Grilled Cheese Pear Snack Recipes

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BONNIE'S GRILLED CHEESE AND PEAR SANDWICH

We were lucky to have bought a house with a wonderful pear tree in the backyard, it has since blessed us with delicious pears for the second year. So I am always looking for ways to use up the bounty. This great fall sandwich is going to be a favorite from now on, and it is so simple to make. Your family will love it! Enjoy!

Provided by BonniE !

Categories     Sandwiches

Time 10m

Number Of Ingredients 4



BONNIE'S GRILLED CHEESE AND PEAR SANDWICH image

Steps:

  • 1. Choose fresh homemade French bread if you have it. I cut the large slices diagonally. Butter both sides of the bread.
  • 2. Choose ripe, but firm pears, peeled and cored and sliced into 1/4 inch slices.
  • 3. Put the slices of Swiss or sharp cheddar cheese on the buttered bread, followed by slices of pear. Put the buttered top on the bread and grill the sandwich over medium heat on both sides.
  • 4. This is how it looks. This is a great sandwich for breakfast, or anytime, for both kids and adults. So Easy and So Good! Enjoy!

1 small pear, peeled and sliced 1/4 inch slices
2 slices swiss cheese or sharp cheddar
butter to spread
2 large slices homemade french bread

GRILLED PEARS WITH MASCARPONE CHEESE

For a light dessert after a big barbecue, we stuff pears with mascarpone cheese and gingersnap cookies. Add a drizzle of caramel sauce for a sweet touch. -Faith Cromwell, San Francisco, California

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 4 servings.

Number Of Ingredients 5



Grilled Pears with Mascarpone Cheese image

Steps:

  • In a small bowl, combine mascarpone, 3/4 cup crushed cookies and lemon zest; refrigerate until serving. Place pears, cut side down, on a greased grill rack. Grill, uncovered, over medium heat or broil 4 in. from heat 5-7 minutes or until pears are tender and begin to caramelize. Cool slightly., Spoon cheese mixture over pears. Sprinkle with remaining crushed cookies. If desired, drizzle with caramel topping.

Nutrition Facts :

6 ounces mascarpone cheese
1 cup crushed gingersnap cookies (about 20), divided
1/2 teaspoon grated lemon zest
2 ripe medium pears, halved and cored
Hot caramel ice cream topping, optional

GRILLED PEAR AND SWISS CHEESE

Make and share this Grilled Pear and Swiss Cheese recipe from Food.com.

Provided by ratherbeswimmin

Categories     Breakfast

Time 24m

Yield 4 serving(s)

Number Of Ingredients 6



Grilled Pear and Swiss Cheese image

Steps:

  • Brush one side of each bead slice with butter.
  • Place on a work surface, buttered side down.
  • Spread 4 bread slices equally with honey mustard.
  • Top 4 slices equally with pears, arugula and cheese.
  • Cover with remaining bread slices, buttered side up, and press together gently.
  • Place sandwiches on preheated panini grill or in a large skillet over medium heat and cook, turning once if using a skillet, for 3-4 minutes or until golden brown and cheese is melted.
  • Serve immediately.

Nutrition Facts : Calories 307.1, Fat 21, SaturatedFat 12.4, Cholesterol 56.3, Sodium 292.5, Carbohydrate 23.9, Fiber 3.8, Sugar 14.5, Protein 8.4

8 slices multigrain bread (1/2-inch thick)
1/4 cup butter or 1/4 cup margarine, softened
1/4 cup honey mustard
2 pears, thinly sliced
1 cup arugula or 1 cup spinach leaves
4 slices swiss cheese

GRILLED CHEESE WITH PEARS

From the Star-Ledger adapeted from cooksrecipes.com I haven't tried it yet. You use muenster, brie and raisin bread to make this very unusual.

Provided by Oolala

Categories     Lunch/Snacks

Time 20m

Yield 4 sandwiches, 4 serving(s)

Number Of Ingredients 6



Grilled Cheese With Pears image

Steps:

  • Toast bread lightly and spread butter evenly on one side of each slice of bread.
  • On the unbuttered sides of 4 slices of bread, layer one slice muensterand four pear slices.
  • Spread lightly with equal amounts of raspberry preserves.
  • Top each with 3 slices of brie and another slice of bread, buttered side out.
  • Preheat a large skillet or griddle over low heat.
  • Cover and cook the sandwiches in batches, if necessary, for 2-3 minutes, uncover and turn sandwiches over, grilling until golden and cheeses are melted.
  • Serve immediately.

Nutrition Facts : Calories 528.1, Fat 32.2, SaturatedFat 19.4, Cholesterol 98.8, Sodium 778.7, Carbohydrate 38.7, Fiber 3.6, Sugar 10.8, Protein 22.7

8 slices raisin bread
4 slices muenster cheese
1 bartlett pear, cored, sliced thin
4 teaspoons raspberry preserves
8 ounces brie cheese, rind removed, cut into 12 thin slices
2 tablespoons butter, softened

SNACKIN' GRILLED CHEESE & PEAR SANDWICH

Improving on grilled cheese seems impossible, but adding sliced pears as a surprise ingredient adds a sweet note to this melty snack.

Provided by My Food and Family

Categories     Home

Time 15m

Yield 4 servings, 1/2 sandwich each

Number Of Ingredients 4



Snackin' Grilled Cheese & Pear Sandwich image

Steps:

  • Top each of 2 bread slices with 1 Singles and pears. Cover with remaining Singles and bread slices to make 2 sandwiches.
  • Spread outside of sandwiches with mayo.
  • Cook in skillet on medium heat 4 min. on each side or until Singles are melted and sandwiches are golden brown on both sides.

Nutrition Facts : Calories 200, Fat 9 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 610 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 7 g

4 slices marble rye bread
4 KRAFT 2% Milk Pepperjack Singles
1 small pear, thinly sliced
2 Tbsp. KRAFT Homestyle Mayo

GRILLED CHEESE & PEAR SNACK

Sliced fresh pear and American cheese pair up to make a sweet & savory grilled snack.

Provided by My Food and Family

Categories     Home

Time 13m

Yield Makes 4 servings, 1/2 sandwich each.

Number Of Ingredients 4



Grilled Cheese & Pear Snack image

Steps:

  • Top 2 bread slices with Singles, pear slices and second bread slice.
  • Spread outside of sandwiches with mayo.
  • Cook in skillet on medium heat 4 min. on each side or until lightly browned on both sides.

Nutrition Facts : Calories 180, Fat 9 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 490 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 7 g

4 slices whole wheat bread
4 slices KRAFT 2% Milk American Singles
1 small pear, cored, thinly sliced
2 Tbsp. KRAFT Real Mayo

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