Fried Cooter Soft Shell Turtle Recipes
FRIED COOTER (SOFT-SHELL TURTLE)
Make and share this Fried Cooter (Soft-Shell Turtle) recipe from Food.com.
Provided by southern chef in lo
Categories Meat
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Combine turtle, vinegar, and 1 teaspoon salt; cover with water and simmer for 1 hour, or until tender. Drain and set aside.
- Combine flour, milk, egg yolks, olive oil, and 1/8 teaspoon salt; mix well.
- Beat egg whites until stiff; fold until batter.
- Dip turtle pieces into batter; fry until golden brown in deep oil heated to 375°F Drain well on paper towels.
Nutrition Facts : Calories 131.1, Fat 5.6, SaturatedFat 1.5, Cholesterol 108.4, Sodium 699.3, Carbohydrate 13, Fiber 0.4, Sugar 0.2, Protein 5.4
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