Garden Fresh Bruschetta Recipes

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GARDEN-FRESH BRUSCHETTA

This easy-to-fix bruschetta can be served as an appetizer or as a colorful side dish. -Rachel Garcia, Fort Knox, Kentucky

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 14 servings.

Number Of Ingredients 9



Garden-Fresh Bruschetta image

Steps:

  • Rub cut side of garlic over one side of each slice of bread. Place bread garlic side down on an ungreased baking sheet. Bake at 350° for 5 minutes on each side or until lightly browned. , In a large bowl, combine the tomatoes, onion, oil, minced basil, salt and pepper; spoon about 2 tablespoons onto each piece of toast. Top each with a basil leaf.

Nutrition Facts : Calories 203 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 436mg sodium, Carbohydrate 36g carbohydrate (2g sugars, Fiber 2g fiber), Protein 6g protein.

1 garlic clove, peeled and halved
14 slices French bread (3/4 inch thick)
4 medium tomatoes, seeded and diced
1/4 cup chopped red onion
2 tablespoons olive oil
1 tablespoon minced fresh basil
1/4 teaspoon salt
1/8 teaspoon pepper
14 fresh basil leaves

BRUSCHETTA

Provided by Ina Garten

Categories     side-dish

Time 15m

Yield 12 to 24 toasts

Number Of Ingredients 3



Bruschetta image

Steps:

  • Preheat the oven to 425 degrees. Slice the baguette at an angle 1/2-inch-thick. Brush both sides of the bread with olive oil and sprinkle one side with salt and pepper. Bake for 10 minutes, until lightly toasted.

1 baguette
Good olive oil
Kosher salt and freshly ground black pepper

GARDEN-FRESH BRUSCHETTA (TASTE OF HOME)

Need to use up some tomatoes or have a summer BBQ or potluck to attend? This appetizer will win raves at any occasion.This recipe came from a Taste of Home magazine's 2009 cookbook. It was submitted by Rachel Garcia. The beauty of this brushetta is that it is a hint of garlic but basically is just a fresh garden tomato taste. If you are a garlic person don't just rub the bread with it but mince it in as well. This brushetta will appeal to a wide variety as it is not overly spicy. If you like you can add good quality parmesan shavings. Enjoy! ChefDLH

Provided by ChefDLH

Categories     Vegetable

Time 25m

Yield 14 brushetta pieces, 14 serving(s)

Number Of Ingredients 10



Garden-Fresh Bruschetta (Taste of Home) image

Steps:

  • Rub cut side of garlic over one side of each slice of bread.
  • Place bread garlic side down on an ungreased baking sheet.
  • Bake at 350° for 5 minutes on each side or until lightly browned.
  • In a bowl, combine the tomatoes, onion, oil, minced basil, salt and pepper.
  • spoon about 2 tablespoons onto each piece of toast.
  • Top each with a basil leaf.
  • Top with optional Parmesan if you like as well.

1 garlic clove, peeled and halved
14 slices French bread (3/4 inch thick)
4 medium tomatoes, seeded and diced
1/4 cup chopped red onion
2 tablespoons olive oil
1 tablespoon minced fresh basil
1/4 teaspoon salt
1/8 teaspoon pepper
14 fresh basil leaves (to top)
parmesan cheese, shavings (optional- to top)

FRESH TOMATO BRUSCHETTA

The topping for this simple Fresh Tomato Bruschetta appetizer can be put together ahead of time and refrigerated. We also love it on top of grilled chicken sandwiches, hamburgers and homemade pizza. -Samantha Cass, Swartz Creek, Michigan

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 3 dozen.

Number Of Ingredients 13



Fresh Tomato Bruschetta image

Steps:

  • In a small bowl, combine the first 10 ingredients. , Spread baguette slices with butter; top each with a cheese slice. Place on ungreased baking sheets. Broil 3-4 in. from the heat until cheese is melted, 3-5 minutes. With a slotted spoon, top each slice with about 1 tablespoon tomato mixture.

Nutrition Facts : Calories 81 calories, Fat 5g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 95mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges

4 plum tomatoes, seeded and chopped
1/2 cup shredded Parmesan cheese
1/4 cup minced fresh basil
3 tablespoons olive oil
2 tablespoons minced fresh parsley
3 garlic cloves, minced
2 teaspoons balsamic vinegar
1/8 teaspoon salt
1/8 teaspoon crushed red pepper flakes
1/8 teaspoon pepper
1 French bread baguette (10-1/2 ounces), cut into 1/2-inch slices
1/4 cup butter, softened
8 ounces fresh mozzarella cheese, sliced

GARDEN FRESH BRUSCHETTA RECIPE - (4.4/5)

Provided by daiseyduck

Number Of Ingredients 9



Garden Fresh Bruschetta Recipe - (4.4/5) image

Steps:

  • Mix all ingredients and let stand at room temperature for 2 hours. Serve on toasted sliced of baguette or french bread!!

3 to 4 tomatoes, diced
1 clove garlic, minced
1/4 cup fresh basil chopped fine
2 tablespoons olive oil
1 tablespoon red wine vinegar
1/2 teaspoon salt, to taste
1/2 pepper, to taste
1 baguette
Olive oil and fresh garlic for toasting

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