Fruited Cream Cheese Spread Recipes

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FRUIT SPREAD

This is a delicious appetizer, but it's also nice for breakfast or brunch spread on bagels, muffins or English muffins. With cranberries and pecans, it's perfect for the holidays. -Donna Peduto, Brandon, Vermont

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 1-1/2 cups.

Number Of Ingredients 5



Fruit Spread image

Steps:

  • In a small bowl, beat cream cheese and orange juice until smooth. Fold in cranberries and pecans. Cover and refrigerate for at least 30 minutes. Serve with crackers or breads.

Nutrition Facts : Calories 118 calories, Fat 10g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 56mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 1g fiber), Protein 2g protein.

1 package (8 ounces) cream cheese, softened
1/4 cup orange juice
1/2 cup dried cranberries
1/2 cup chopped pecans
Assorted crackers or breads

FRUITED CREAM CHEESE SPREAD

This is about as simple as it gets - 2 ingredients. My daughter loves this made with peach preserves and spread on crackers. From Betty Crocker Picnics, Potlucks and Summer Occasions.

Provided by lazyme

Categories     Spreads

Time 10m

Yield 10 serving(s)

Number Of Ingredients 2



Fruited Cream Cheese Spread image

Steps:

  • Beat cream cheese and preserves in medium bowl with electric mixer on medium speed until fluffy.
  • Store covered in refrigerator.

Nutrition Facts : Calories 197, Fat 15.8, SaturatedFat 10, Cholesterol 49.9, Sodium 140.7, Carbohydrate 11.5, Fiber 0.1, Sugar 6, Protein 3.5

16 ounces cream cheese, softened
1/2 cup apricot preserves or 1/2 cup peach preserves

HOMEMADE CHEESE SPREAD WITH GARLIC AND HERBS

Here's a DIY version of the flavored, spreadable Gournay cheese originally from France.

Provided by Rhoda Boone

Categories     Appetizer     Cheese     Cream Cheese     Garlic     Chive     Parsley     Graduation     Sugar Conscious     Kidney Friendly     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes about 1 cup

Number Of Ingredients 7



Homemade Cheese Spread with Garlic and Herbs image

Steps:

  • Combine cream cheese, butter, garlic, and salt in the bowl of a food processor. Pulse until smooth. Add parsley and chives and pulse a few times until well combined. Pack mixture into a small bowl, ramekin, or glass jar. Cover and chill at least 30 minutes. Serve with crackers or toasts.
  • Do Ahead
  • Cheese can be made 5 days ahead. Cover and chill.

8 ounces cream cheese, softened
2 tablespoons unsalted butter, softened
1 small garlic clove, quartered
1/4 teaspoon kosher salt
1/4 cup chopped parsley leaves
1 tablespoon chopped chives
Crackers or toasts (for serving)

FRUITED CREAM CHEESE SPREAD

This is about as simple as it gets - 2 ingredients. My daughter loves this made with peach preserves and spread on crackers. From Betty Crocker Picnics, Potlucks and Summer Occasions.

Provided by Vicki Butts (lazyme)

Categories     Fruit Appetizers

Time 10m

Number Of Ingredients 2



Fruited Cream Cheese Spread image

Steps:

  • 1. Beat cream cheese and preserves in medium bowl with electric mixer on medium speed until fluffy.
  • 2. Store covered in refrigerator.

16 oz cream cheese
1/2 c peach preserves or apricot preserves

FABULOUS FRUIT SPREAD

Our Test Kitchen concocted this citrusy cream cheese spread accented with bits of dried fruit and tangy grated orange peel. Serve it as a snacking spread on low-fat crackers or for breakfast on English muffins or bagels.

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 20 servings.

Number Of Ingredients 6



Fabulous Fruit Spread image

Steps:

  • In a food processor, combine the first four ingredients; cover and process until smooth. Stir in fruit. Spread on toast or English muffins. Store leftovers in the refrigerator.

Nutrition Facts : Calories 44 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 71mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges

1 cup fat-free cottage cheese
1 package (8 ounces) reduced-fat cream cheese, cubed
1 tablespoon orange juice
1/2 teaspoon grated orange zest
1/2 cup assorted dried fruit, chopped
Toast or English muffins

CREAM CHEESE SPREAD WITH FRUIT AND NUTS

Have you ever gone to the grocery store and been offered a special Cream Cheese Spread with Fruit and Nuts? They charge an arm and a leg for this product and it is so easy to make yourself. This is my recipe for it.

Provided by Judy Kaye

Categories     Other Side Dishes

Time 4h5m

Number Of Ingredients 4



Cream Cheese Spread with Fruit and Nuts image

Steps:

  • 1. In a small bowl. To room temperature cream cheese blend in vanilla and then jam. Taste to make sure it has as much flavor as you want.
  • 2. Add chopped nuts. Blend well. Scrape into an air tight container and refrigerate until chilled. Label and date.
  • 3. It will keep well refrigerated up to 30 days.

4 oz cream cheese
1 Tbsp 1 or more tbls. fruit jam (your choice)
1/4 tsp vanilla extract
3 Tbsp finely chopped nuts (your choice)

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