Frijoles Y Chorizo Recipes

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CHORIZOS CON FRIJOLES

Argentine style black bean side dish (serves 4). Can also be a main dish for two if served with some rice.

Provided by Sue L @suelovesrecipes

Categories     Other Side Dishes

Number Of Ingredients 13



Chorizos con Frijoles image

Steps:

  • Brown the sausage with the onion, garlic and diced peppers in olive oil.
  • Stir in the beans, tomato paste, balsamic vinegar, basil, salt, pepper, tomato and water.
  • Simmer for a few minutes until tomatoes soften a little and the beans thicken up. Stir in the cilantro.

3 ounce(s) spanish chorizo, diced
1 can(s) black beans, rinsed and drained (15 ounce)
1 tablespoon(s) olive oil
1/3 cup(s) chopped onion
1 teaspoon(s) minced garlic
1/3 cup(s) diced fresh mild wax peppers, marconi peppers or other mild sweet garden peppers
1 tablespoon(s) tomato paste
1 tablespoon(s) balsamic vinegar
1/2 teaspoon(s) dried basil
- salt and black pepper to taste
1 large fresh tomato, diced
1/2 cup(s) water
1 tablespoon(s) chopped fresh cilantro

FRIJOLES RANCHEROS CON CHORIZO

Esta receta de frijoles con chorizo es ideal para una fiesta. Acompañada de arroz y verduras (vegetales) armará una rica cena.

Provided by My Food and Family

Categories     Recetas para el almuerzo

Time 45m

Yield 16 porciones de 1/2 taza cada una

Number Of Ingredients 9



Frijoles rancheros con chorizo image

Steps:

  • Dora el chorizo en una olla a fuego medio. Entretanto, licúa los tomates, la cebolla, el cilantro y el ajo hasta que queden cremosos.
  • Escurre el chorizo; vuelve a ponerlo en la olla. Agrega las salchichas; cocínalas 3 min., revolviendo de vez en cuando. Incorpora la mezcla de tomates. Deja que esto hierva.
  • Incorpora los ingredientes restantes; cocínalos a fuego medio-bajo durante 20 min., revolviendo constantemente.

Nutrition Facts : Calories 200, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

8 onzas de chorizo, cortado en trozos de 1 pulgada
1 lata (12 oz) de tomates (jitomates) en cubitos, escurridos
1 cebolla pequeña, cortada en cuartos
1/4 taza de cilantro
1 diente de ajo
4 salchichas OSCAR MAYER Wieners, rebanadas
1/4 taza de salsa para asar original KRAFT Original Barbecue Sauce
3 latas (15 oz cada una) de frijoles pintos, sin escurrir
5 chiles de árbol, sin cabito

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