Fastest Cake In The West Recipes
FASTEST CAKE IN THE WEST
This is a recipe I demanded from a friend after munching a piece of this delicious cake. The chunks of cherries in the cake are a nice change of pace from most other cake recipes, but you can substitute other flavors of pie filling if you like.
Provided by teachypeach
Categories Dessert
Time 55m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients.
- Bake in a 350 degree oven for 35-45 minutes in a 9 x 13 in.
- pan.
- Can be served with cream cheese frosting but it's yummy without.
Nutrition Facts : Calories 394.2, Fat 18, SaturatedFat 2.4, Cholesterol 35.2, Sodium 275.3, Carbohydrate 55.6, Fiber 1.4, Sugar 25.3, Protein 3.8
SIMPLE WHITE CAKE
This cake was sent home from our children's school. It is the simplest, great tasting cake I've ever made. Great to make with the kids, especially for cupcakes.
Provided by SCOTTOSMAN
Categories Desserts Cakes White Cake Recipes
Time 50m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan or line a muffin pan with paper liners.
- In a medium bowl, cream together the sugar and butter. Beat in the eggs, one at a time, then stir in the vanilla. Combine flour and baking powder, add to the creamed mixture and mix well. Finally stir in the milk until batter is smooth. Pour or spoon batter into the prepared pan.
- Bake for 30 to 40 minutes in the preheated oven. For cupcakes, bake 20 to 25 minutes. Cake is done when it springs back to the touch.
Nutrition Facts : Calories 208.6 calories, Carbohydrate 29.4 g, Cholesterol 52.1 mg, Fat 8.9 g, Fiber 0.4 g, Protein 3.1 g, SaturatedFat 5.3 g, Sodium 141.8 mg, Sugar 17.3 g
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