Ginger Ale Citrus Cooler Recipes
CITRUS COOLER
-Carol Hemker, Phenix City, Alabama
Provided by Taste of Home
Time 5m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the grapefruit juice, orange juice, lime juice and ginger ale. Serve in two chilled glasses over ice. Garnish with lime and orange slices if desired.
Nutrition Facts : Calories 52 calories, Fat 1g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 12g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
GINGER ALE CITRUS COOLER
Adapted from Marie Hattrup's recipe in Taste of Home (Thank you, Marie!). Great for a springtime or summer brunch. Use Splenda and diet ginger ale to make this suitable for diabetics. If you can find reduced calorie juices that is great as well.
Provided by PalatablePastime
Categories < 30 Mins
Time 20m
Yield 6 one cup servings
Number Of Ingredients 6
Steps:
- Make a simple syrup out of sugar/Splenda and water (not the club soda), and juices by stirring over low heat until mixture boils.
- Chill mixture, and gently stir in club soda (if using) as well as the ginger ale just prior to serving (adding these at this point helps retain more carbonation/bubbles).
- Serve in a punch bowl or in glasses over ice (freezing small pieces of fresh oranges or grapefruit in ice is an extra touch).
Nutrition Facts : Calories 159.8, Fat 0.1, Sodium 16.1, Carbohydrate 40.6, Fiber 0.1, Sugar 40.1, Protein 0.3
CITRUS COOLER
Make and share this Citrus Cooler recipe from Food.com.
Provided by 10Cathy
Categories Beverages
Time 30m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- combine sugar and water in medium saucepan;.
- bring to a boil, stirring until sugar dissolves.
- Pour sugar mixture into a 4 1/2 quart freezer container. Stir in fruit juices; freeze until firm.
- Remove from freezer several hours before serving (mixture should be slushy). Stir in ginger ale.
Nutrition Facts : Calories 142.4, Fat 0.2, Sodium 8.5, Carbohydrate 35.8, Fiber 0.3, Sugar 31.8, Protein 0.7
HOMEMADE GINGER ALE
Provided by Andrea Albin
Categories Non-Alcoholic Ginger Cocktail Party Kid-Friendly Backyard BBQ Summer Engagement Party Simmer Lime Juice Gourmet Drink Small Plates
Yield Makes about 1 1/2 cups syrup (enough for 4 to 6 drinks)
Number Of Ingredients 5
Steps:
- Make syrup:
- Cook ginger in water in a small saucepan at a low simmer, partially covered, 45 minutes. Remove from heat and let steep, covered, 20 minutes.
- Strain mixture through a sieve into a bowl, pressing on ginger and then discarding. Return liquid to saucepan and add sugar and a pinch of salt, then heat over medium heat, stirring, until sugar has dissolved. Chill syrup in a covered jar until cold.
- Assemble drinks:
- Mix ginger syrup with seltzer and lime juice (start with 1/4 cup syrup and 1 1/2 teaspoons lime juice per 3/4 cup seltzer, then adjust to taste).
CITRUS PUNCH
This zesty punch is a refreshing addition to my holiday table. I love its fruity flavor and the bright sunshiny color. You can easily double the recipe if you're expecting a larger group. -Dianne Conway, London, Ontario
Provided by Taste of Home
Time 5m
Yield 2 quarts.
Number Of Ingredients 5
Steps:
- In a large pitcher, combine the juices and lemonade. Refrigerate until chilled. Just before serving, pour into a punch bowl. Slowly add ginger ale.
Nutrition Facts : Calories 109 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 27g carbohydrate (25g sugars, Fiber 0 fiber), Protein 1g protein.
GINGER ALE CITRUS COOLER
Make and share this Ginger Ale Citrus Cooler recipe from Food.com.
Provided by Courtly
Categories Punch Beverage
Time 10m
Yield 6 cups
Number Of Ingredients 5
Steps:
- In large saucepan, cook and stir the sugar and water over low heat until sugar is dissolved. Bring to a boil; boil for 5 minutes. Cool.
- Stir in grapefruit juice and orange juice. Cover and refrigerate until chilled. Just before serving, stir in the ginger ale and cherry juice.
Nutrition Facts : Calories 150.5, Sodium 10.9, Carbohydrate 38.5, Sugar 38.3, Protein 0.2
SUNNY CITRUS COOLER
Make and share this Sunny Citrus Cooler recipe from Food.com.
Provided by carolinafan
Categories Beverages
Time 10m
Yield 1 gallon
Number Of Ingredients 5
Steps:
- In a 1 gallon pitcher, combine the first three ingredients.
- Add ginger ale and mix well.
- Serve over ice.
- Garnish with orange slices if desired.
- Refrigerate leftovers.
Nutrition Facts : Calories 2945.4, Fat 3.8, SaturatedFat 0.4, Sodium 163.1, Carbohydrate 725.9, Fiber 9.9, Sugar 675.5, Protein 25.8
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