PORK CHOPS ALLA FIORENTINA
This might be my favorite way to get Jade to eat some spinach. The mascarpone keeps it light while adding a creaminess that marries all the flavors together into a luscious sauce. It's in our rotation year-round.
Provided by Giada De Laurentiis
Categories main-dish
Time 50m
Yield 2 to 4 servings
Number Of Ingredients 9
Steps:
- Remove the pork chops from the refrigerator 30 minutes before cooking.
- Heat a large skillet over medium-high heat. Dry the pork chops well on both sides using paper towels and season evenly with 1 teaspoon salt.
- Add the oil to the pan and heat an additional 30 seconds. Add the pork chops to the pan and cook, undisturbed, until deep golden brown and beginning to look cooked around the edges, about 5 minutes. Flip the chops, lower the heat to medium and cook, searing the edges as well, until golden brown and the center reaches 140 to 145 degrees F, about 5 minutes. Remove to a plate to rest and carry-over cook.
- Return the pan to medium heat and add the butter, shallots and garlic. Cook until fragrant and soft, about 1 minute. Add the spinach to the pan along with the remaining 1/2 teaspoon salt and cook, stirring often until wilted. Stir in the mascarpone, lemon juice and 2 tablespoons water and bring to a simmer. Stir in any juices from the pork that have accumulated on the plate and cook for 2 minutes longer. Spoon the sauce over the pork chops and serve.
ULTIMATE GRILLED PORK CHOPS
A little brining and a special dry rub go a long way to making the perfect pork chop. Once you've mastered how to cook thick pork chops, you'll be enjoying them all summer long. -Matthew Hass, Franklin, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large saucepan, combine salt, sugar and 2 cups water; cook and stir over medium heat until salt and sugar are dissolved. Remove from heat. Add 2 cups ice water to cool brine to room temperature., Place pork chops in a large resealable plastic bag; add cooled brine. Seal bag, pressing out as much air as possible; turn to coat chops. Place in a 13x9-in. baking dish. Refrigerate 8-12 hours., Remove chops from brine; rinse and pat dry. Discard brine. Brush both sides of chops with oil. In a small bowl, mix rub ingredients; rub over pork chops. Let stand at room temperature 30 minutes., Grill chops on an oiled rack, covered, over medium heat 4-6 minutes on each side or until a thermometer reads 145°. Let stand 5 minutes before serving.
Nutrition Facts : Calories 300 calories, Fat 18g fat (4g saturated fat), Cholesterol 72mg cholesterol, Sodium 130mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 2g fiber), Protein 30g protein.
FABIENNE'S GRILLED CENTER CUT PORK CHOPS
This surprising combination of flavors will have your guests asking for more! Mayonnaise is substituted for oil: not only does it add its creamy texture to the marinade, but it also keeps the raging flames at bay.
Provided by Fabienne Riesen
Categories Boneless Pork Chops
Time 8h40m
Yield 2
Number Of Ingredients 10
Steps:
- Whisk mayonnaise, Marsala wine, basil, paprika, garlic powder, Worcestershire sauce, lemon juice, celery salt, and cayenne pepper together in a bowl and pour into a resealable plastic bag. Add pork chops, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 8 hours to overnight.
- Preheat grill to 400 degrees F (200 degrees C) and lightly oil the grates.
- Remove the pork chops from marinade and shake to remove excess moisture.
- Cook pork chops on the preheated grill, basting with marinade every 15 minutes, until an instant-read thermometer reads 165 degrees F (74 degrees C), 30 to 40 minutes.
Nutrition Facts : Calories 353.5 calories, Carbohydrate 7 g, Cholesterol 68 mg, Fat 23.4 g, Fiber 2 g, Protein 24.6 g, SaturatedFat 6 g, Sodium 524.9 mg, Sugar 2.4 g
More about "fabiennes grilled center cut pork chops recipes"
GRILLED PORK CHOPS {JUST 15 MINUTES!} - THE SEASONED MOM
From theseasonedmom.com
5/5 (3)Calories 250 per servingCategory Dinner
- Pat the meat dry. Rub each chop with olive oil and sprinkle with House Seasoning, to taste (I use about 1 teaspoon of olive oil and ¼ teaspoon of seasoning on each side of each pork chop).
- Heat coals, gas grill, or grill pan to medium-high heat. Brush grates with oil to prevent sticking. Place meat on the grill and cook for about 5-6 minutes per side (for thick boneless chops) or refer to the cooking time chart above for other cuts. The pork is done when it reaches an internal temperature of 145 degrees F.
PERFECT GRILLED PORK CHOPS - THE STAY AT HOME CHEF
From thestayathomechef.com
5/5 (63)Total Time 24 minsCategory Main CourseCalories 354 per serving
- In a small bowl, stir together paprika, salt, and pepper. Sprinkle the mixture on each side of the pork chops and rub it in.
- Grill the chop by searing each side for 2 minutes over the high heat. Remove the chops to an upper rack or to a spot with indirect heat to finish cooking.
HOW TO GRILL PORK CHOPS [STEP-BY-STEP GUIDE] | TASTE …
From tasteofhome.com
THE BEST JUICY SKILLET PORK CHOPS - INSPIRED TASTE
From inspiredtaste.net
GRILLED BONELESS PORK CHOPS - GIMME SOME GRILLING
From gimmesomegrilling.com
PORK CHOPS FLORENTINE - CAROLINA COUNTRY
From carolinacountry.com
FABIENNE'S GRILLED CENTER CUT PORK CHOPS
From recipepes.com
GRILLING PORK CHOPS, HOW TO GRILL PORK LOIN CENTER …
From themeatsource.com
PORK CHOPS RECIPE (VIDEO) - VALENTINA'S CORNER
From valentinascorner.com
GRILLED PORK CHOPS – WELLPLATED.COM
From wellplated.com
4.8/5 (18)Total Time 1 hr 25 minsCategory DinnerCalories 221 per serving
FABIENNE'S GRILLED CENTER CUT PORK CHOPS - EASY COOK FIND
From easycookfind.com
Category BonelessTotal Time 40 mins
FABIENNE'S GRILLED CENTER CUT PORK CHOPS RECIPE
From recipeso.net
PAPRIKA-RUBBED PORK CHOPS RECIPE - NYT COOKING
From cooking.nytimes.com
FABIENNE'S GRILLED CENTER CUT PORK CHOPS RECIPES
From recipeso.net
40 EASY PORK CHOP RECIPES THAT THE WHOLE FAMILY WILL LOVE
From tasteofhome.com
FABIENNE'S GRILLED CENTER CUT PORK CHOPS - PINTEREST
From pinterest.com
COOKING WITH MARY AND FRIENDS: GRILLED CENTER CUT PORK CHOPS
From cookingwithmaryandfriends.com
HOW TO GRILL PERFECT PORK CHOPS - SERIOUS EATS
From seriouseats.com
PERFECT GRILLED PORK CHOPS RECIPE - SERIOUS EATS
From seriouseats.com
FABIENNE'S GRILLED CENTER CUT PORK CHOPS RECIPE - RECIPESFULL.NET
From recipesfull.net
10 GRILLED BONE-IN PORK CHOP RECIPES
From allrecipes.com
You'll also love