Fast Easy Shrimp Dijon Recipes

FAST & EASY SHRIMP DIJON

We love to make this recipe as the "surf" portion of our surf & turf New Year's Eve dinner. It's super quick to prepare, but tastes like you've gone to lots of trouble. Actual prep time on this tasty shrimp dish is just 5 minutes! Let the shrimp marinate for 4 hours, then it's just another 5 minutes cooking time until it's...

Provided by Lynette Gibbons

Categories Seafood

Time 4h10m

Number Of Ingredients 7

Fast & Easy Shrimp Dijon image

Steps:

1. Combine all ingredients except shrimp. Make sure they are well-mixed.
2. Add shrimp, seal the bag and turn to coat all shrimp in the marinade.
3. Refrigerate for 4 hours, turning occasionally.
4. Drain and discard marinade. Arrange shrimp in a single layer on baking sheet.
5. Broil 4 inches from heat for 4 minutes or until shrimp is pink. (Can also be done on the grill.) Serve.

Ingredients

1/2 c lemon juice
1/4 c butter, melted
2 Tbsp vegetable oil
2 Tbsp dijon mustard
1 Tbsp worcestershire sauce
3 clove garlic, minced
3/4 lb uncooked large shrimp, peeled & deveined

DIJON SHRIMP WITH PASTA

I combined several family recipes to create this dish, which I like to serve when we have company. If my husband had his way, I'd make it every night. -Gail Cawsey, Geneseo, Illinois

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 14

Dijon Shrimp with Pasta image

Steps:

Cook pasta according to package directions; drain., Meanwhile, in a large skillet, heat butter over medium-high heat. Add mushrooms and onion; cook and stir until tender. Stir in flour until blended; gradually stir in broth, wine, mustard, tarragon, paprika and pepper. Cook and stir 5 minutes or until sauce is thickened., Reduce heat to medium; stir in shrimp and cream. Cook, covered, 2-3 minutes or until shrimp turn pink. Serve with pasta; sprinkle with cheese.

Nutrition Facts : Calories 547 calories, Fat 23g fat (13g saturated fat), Cholesterol 197mg cholesterol, Sodium 754mg sodium, Carbohydrate 50g carbohydrate (4g sugars, Fiber 3g fiber), Protein 30g protein.

Ingredients

8 ounces uncooked angel hair pasta
1/4 cup butter, cubed
2 cups sliced fresh mushrooms
1/3 cup chopped onion
4 teaspoons all-purpose flour
1-1/4 cups chicken broth
1/3 cup white wine or chicken broth
4 teaspoons Dijon mustard
1-1/2 teaspoons minced fresh tarragon or 1/2 teaspoon dried tarragon
1/2 teaspoon paprika
1/4 teaspoon pepper
1 pound uncooked medium shrimp, peeled and deveined
1/3 cup heavy whipping cream
1/4 cup grated Parmesan cheese

SHRIMP DE JONGHE

A dish my mother made for special occasions. According to some sources, shrimp de jonghe was invented at the turn of the 20th century by the De Jonghe brothers, Belgian immigrants and owners of DeJonghe's Hotel and Restaurant in Chicago. This garlicky, herbed casserole is one of the earliest Windy City specialties. This dish can be served as an appetizer or main course.

Provided by N8TE

Categories Seafood Shellfish Shrimp

Time 40m

Yield 6

Number Of Ingredients 9

Shrimp De Jonghe image

Steps:

Preheat the oven to 400 degrees F (200 degrees C).
Place shrimp in a baking dish.
Combine bread crumbs, sherry, butter, garlic, salt, tarragon, and marjoram in a bowl. Sprinkle mixture on top of shrimp in the baking dish. Sprinkle parsley on top.
Bake in the preheated oven until golden brown, about 25 minutes.

Nutrition Facts : Calories 429.1 calories, Carbohydrate 12.2 g, Cholesterol 483.3 mg, Fat 18.5 g, Fiber 0.6 g, Protein 49.3 g, SaturatedFat 10.5 g, Sodium 1213 mg, Sugar 0.9 g

Ingredients

3 pounds cooked shrimp
⅔ cup bread crumbs
½ cup dry sherry
¼ pound butter
1 large clove garlic, minced
1 teaspoon salt
1 pinch tarragon
1 pinch marjoram
1 teaspoon parsley, or to taste

MAILLE® DIJON SHRIMP STARTER

Fresh shrimp with onion, bell pepper, and garlic in a mustard sauce are served atop fragrant garden herbs in this easy starter course.

Provided by Maille

Categories Trusted Brands: Recipes and Tips Maille®

Yield 4

Number Of Ingredients 6

Maille® Dijon Shrimp Starter image

Steps:

Place sunflower oil in a skillet. Add the onion, green pepper and garlic and cook for 5 minutes. Add the Maille® Old Style Mustard and cook for another 2 minutes. Add the shrimp and cook 5 minutes more. Season to taste. Serve with a salad of fine herbs (chives, chervil, parsley, basil).

Nutrition Facts : Calories 86.2 calories, Carbohydrate 5.6 g, Cholesterol 45.3 mg, Fat 4.5 g, Fiber 1 g, Protein 5.5 g, SaturatedFat 0.4 g, Sodium 196 mg, Sugar 1.9 g

Ingredients

2 tablespoons Maille® Old Style Mustard
12 fresh shrimp
1 onion, sliced
1 green pepper, finely chopped
1 clove garlic, crushed
1 tablespoon sunflower oil

DIJON SHRIMP SCAMPI

Try our Dijon Shrimp Scampi for a tasty twist on the classic Italian shrimp and rice dish. While quick and easy to prepare, this Dijon Shrimp Scampi with zesty mustard is also elegant enough for entertaining.

Provided by My Food and Family

Categories Home

Time 15m

Yield Makes 4 servings.

Number Of Ingredients 7

Dijon Shrimp Scampi image

Steps:

Cook and stir shrimp and garlic in hot oil in large skillet on medium-high heat until shrimp turn pink.
Add mustard, lemon juice and parsley; mix well. Cook until heated through, stirring occasionally.
Serve over rice.

Nutrition Facts : Calories 310, Fat 8 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 140 mg, Sodium 390 mg, Carbohydrate 0 g, Fiber 0.6677 g, Sugar 0 g, Protein 21 g

Ingredients

1 lb. large shrimp, cleaned
1 clove garlic, minced
2 Tbsp. olive oil
2 Tbsp. GREY POUPON Country Dijon Mustard
2 Tbsp. lemon juice
1/4 cup chopped fresh parsley
3 cup cooked long-grain white rice

EASY LEMON-DIJON SHRIMP SCAMPI

This is so good and can also be made using chicken breast, you can double the recipe but increase mustard only a small amount.

Provided by Kittencalrecipezazz

Categories Very Low Carbs

Time 45m

Yield 2-4 serving(s)

Number Of Ingredients 10

Easy Lemon-Dijon Shrimp Scampi image

Steps:

Cook and stir shrimp, garlic and chili flakes in butter in a large skillet over medium heat, until shrimp are pink and cooked.
Blend mustard, lemon juice, parsley, salt and pepper, add to shrimp mixture; heat thoroughly.
Sprinkle with grated parmesan cheese if desired.
Serve with white rice or cooked pasta.
Delicious.

Ingredients

1 1/2 lbs large shrimp, cleaned and deveined
1 -2 tablespoon minced fresh garlic (or to taste)
4 tablespoons butter
1/2 teaspoon dried chili pepper flakes (or to taste)
1 -2 tablespoon Dijon mustard (or to taste)
1/4 cup fresh lemon juice
1/4 cup chopped fresh parsley
1/2 teaspoon salt
black pepper
grated parmesan cheese (optional)

EASY SHRIMP AND DIJON VINNAIGRETTE SALAD

A quick and easy salad. So easy it really isn't a recipe. I make this for lunch often. If I could afford to eat shrimp everyday, I might eat this salad everyday. It is also South Beach Diet friendly.

Provided by jennmarie

Categories Lunch/Snacks

Time 10m

Yield 2 serving(s)

Number Of Ingredients 7

Easy Shrimp and Dijon Vinnaigrette Salad image

Steps:

In a large bowl whisk together red wine vinegar , Dijon mustard and Splenda.
Then continue to whisk while adding olive oil until dressing is thoroughly mixed.
Add lettuce and vegetables of your choice. Toss to coat.
Top with cooked shrimp and you're ready to eat.

Nutrition Facts : Calories 240.5, Fat 15.2, SaturatedFat 2, Cholesterol 179.3, Sodium 883.3, Carbohydrate 4.5, Fiber 1.1, Sugar 1.3, Protein 20.6

Ingredients

6 ounces cooked shrimp (I use the pre-cooked kind)
2 tablespoons red wine vinegar
2 teaspoons Dijon mustard
1 1/2 teaspoons Splenda sugar substitute or 1 1/2 teaspoons sugar
2 tablespoons extra virgin olive oil
4 cups lettuce (I use red leaf)
1 cup of your favorite salad vegetables, I use celery, cauliflower and a few slices of red onion

SHRIMP SCAMPI BAKE

Easy version of this classic with the wonderful 'zip' of Dijon-style mustard.

Provided by Kimber

Categories Main Dish Recipes Seafood Main Dish Recipes Shrimp 100+ Shrimp Scampi Recipes

Time 45m

Yield 6

Number Of Ingredients 6

Shrimp Scampi Bake image

Steps:

Preheat oven to 450 degrees F (230 degrees C).
In a small saucepan over medium heat, combine the butter, mustard, lemon juice, garlic, and parsley. When the butter melts completely, remove from heat.
Arrange shrimp in a shallow baking dish. Pour the butter mixture over the shrimp.
Bake in preheated oven for 12 to 15 minutes or until the shrimp are pink and opaque.

Nutrition Facts : Calories 420.1 calories, Carbohydrate 1.8 g, Cholesterol 320.5 mg, Fat 32.8 g, Fiber 0.1 g, Protein 30 g, SaturatedFat 19.4 g, Sodium 681.2 mg, Sugar 0.1 g

Ingredients

1 cup butter
2 tablespoons prepared Dijon-style mustard
1 tablespoon fresh lemon juice
1 tablespoon chopped garlic
1 tablespoon chopped fresh parsley
2 pounds medium raw shrimp, shelled, deveined, with tails attached

SHRIMP DIJON

This recipe is from Heloise. Putting here for safe keeping and to share. It was in today's newspaper.

Provided by momma213

Categories Brunch

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 10

Shrimp Dijon image

Steps:

Melt butter or margarine in a frying pan; add the shrimp and onion, and sauté for about 3 minutes. Do not brown.
Sprinkle a little flour at a time into the mixture. Add a little milk slowly, continuously stirring to avoid lumps. Add mustard, nutmeg, salt and pepper, and cook for 3 to 5 minutes. Stir in the cream cheese(cut into thin slices) until it is completely blended, then warm through, but do not boil.
Serve with cooked rice or noodles. Cooking and prep times are approximate. The recipe didn't say.

Nutrition Facts : Calories 522.8, Fat 31.9, SaturatedFat 19.3, Cholesterol 421.4, Sodium 1008.7, Carbohydrate 14.8, Fiber 0.9, Sugar 1.6, Protein 43.2

Ingredients

1/4 cup butter or 1/4 cup margarine
1 1/2 lbs peeled deveined shrimp
1 medium onion, thinly chopped
1/4 cup flour
1 1/2 cups milk
2 tablespoons Dijon mustard
1/4 teaspoon nutmeg
1/2 teaspoon salt
1/8 teaspoon pepper
1 (6 ounce) package cream cheese, softened

More about "fast easy shrimp dijon recipes"

EASY HONEY MUSTARD GARLIC SHRIMP - WALDER WELLNESS

Web Jan 4, 2021 This honey dijon mustard garlic shrimp recipe is so easy and delicious. It’s a quick, healthy protein dish that pairs well with …
From walderwellness.com
5/5 (7)
Category Main Course
Cuisine American, Mediterranean
Total Time 25 mins

Pat shrimp dry with a paper towel and place them in a small bowl. Toss them in 1 Tbsp olive oil and a bit of salt + pepper. Set aside.
Make honey mustard sauce by whisking together all sauce ingredients in a small bowl. Set aside. Note that the cayenne pepper adds some spice to this recipe - feel free to increase or decrease amount as desired!
On the stove, heat a pan over medium-high heat. Once the pan is hot (a splash of water should sizzle on it), place the shrimp on the pan. They should be in a single layer with a bit of space between each piece.
Cook the shrimp for 1-2 minutes per side, then remove and set aside in a bowl. They’ll be opaque, pink, and slightly browned when done.

Fast Easy Shrimp Dijon Recipes

FAST & EASY SHRIMP DIJON

DIJON SHRIMP WITH PASTA

I combined several family recipes to create this dish, which I like to serve when we have company. If my husband had his way, I'd make it every night. -Gail Cawsey, Geneseo, Illinois

SHRIMP DE JONGHE

MAILLE® DIJON SHRIMP STARTER

Fresh shrimp with onion, bell pepper, and garlic in a mustard sauce are served atop fragrant garden herbs in this easy starter course.

DIJON SHRIMP SCAMPI

Try our Dijon Shrimp Scampi for a tasty twist on the classic Italian shrimp and rice dish. While quick and easy to prepare, this Dijon Shrimp Scampi with zesty mustard is also elegant enough for entertaining.

EASY LEMON-DIJON SHRIMP SCAMPI

This is so good and can also be made using chicken breast, you can double the recipe but increase mustard only a small amount.

EASY SHRIMP AND DIJON VINNAIGRETTE SALAD

A quick and easy salad. So easy it really isn't a recipe. I make this for lunch often. If I could afford to eat shrimp everyday, I might eat this salad everyday. It is also South Beach Diet friendly.

SHRIMP SCAMPI BAKE

Easy version of this classic with the wonderful 'zip' of Dijon-style mustard.

SHRIMP DIJON

This recipe is from Heloise. Putting here for safe keeping and to share. It was in today's newspaper.

More about "fast easy shrimp dijon recipes"

EASY HONEY MUSTARD GARLIC SHRIMP - WALDER WELLNESS

30 BEST SHRIMP RECIPES READY IN UNDER 30 MINUTES

12 SIMPLE SHRIMP DINNERS READY IN 15 MINUTES

SHRIMP DIJON VINAIGRETTE RECIPE FROM GREG FLEISCHAKER

THE BEST SHRIMP MARINADE - FIT FOODIE FINDS

GRILLED DIJON HONEY GLAZED SHRIMP - COOKING ON …

GARLIC DIJON SHRIMP AND SALMON FOIL PACKS - CREME …

SHRIMP DEJONGHE RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK

CUCUMBER SHRIMP SALAD - DOWNSHIFTOLOGY

SHRIMP COBB SALAD WITH DIJON DRESSING - EATINGWELL

43 EASY SHRIMP RECIPES - BEST SHRIMP DINNER MEAL IDEAS - DELISH

INA GARTEN’S 10 BEST RECIPES, ACCORDING TO HER BIGGEST FAN

ROASTED SHRIMP COCKTAIL WITH HORSERADISH SAUCE RECIPE

THE BEST SHRIMP MARINADE | THE RECIPE CRITIC

HERB-ROASTED SHRIMP - BETTER HOMES & GARDENS

CREAMY DIJON ALFREDO WITH SHRIMP - THE WEARY CHEF

HOW A SIMPLE SOUP CAN BE A GATEWAY TO 3 ADDITIONAL MEALS

SHRIMP DIJON APPETIZER • WANDERLUST AND WELLNESS

You'll also love

Related Search