GRAN ENSALADA AMERICANA DE PAPAS
¡Qué delicia! Prepara hoy mismo esta ensalada de papas que estamos seguros, complacerá a todos en tu familia.
Provided by My Food and Family
Categories Recetas de cena
Time 2h30m
Yield 8 porciones de 1/2 taza cada una
Number Of Ingredients 9
Steps:
- Mezcla los 4 primeros ingredientes en un tazón grande.
- Agrega el resto de los ingredientes; revuélvelos un poco.
- Pon la ensalada en el refrigerador varias horas o hasta que esté bien fría.
Nutrition Facts : Calories 190, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
POTATO-EGG SALAD (ENSALADA DE PAPAS Y HUEVOS)
Provided by Daisy Martinez
Categories side-dish
Time 1h20m
Yield 8 to 10 servings
Number Of Ingredients 8
Steps:
- Put the potatoes in a large saucepan or Dutch oven. Pour in enough cold water to cover and add a small handful of salt. Bring to a boil over high heat. Adjust the heat so the water is simmering and cook until the potatoes can be easily pierced with a paring knife, about 10 minutes.
- While the potatoes are cooking, start making the eggs: Put the eggs in a separate saucepan and pour in enough cold water to cover. Bring to a boil over high heat, then adjust the heat to medium-low. Cook the eggs for exactly 10 minutes. Drain the hot water and cool the eggs in the pan under cold running water for several minutes. Peel, and set aside.
- When the potatoes are tender, drain them and put them in a serving bowl. Immediately sprinkle the vinegar over them and set aside to cool. Don't stir the potatoes too much while still hot, as they tend to fall apart and look unattractive.
- Once the potatoes are cool, add the olive oil and chives and stir gently to coat the potatoes with oil. Season the salad, to taste, with salt and pepper and toss again. Cut the eggs into quarters and decorate the top of the salad. Sprinkle with diced red pepper, if using. Serve at room temperature.
Nutrition Facts : Calories 236 calorie, Fat 11 grams, SaturatedFat 2 grams, Cholesterol 93 milligrams, Sodium 201 milligrams, Carbohydrate 26 grams, Fiber 2 grams, Protein 7 grams, Sugar 0 grams
ENSALADA DE PAPAS MAJADAS
Steps:
- En una olla o un caldero poner a hervir el agua, luego cuando esté hirviendo el agua, echar las papas mondadas en pedazos hasta que se ablanden las papas y echar la sal. En otro caldero poner lo huevos hasta que se cocinen. En un picador abrir la lata de pimiento morrón y picarlo en pedacitos muy pequeños y también la cebolla. Y con el mismo procedimiento picar la manzana (la manzana hay que sacarle la cáscara y las semillitas). Le echas 3 cucharadas de mayonesa o a su gusto. Echar las papas en un escurridor cuando las papas esten cocidas. En un molde de cristal echas las papas y luego las majas con un tenedor o un majador de papas y luego le echas los ingredientes. Cuando los ingrendientes estén mezclados y los huevos estén cocidos le pelas los cascaroncitos y luego los rebanas y se los pones encima de las papas majadas.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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