transfer the hummus to a serving bowl and garnish with the reserved edamame and a sprinkle of cumin. Serve with the spiced pita chips.
- Edamame are young green soy beans. Once considered an exotic Japanese ingredient, you can now find them shelled and unshelled in the freezer case in most grocery stores. In Japan, edamame are usually eaten as a snack, boiled or steamed in their shells and lightly salted. Served that way, they are a fun finger-food. You just scrape the beans into your mouth with your teeth and discard the shell.
EDAMAME HUMMUS RECIPE - HOMEMADE APPETIZER IN …
From yupitsvegan.com
EDAMAME HUMMUS WITH PITA CHIPS — FOODSTUFFS
From foodstuffs.ca
Estimated Reading Time 30 secs
TRADER JOE'S COPYCAT EDAMAME HUMMUS RECIPE + VIDEO
From whiskaffair.com
EDAMAME HUMMUS {EASY RECIPE WITHOUT TAHINI} - WELLPLATED.COM
From wellplated.com
EDAMAME HUMMUS RECIPE | BON APPéTIT
From bonappetit.com
EDAMAME HUMMUS RECIPE | NAVITAS ORGANICS
From navitasorganics.com
10 EASY EDAMAME RECIPES YOU NEED TO TRY - INSANELY GOOD
From insanelygoodrecipes.com
BEST HUMMUS WITH HERBED PITA CRISPS RECIPES - FOOD NETWORK …
From foodnetwork.ca
EDAMAME HUMMUS WITH PITA CRISPS RECIPE | MYRE - RECIPEBRIDGE
From recipebridge.com
EDAMAME HUMMUS RECIPE - COOKIE AND KATE
From cookieandkate.com
CRAVINGS | EDAMAME HUMMUS WITH TOGARASHI PITA CHIPS
From cravingsbychrissyteigen.com
EDAMAME HUMMUS WITH SPICED PITA CHIPS - VEGETARIAN RECIPE FOR …
From thisvegetarian.com
INTERNATIONAL HUMMUS DAY | 5 EASY RECIPES TO SMEAR ON A PITA, FILL …
From moneycontrol.com
JADE HUMMUS WITH PITA CRISPS | BOTTOMLESS BITES
From deputydogs.com
CREAMY EDAMAME HUMMUS DIP - THE BAKERMAMA
From thebakermama.com
EDAMAME HUMMUS RECIPE - RUNNING ON REAL FOOD
From runningonrealfood.com
BAKED PITA CHIPS - THE BAKERMAMA
From thebakermama.com
5 HEALTHY AND TASTY HUMMUS RECIPES TO ENJOY IN SUMMER
From hindustantimes.com
EDAMAME HUMMUS WITH SPICED PITA WEDGES - HEALTHY LIVING
From healthylivingmarket.com
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #appetizers #beans #asian #middle-eastern #vegetarian #spreads #dietary #low-cholesterol #soy-tofu #healthy-2 #low-in-something
You'll also love