TOMATO FLORENTINE SOUP
When I get a craving for this soup in summer, I head ouside and pick garden-fresh tomatoes and basil. Use whatever kind of pasta you have on hand. -Engracia Salley, Bristol, Rhode Island
Provided by Taste of Home
Categories Lunch
Time 1h5m
Yield 9 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, saute garlic in oil for 1 minute. Add tomatoes; cook and stir for 5-10 minutes or until tender. Add the vegetable juice, pasta, salt and pepper; bring to a boil. , Reduce heat; cover and simmer for 20-25 minutes or until pasta is tender. Stir in spinach and basil. Cook 5 minutes longer or until spinach is wilted.
Nutrition Facts :
TOMATO FLORENTINE SOUP I
Lovely to look at, even lovelier to taste! Freezes well.
Provided by MARBALET
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- Combine broth, tomatoes, juice, and soup in a saucepan with a wire whisk over medium heat. Add sugar, spinach, nutmeg, and salt and pepper to taste, without thawing spinach. Allow to heat gently 20 minutes on medium-low until spinach is tender. Keep hot without letting it boil.
- Add cooked pasta and cook for 10 minutes longer.
Nutrition Facts : Calories 106.3 calories, Carbohydrate 21.5 g, Fat 1.5 g, Fiber 3.2 g, Protein 4.4 g, SaturatedFat 0.3 g, Sodium 734.9 mg, Sugar 10.3 g
TOMATO FLORENTINE SOUP WITH PASTA
I had a yen for tomato Florentine soup last night, so made this with what I had on hand. I used a 14-oz package frozen leaf spinach and shell pasta but will probably use a 10-oz package frozen chopped spinach and ditalini next time. Was quite tasty served with hot, buttered French bread on the side.
Provided by Lisa1
Categories Low Protein
Time 40m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Combine tomatoes, water, onion powder, basil, carrot, onion, bouillon cubes and salt (if using)in a large soup pot.
- Bring to a boil. Reduce heat to low and simmer, covered for 10 or 15 minutes.
- Add pasta. Simmer, covered, about 15 minutes longer or until pasta is tender.
- Stir in spinach. Heat through.
- Serve with grated Parmesan cheese if desired.
ITALIAN TOMATO FLORENTINE SOUP
This is by far my favorite soup. It is by far the closest recipe I have found to my Grandmother's. I have tweaked it a little, and adjusted the measurements to make it a bit more diet friendly, but it still holds the authentic flavor of the roman original. Adding tiny noodles like acini de peppe works fine. Day old/stale bread really works best for this, NOT fresh. Toast the bread a bit first if you are using a fresh loaf. Flavors marry beautifully after sitting over night for wonderful leftovers.
Provided by Wildroze
Categories Spinach
Time 1h
Yield 8 bowls, 4-8 serving(s)
Number Of Ingredients 13
Steps:
- Heat the oil in a heavy saucepan.
- Add the onion and garlic and cook until soft, stirring occasionally to avoid sticking.
- Add the whole tomatoes(crushing them by hand as you add them to the pot), diced tomatoes, broth, spinach, wine and herbs. Bring to a boil.
- Reduce the heat and simmer 35 minutes.
- Add the prosciutto and simmer 10 minutes longer.
- Meanwhile, cut the bread into 3/4 inch slices and place them at the bottom of the serving bowls. (For an added flavor, toast the bread slightly and rub with a slice of garlic.) Sprinkle the top of each slice with cheese.
- Carefully spoon the soup over the bread, completely covering the slice by at least an inch, and garnish with more of the Romano cheese.
- Leftovers are even better the second day, and freeze well.
Nutrition Facts : Calories 464.7, Fat 30.7, SaturatedFat 12.1, Cholesterol 59, Sodium 1613.7, Carbohydrate 17.8, Fiber 3.6, Sugar 8.6, Protein 25.6
TOMATO FLORENTINE SOUP
This was based on another recipe I found here on Recipezaar - I made some adaptations to suit my personal taste (and replace an ingredient I couldn't find at my local grocery) and it turned out really well. I hope others enjoy this as much as my husband and I have!
Provided by foxfyre
Categories Vegetable
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Heat olive oil over high heat in a large soup pot.
- Add the onion, celery, and carrots; saute until the onions turn clear.
- Add in the soup, tomatoes, tomato sauce, salt, pepper, sugar substitute and water; bring to a boil.
- Turn down to low heat and allow to simmer for about 1 1/2 to 2 hours.
- Add spinach, tortellini and basil; bring back up to a low boil and cook 7-10 minutes or until the tortellini are tender.
More about "florentine tomato soup recipes"
TOMATO FLORENTINE SOUP - EATINGWELL
From eatingwell.com
Servings 4Calories 322 per servingTotal Time 50 mins
TOMATO FLORENTINE SOUP - SIMPLY STACIE
From simplystacie.net
4.4/5 (46)Total Time 20 minsCategory SoupsCalories 106 per serving
TOMATO FLORENTINE SOUP - SWEET AS HONEY
From sweetashoney.co
BEST TOMATO SOUP RECIPE- HOW TO MAKE HOMEMADE TOMATO …
From delish.com
TOMATO FLORENTINE SOUP RECIPE | PALEO LEAP
From paleoleap.com
SAUSAGE TORTELLINI TOMATO FLORENTINE SOUP RECIPE - SWEETLY SPLENDID
From sweetlysplendid.com
TOMATO GNOCCHI FLORENTINE SOUP WITH HERBED BAGUETTE - PUBLIX …
From publix.com
HEARTY TOMATO FLORENTINE SOUP RECIPE | GOOD LIFE EATS
From goodlifeeats.com
30-MINUTE TOMATO FLORENTINE SOUP RECIPE — ZESTFUL …
From zestfulkitchen.com
TOMATO FLORENTINE SOUP - RECIPE GIRL
From recipegirl.com
CREAMY TOMATO FLORENTINE SOUP - MOMMY HATES COOKING
From mommyhatescooking.com
TOMATO FLORENTINE SOUP - READY IN LESS THAN 30 MINUTES!
From spicedblog.com
TOMATO FLORENTINE SOUP - SIMPLY SCRATCH
From simplyscratch.com
TOMATO FLORENTINE SOUP - THIS IS NOT DIET FOOD
From thisisnotdietfood.com
CREAMY TOMATO FLORENTINE SOUP. - THE PRETTY BEE
From theprettybee.com
TOMATO FLORENTINE SOUP - MY COUNTRY TABLE
From mycountrytable.com
CREAMY VEGAN TOMATO SOUP RECIPE | BON APPéTIT
From bonappetit.com
TOMATO FLORENTINE SOUP WITH PASTA - THE DINNER-MOM
From dinner-mom.com
CAMPBELL'S® TOMATO FLORENTINE SOUP - CAMPBELLS FOOD …
From campbellsfoodservice.com
FLORENTINE TOMATO SOUP | RECIPES | WW USA - WEIGHTWATCHERS
From weightwatchers.com
#60-minutes-or-less #time-to-make #course #preparation #low-protein #healthy #soups-stews #easy #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #3-steps-or-less
You'll also love