Freezer Strawberry Daiquiri Recipes
BEST STRAWBERRY DAIQUIRI
A frosty blender full of strawberry-citrus slush. You will enjoy this with or without the rum!
Provided by TBOND
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- In a blender, combine ice, sugar and strawberries. Pour in lime juice, lemon juice, rum and lemon-lime soda. Blend until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 109.5 calories, Carbohydrate 16.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.4 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 6.5 mg, Sugar 13.6 g
FREEZER STRAWBERRY DAIQUIRI
A blender free, slushy, YUMMY frozen drink! This is such a gooood recipe to have on hand for camping, the RV or for those warm summer nights when a daquiri sounds GREAT but you don't want all the fuss. Just toss all the goodies into an airtight container and freeze for later. YUM! (prep time does not include freeze time)
Provided by dukeswalker
Categories Beverages
Time 5m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Mash your strawberries (if they're frozen thaw them 1st) using your hand, a masher, a blender stick, etc. - to your desired consistency.
- Combine everything in an airtight container.
- Place in freezer until firm.
- Break up/Stir frozen concoction and serve as needed!
- Sometimes adding a bit more lemon-lime soda to your glass makes it just the right consistency.
Nutrition Facts : Calories 135.9, Fat 0.1, Sodium 6.7, Carbohydrate 15.2, Fiber 1.7, Sugar 11.1, Protein 0.4
FROZEN STRAWBERRY DAIQUIRI
Steps:
- In a blender, combine the frozen strawberries, rum, lime juice and sugar. Blend until smooth and divide among 6 highball or hurricane-style glasses. Garnish each glass with a strawberry slice and serve immediately.
FROZEN STRAWBERRY DAIQUIRIS
Blend this refreshing pink drink to serve on a hot summer day, for a barbecue or during your Mexican-themed party.-Taste of Home Test Kitchen
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a blender, combine the rum, limeade concentrate, strawberries and ice. Cover and process until smooth and thickened (use more ice for thicker daiquiris). Pour into cocktail glasses. , To garnish each daiquiri, cut a 1/2-in. slit into the tip of a strawberry; position berry on rim of glass.
Nutrition Facts : Calories 232 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 36g carbohydrate (31g sugars, Fiber 1g fiber), Protein 0 protein.
FREEZER STRAWBERRY SHORTBREAD DESSERT
When I'm planning party menus, I appreciate dessert recipes like this; you can make and freeze it up to two weeks before serving. A refreshing slice is welcome after a big meal.-Cassie Alexander, Muncie, Indiana
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 15 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the pretzels, sugar and butter. Press onto the bottom of a greased 11x7-in. dish. Refrigerate for 30 minutes., For filling, in a large bowl, combine milk and daiquiri mix. Beat in cream cheese until smooth. Stir in strawberries; fold in whipped topping. Pour over crust (dish will be full). Freeze for 4 hours before serving. , For sauce, puree thawed undrained strawberries in a food processor or blender. Strain through a fine sieve. Drizzle over top.
Nutrition Facts : Calories 349 calories, Fat 17g fat (11g saturated fat), Cholesterol 41mg cholesterol, Sodium 240mg sodium, Carbohydrate 48g carbohydrate (40g sugars, Fiber 1g fiber), Protein 4g protein.
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