Gingerbread Men The Drink Recipes

Steps:

• In a medium bowl, cream together the dry butterscotch pudding mix, butter, and brown sugar until smooth. Stir in the egg. Combine the flour, baking soda, ginger, and cinnamon; stir into the pudding mixture. Cover, and chill dough until firm, about 1 hour.
• Preheat the oven to 350 degrees F (175 degrees C). Grease baking sheets. On a floured board, roll dough out to about 1/8 inch thickness, and cut into man shapes using a cookie cutter. Place cookies 2 inches apart on the prepared baking sheets.
• Bake for 10 to 12 minutes in the preheated oven, until cookies are golden at the edges. Cool on wire racks.

Steps:

• Place all ingredients in a shaker glass with ice.
• Shake.
• Pour into 3 shot glasses.
• 1,2,3 drink.

Steps:

• Make the syrup: in a small bowl, mix the molasses, brown sugar, baking soda, and spices together; cover and refrigerate for at least 10 minutes.
• Pour ½ cup coffee and 1 tablespoon gingerbread syrup into each of 4 mugs, stirring until the syrup dissolves.
• Add 1 tablespoon half-and-half and an additional ½ cup coffee to each mug.
• Serve with a dollop of whipped cream and a dusting of ground cloves (or whatever spice you like).