GREEN LENTIL SALAD (AZIFA)
Make and share this Green Lentil Salad (Azifa) recipe from Food.com.
Provided by Engrossed
Categories Lentil
Time 50m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place the lentils in a saucepan, cover with water and bring to a boil.
- Simmer for 45 minutes until soft, drain, then turn into a bowl and mash lightly with a potato masher.
- Add the remaining ingredients and mix well. Adjust seasonings to taste.
- Chill before serving as an accompaniment to a meat or fish dish.
Nutrition Facts : Calories 349.8, Fat 17.6, SaturatedFat 2.4, Sodium 15.1, Carbohydrate 36.4, Fiber 16, Sugar 4.7, Protein 13.5
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