Garlic Cheese Crescent Rolls Recipes

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GARLIC-CHEESE CRESCENT ROLLS

Upgrade your basic crescent roll recipe! Here's a recipe that just couldn't be much quicker or easier and is sure to add a nice touch to any dinner. The garlic and Parmesan flavors really come through. Enjoy! -Lori Abad, East Haven, Connecticut

Provided by Taste of Home

Time 20m

Yield 8 servings.

Number Of Ingredients 5



Garlic-Cheese Crescent Rolls image

Steps:

  • Preheat oven to 375°. Separate crescent dough into eight triangles. Roll up from the wide end and place point side down 2 in. apart on an ungreased baking sheet. Curve ends to form a crescent., Combine butter, garlic powder and oregano; brush over rolls. Sprinkle with cheese. , Bake until golden brown, 10-12 minutes. Serve warm.

Nutrition Facts : Calories 157 calories, Fat 11g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 290mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 0 fiber), Protein 3g protein.

1 tube (8 ounces) refrigerated crescent rolls
3 tablespoons butter, melted
1-1/2 teaspoons garlic powder
1 teaspoon dried oregano
2 tablespoons grated Parmesan cheese

EASY GARLIC BUTTER CHEESY CRESCENT ROLLS

Another easy recipe from my FB friends! And absolutely delish! I wish I had thought of something so simple and yummy to add to any Italian dish! Made these for the family and 1 package was NOT enough! lol. Enjoy!

Provided by PJ Humble

Categories     Other Breads

Time 20m

Number Of Ingredients 5



Easy Garlic Butter Cheesy Crescent Rolls image

Steps:

  • 1. What you will need.
  • 2. Preheat oven to 375 degrees F. Line a baking sheet with parchment paper or tin foil.
  • 3. In a small sauce pan, melt the butter, then add the garlic and parsley, saute for 1-2 min. on lowest heat.
  • 4. Unroll the crescent rolls and separate into triangles. Place a string cheese horizontally at the bottom of the triangle, fold in the sides and roll up to form a croissant-shaped rolls
  • 5. Brush the top with the garlic herb butter.
  • 6. Bake for 12 minutes, or until lightly browned. Serve immediately.

2 can(s) (8oz) regular pillsbury ceresent rolls
8 stick kraft mozzarella string cheese (cut in half)
4 Tbsp melted butter
2 clove garlic finely minced (or 1 tsp. of minced garlic in jar)
2 tsp chopped parsely (or flake)

SILLY- SIMPLE CHEESE AND GARLIC FILLED CRESCENTS

These are so simple it's silly, but my husband loves them so much I thought I'd post this. I like them, too! I've tried making these a few different ways, but I believe good old processed American cheese singles works the best for this - it's clean and easy to measure and roll up, and it melts perfectly during the allotted baking time. You can skip the cooking spray and foil if you want and just bake these directly on the baking sheet, but I like to do it this way because it makes clean up easier, and any leftovers can be stored and reheated right in the foil.

Provided by Vino Girl

Categories     Breads

Time 20m

Yield 8 serving(s)

Number Of Ingredients 4



Silly- Simple Cheese and Garlic Filled Crescents image

Steps:

  • Preheat oven to 375F; line a cookie sheet with aluminum foil and spray with butter flavored cooking spray.
  • Unroll crescent roll dough and separate into 8 triangles; sprinkle each with garlic powder.
  • Cut or divide each cheese slice into quarters to make 8 small squares of cheese.
  • Cut or fold one piece of cheese in half; stack the halves on top of each other and place them on the bottom end (the flat side directly opposite the side with the thinnest point) of one crescent triangle; roll triangle up starting with this end.
  • Fold the two side points of the dough towards the center of the dough so that all three triangle points are on the same side; place roll on the sheet with the points facing down.
  • Repeat for each dough triangle and bake for 11-13 minutes or until golden.

1 (8 ounce) package refrigerated crescent dinner rolls
2 slices process American cheese
garlic powder, to taste
butter-flavored cooking spray (optional)

EASY GARLIC CRESCENT ROLLS

This is an easy way to zip up refrigerator rolls. Something I whipped up on a whim one nite. Just add some garlic and cheese, and... yummy!

Provided by Dee in WI

Categories     Breads

Time 20m

Yield 8 rolls

Number Of Ingredients 4



Easy Garlic Crescent Rolls image

Steps:

  • Unroll the crescent dough and separate the triangles.
  • Sprinkle each triangle with garlic salt and parsley (depends on how much you like), and sprinkle a small amount of parmesan cheese over the garlic.
  • Roll up the triangle to make the crescent, and bake according to the package directions.

Nutrition Facts :

1 package refrigerated crescent dinner roll
garlic salt
parsley
grated parmesan cheese

CHEESY GARLIC CRESCENT ROLLS

Make and share this Cheesy Garlic Crescent Rolls recipe from Food.com.

Provided by J92839

Categories     Breads

Time 17m

Yield 8 serving(s)

Number Of Ingredients 3



Cheesy Garlic Crescent Rolls image

Steps:

  • Unroll crescent rolls in to triangles.
  • Sprinkle each crescent roll with garlic powder and shredded cheese.
  • Roll up and bake according to directions on package.
  • Serve warm.

1 (10 1/8 ounce) package Pillsbury Refrigerated Crescent Dinner Rolls
shredded cheddar cheese
garlic powder

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