Grilled Peaches With Vanilla Ice Cream Recipes

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GRILLED PEACHES

Choose fruit with a fragrant aroma and flesh that yields a bit when pressed gently. If a peach has cuts or tan spots, or if it's rock-hard or mushy, don't buy it. Color has more to do with variety than ripeness.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Time 10m

Number Of Ingredients 2



Grilled Peaches image

Steps:

  • Heat grill to medium-low.
  • Halve and pit peaches; brush both sides with butter.
  • Place peaches on grill; cover grill, and cook until charred and softened, 4 to 5 minutes per side.

Nutrition Facts : Calories 92 g, Fat 6 g, Fiber 2 g, Protein 1 g

4 peaches
2 tablespoons melted unsalted butter

GRILLED PEACH SUNDAES

These peaches with a hint of grill flavor are sweet and juicy. We serve them in a waffle bowl with ice cream. That's jackpot at our house. -Nancy Dentler, Greensboro, North Carolina

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 6 servings.

Number Of Ingredients 9



Grilled Peach Sundaes image

Steps:

  • In a large bowl, combine peaches, sugar and vanilla. Transfer to a greased 8-in. square disposable foil pan., In a small bowl, combine oats, brown sugar and flour; cut in butter until crumbly. Sprinkle over filling., Place pan on grill rack over indirect medium heat. Grill, covered, 15-20 minutes or until filling is bubbly. Remove from heat; cool slightly. Place peach mixture in waffle bowls; top with ice cream.

Nutrition Facts : Calories 486 calories, Fat 21g fat (12g saturated fat), Cholesterol 60mg cholesterol, Sodium 157mg sodium, Carbohydrate 74g carbohydrate (53g sugars, Fiber 3g fiber), Protein 6g protein.

4 cups fresh or frozen sliced peeled peaches, thawed
1/3 cup sugar
1 teaspoon vanilla extract
1/2 cup old-fashioned oats
1/2 cup packed brown sugar
1/4 cup all-purpose flour
6 tablespoons cold butter
6 ice cream waffle bowls
3 cups vanilla ice cream

GRILLED PEACHES AND ICE CREAM

Warm, sweet peaches combine with cool, creamy ice cream to make a treat worth waiting all year for.

Provided by Target Test Kitchen

Categories     Trusted Brands: Recipes and Tips     Target Test Kitchen

Time 30m

Yield 8

Number Of Ingredients 3



Grilled Peaches and Ice Cream image

Steps:

  • Heat grill to medium-high. Cut peaches in half; remove pits. Brush cut sides with oil. Place cut-sides down on grill. Grill 3 to 4 minutes until grill marks appear. Brush tops with oil, turn over and move to indirect heat. Grill about 10 minutes longer until warm and tender.
  • Serve warm peach halves topped with ice cream.

Nutrition Facts : Calories 64.6 calories, Carbohydrate 7.9 g, Cholesterol 9.2 mg, Fat 3.4 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 1.6 g, Sodium 18.8 mg, Sugar 7.4 g

4 fresh ripe peaches
Vegetable oil for brushing
8 scoops ice cream, such as Market Pantry Vanilla Bean or Sea Salt Caramel Pretzel Ice Cream

GRILLED PEACHES WITH VANILLA ICE CREAM

We heaped a nutty brown sugar filling in the center of each of these warm, grilled peach halves. Dish 'em up with ice cream for a memorable dessert.

Provided by My Food and Family

Categories     Home

Time 22m

Yield Makes 12 servings.

Number Of Ingredients 9



Grilled Peaches with Vanilla Ice Cream image

Steps:

  • Heat grill to medium heat.
  • Combine first 5 ingredients.
  • Brush peaches with oil; grill 10 min. or until softened, turning occasionally. Fill centers with nut mixture; grill 2 min. or until heated through.
  • Serve warm with ice cream and cookies.

Nutrition Facts : Calories 240, Fat 14 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 120 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g

1/3 cup coarsely chopped pecans
3 Tbsp. brown sugar
2 Tbsp. butter, cut into small pieces
1 Tbsp. chopped fresh rosemary
2 tsp. ground Mexican cinnamon (canela)
6 fresh peaches, halved, pitted
2 tsp. oil
3 cups vanilla ice cream
24 chocolate chip cookies (2 inch)

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