Garlic Veggie Pizza Recipes

Steps:

• Place mushrooms, onion and peppers in a roasting pan or baking pan lined with heavy-duty foil. Combine oil, garlic, oregano, thyme and rosemary; drizzle over vegetables and toss to coat. Cover and bake at 400° for 20 minutes., Meanwhile, for sauce, in a food processor, combine the basil, oil, Parmesan cheese and garlic; cover and process until smooth, scraping sides often. Set aside. , Place the crust on an ungreased 12-in. pizza pan. Spread with sauce; top with tomato slices. Sprinkle with mozzarella cheese. Top with roasted vegetables. , Bake for 15 minutes or until cheese is melted and bubbly.

Steps:

• Prepare pizza dough according to package instructions or recipe.
• While dough is rising, sprinkle cornmeal onto pizza pan.
• Spread out pizza dough onto pizza pan.
• Place crust into oven and bake for 2-5 minutes.
• While crust is baking, mix together olive oil and garlic in small bowl.
• Remove crust from oven and spread oil and garlic mixture over warm crust to within one half an inch of edge.
• Sprinkle lightly with parmesan cheese.
• Place a layer of tomatoes, onion, mushrooms, peppers, and squash.
• NOTE: It's important that the first layer of veggies is the tomatoes.
• The juice from the tomatoes mixes with the garlic and olive oil to make a wonderful"sauce".
• Cover the veggies with a generous layer of mozzarella cheese and sprinkle with some more of the parmesan.
• Bake the pizza according to the dough recommendations.
• Let pizza set for a couple of minutes before slicing.
• Enjoy!

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Spray a jellyroll pan with non-stick cooking spray.
• Pat crescent roll dough into a jellyroll pan. Let stand 5 minutes. Pierce with fork.
• Bake for 10 minutes, let cool.
• In a medium-sized mixing bowl, combine sour cream, cream cheese, dill weed, garlic salt and ranch dip mix. Spread this mixture on top of the cooled crust. Arrange the onion, carrot, celery, broccoli, radish, bell pepper and broccoli on top of the creamed mixture. Cover and let chill. Once chilled, cut it into squares and serve.

Steps:

• Preheat the oven to 450°F (230°C).
• Arrange the frozen garlic toast on the prepared baking sheet.
• Make the pepperoni garlic bread pizza: Top 2 slices of garlic toast with the pizza sauce, mozzarella, and pepperoni.
• Make the veggie lovers garlic bread pizza: Top 2 slices of garlic toast with the pizza sauce, mozzarella, bell pepper, zucchini, mushrooms, and olives.
• Make the bacon jalapeño garlic bread pizza: Top 2 slices of garlic toast with the ranch, mozzarella, crumbled bacon, and pickled jalapeño slices.
• Make the margherita garlic bread pizza: Top 2 slices of garlic toast with the tomato slices and mozzarella.
• Bake for 8-12 minutes, until the bread is crispy and warmed through and the cheese is melted. Garnish the margherita garlic bread pizzas with the basil.
• Enjoy!