FRECKLE SANDWICHES
I was looking for something different to serve for a canteen. I came across this recipe in an old magazine. It was so easy and all the young children were so impressed!! Both young and old loved them. The recipe calls for 100's and 1000's but I was unable to list them in ingredients, so I just stated sprinkles instead.
Provided by Tisme
Categories Lunch/Snacks
Time 30m
Yield 32 serving(s)
Number Of Ingredients 6
Steps:
- Butter 1 loaf of bread. Spread half the slices with strawberry jam, then top each slice with remaining slices to make sandwiches.
- Butter the remaining loaf of bread.
- Spread half the slices with Nutella, then top with remaining slices.
- Remove the crusts from all the sandwiches, then cut each into 4 triangles. Lay the sandwiches on two separate platters long-edge down to form 2 long pyramids.
- Spread the remaining butter along one side of each pyramid. Sprinkle (I dip) the buttered-side of the jam sandwiches with the 100s and 1000s and the chocolate sandwiches with the chocolate sprinkles.
Nutrition Facts : Calories 111.1, Fat 4.2, SaturatedFat 2.2, Cholesterol 8.4, Sodium 213.2, Carbohydrate 15.8, Fiber 0.8, Sugar 1.4, Protein 2.4
HAM BUNS
These tasty sandwiches are a great way to use leftover ham. Friends with whom I've shared the recipe tell me that ham buns disappear fast at potlucks or parties. Use mini-buns and make ahead for an easy meal or snack. -Esther Shank Harrisonburg, Virginia
Provided by Taste of Home
Categories Appetizers Lunch
Time 30m
Yield 6-8 main dish or 16-20 appetizer servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the butter, onion, poppy seed, Worcestershire sauce and mustard until well blended. Add ham and cheese; mix well., Divide evenly among buns. Place in a shallow baking pan and cover with foil. Bake at 350° for 15-20 minutes or until heated through.
Nutrition Facts : Calories 300 calories, Fat 20g fat (11g saturated fat), Cholesterol 58mg cholesterol, Sodium 722mg sodium, Carbohydrate 19g carbohydrate (3g sugars, Fiber 1g fiber), Protein 12g protein.
FUNERAL SANDWICHES
These little sandwiches are delish and are favorites at a party or funeral!
Provided by Saltair4
Categories Main Dish Recipes Sandwich Recipes
Time 4h40m
Yield 24
Number Of Ingredients 9
Steps:
- Spray a cookie sheet with cooking spray. Place ham and Swiss cheese slices on the bottom of the rolls and cover with roll tops.
- Mix butter, brown sugar, Worcestershire, mustard, and poppy seeds together in a small bowl and spoon over sandwich tops. Let sit, 4 hours to overnight.
- Preheat the oven to 400 degrees F (200 degrees C).
- Bake in the preheated oven until golden and cheese is melted, about 25 minutes.
Nutrition Facts : Calories 418.5 calories, Carbohydrate 46 g, Cholesterol 79.7 mg, Fat 12.3 g, Fiber 2.4 g, Protein 19.9 g, SaturatedFat 11.1 g, Sodium 559.3 mg, Sugar 2.6 g
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