CLASSIC CREME BRULEE
My favorite dessert is this creme brulee recipe. Recently I was at a party where the guests finished off their own desserts "broiling" the sugar on their portions with a small torch. What a great idea! -Joylyn Trickel, Helendale, California
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In a large saucepan, combine the cream, egg yolks and sugar. Cook and stir over medium heat until mixture reaches 160° or is thick enough to coat the back of a metal spoon. Stir in vanilla. , Transfer to eight 6-oz. ramekins or custard cups. Place cups in a baking pan; add 1 in. of boiling water to pan. Bake, uncovered, at 325° for 25-30 minutes or until centers are just set (mixture will jiggle). Remove ramekins from water bath; cool for 10 minutes. Cover and refrigerate for at least 4 hours., One hour before serving, place custards on a baking sheet. Sprinkle each with 1-2 teaspoons brown sugar. Broil 8 in. from the heat for 4-7 minutes or until sugar is caramelized. Refrigerate leftovers.
Nutrition Facts : Calories 551 calories, Fat 50g fat (29g saturated fat), Cholesterol 402mg cholesterol, Sodium 53mg sodium, Carbohydrate 22g carbohydrate (22g sugars, Fiber 0 fiber), Protein 6g protein.
CREME BRULEE
Steps:
- Preheat the oven to 300 degrees F.
- In the bowl of an electric mixer fitted with the paddle attachment, mix the egg, egg yolks, and 1/2 cup of the sugar together on low speed until just combined. Meanwhile, scald the cream in a small saucepan until it's very hot to the touch but not boiled. With the mixer on low speed, slowly add the cream to the eggs. Add the vanilla and orange liqueur and pour into 6 to 8-ounce ramekins until almost full.
- Place the ramekins in a baking pan and carefully pour boiling water into the pan to come halfway up the sides of the ramekins. Bake for 35 to 40 minutes, until the custards are set when gently shaken. Remove the custards from the water bath, cool to room temperature, and refrigerate until firm.
- To serve, spread 1 tablespoon of sugar evenly on the top of each ramekin and heat with a kitchen blowtorch until the sugar carmelizes evenly. Allow to sit at room temperature for a minute until the caramelized sugar hardens.
GREEN TEA CREME BRULEE
Make and share this Green Tea Creme Brulee recipe from Food.com.
Provided by ChefturnedPuff
Categories Dessert
Time 35m
Yield 14 shallow ramekins, 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Heat cream over med high heat
- Add extract or split the bean and scrape into the cream.
- When cream is scalded add tea bags and steep for five minutes.
- Strain hot cream and squeeze out the tea bags.
- Whisk eggs and sugar until they are smooth and pale yellow.
- Temper cream into eggs slowly.
- Pour mixture into ramekins and place ramekins in a roasting pan with water half way up the sides of the ramekins.
- Bake at 325 degrees for 25 minutes or until custard is just set. it should jiggle a bit like firm jello.
- Cool.
- pour a teaspoon of raw sugar on each and shake to coat evenly and then broil until golden or blow torch the tops to carmelize the sugar.
Nutrition Facts : Calories 379.8, Fat 37.7, SaturatedFat 22.8, Cholesterol 243.7, Sodium 40.7, Carbohydrate 8.1, Sugar 5.3, Protein 3.4
More about "green tea creme brulee recipes"
HOJICHA CRèME BRûLéE - ROASTED GREEN TEA
From proportionalplate.com
MATCHA CREME BRULEE RECIPE (GREEN TEA CRèME BRûLéE) …
From youtube.com
49 CREME BRûLéE RECIPES THAT WILL KNOCK THE SOCKS OFF …
From diys.com
MATCHA CREME BRULEE RECIPE (GREEN TEA CRèME BRûLéE …
From cookingwithdog.com
INSTANT POT GREEN TEA CREME BRULEE - PRESSURE COOK RECIPES
From pressurecookrecipes.com
BEST MATCHA GREEN TEA CRèME BRûLéE RECIPE - HOW TO …
From food52.com
BEST GREEN TEA CREME BRULEE RECIPES | FOOD NETWORK …
From foodnetwork.ca
2.6/5 (113)Category Bake,Dessert,Eggs And Dairy,Valentine's DayServings 4
GREEN TEA CREME BRULEE RECIPE | USE REAL BUTTER
From userealbutter.com
MATCHA GREEN TEA CRèME BRûLéE | TASTETORONTO
From tastetoronto.com
GREEN TEA CRèME BRûLéE | NO SHORTCUTS
From no-shortcuts.com
MATCHA CRèME BRûLéE - TARA'S MULTICULTURAL TABLE
From tarasmulticulturaltable.com
GREEN TEA CRèME BRûLéE – CULINARY-CLASSROOM
From culinary-classroom.com
23 BEST CRèME BRûLéE FLAVORS AND RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
TORCH ’EM: 18 DELICIOUS CRèME BRûLéE RECIPES - BRIT + CO
From brit.co
GREEN TEA CREME BRULEE | PUNCHFORK
From punchfork.com
GREEN TEA CRèME BRûLéE - COOKIDOO® – THE OFFICIAL THERMOMIX® …
From cookidoo.thermomix.com
EARL GREY CREME BRULEE RECIPE - THE WANDERLUST KITCHEN
From thewanderlustkitchen.com
CREME BRULEE TEA | GREEN TEA CREME BRULEE | THE ... - SPICE & TEA …
From spiceandtea.com
GREEN TEA CREME BRULEE 抹茶クレームブリュレ | RECIPE - PINTEREST
From pinterest.com
GREEN TEA CREME BRûLéE | TASTEMADE
From tastemade.com
#60-minutes-or-less #time-to-make #course #preparation #desserts #puddings-and-mousses
You'll also love