GRILLED SALMON IN FOIL WITH HERBY GARLIC BUTTER
This easy grilled salmon in foil recipe is totally foolproof, resulting in flaky fish with a garlic-herb butter sauce. And did we mention cleanup is a breeze?
Provided by Rachel Gurjar
Time 36m
Yield 2 Servings
Number Of Ingredients 8
Steps:
- Prepare a grill for medium heat. Whisk 1 Tbsp. honey, 1½ tsp. Diamond Crystal or 1 tsp. Morton kosher salt, and 1 tsp. finely grated lemon zest in a small bowl to combine. Add 6 garlic cloves, finely chopped, 4 Tbsp. unsalted butter, room temperature, and 2 Tbsp. finely chopped dill and whisk again to combine (some lemon zest may remain separate and that's okay).
- Tear off a large piece of foil according to the length and thickness of salmon (15x15" or larger) and place on a rimmed baking sheet. Place one 1 lb. boneless salmon fillet, preferably skin-on, arranging skin side down if skin is on, in center of foil (the skin will stick slightly to foil and brown while the fish cooks; you want this as it will add to the sauce). Spread garlic butter over fish, then drizzle 3 Tbsp. fresh lemon juice on top. Carefully fold one side of foil up and over fish so lemon juice stays contained, then bring other sides up to meet it and fold together to seal, leaving about a 4" opening on top for steam to escape (this will help sauce reduce a bit).
- Place foil packet on grate and grill fish until opaque throughout and firm, 16-20 minutes. Transfer packet to a cutting board and let fish rest 5 minutes.
- Carefully open foil packet and cut fish in half. Transfer to plates; pour juices from packet over. Drizzle fish with remaining 1 Tbsp. fresh lemon juice, dividing evenly, and top with more finely chopped dill.
LEMON GRILLED SALMON
This tender and flaky fish is wonderful to serve to family and friends. A savory marinade that includes dill gives the salmon mouthwatering flavor and since it can be grilled or broiled, you can enjoy it all year round! -Aelita Kivirist, Glenview, Illinois
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Sprinkle dill, lemon-pepper, salt if desired and garlic powder over salmon. In a large resealable plastic bag, combine the brown sugar, broth, oil, soy sauce and green onions; add salmon. Seal bag and turn to coat. Cover and refrigerate for 1 hour, turning once. , Drain and discard marinade. Grill salmon skin side down, over medium heat; arrange lemon and onion slices over the top. Cover and cook for 15-20 minutes or until fish flakes easily with a fork.
Nutrition Facts : Calories 280 calories, Fat 17g fat (3g saturated fat), Cholesterol 67mg cholesterol, Sodium 633mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 23g protein.
GRILLED GRAPE LEAF WRAPPED SALMON
Steps:
- Preheat a grill to medium heat.
- If using jarred grape leaves, rinse well. If using fresh grape leaves, boil about 5 minutes until they change color and soften.
- Mix the kumquats, dill, garlic, chili paste, salt, and paprika together in a bowl. Lay a grape leaf out on a cutting board and spread about 2 teaspoons of the kumquat mixture in the center. Lay a piece of salmon on top of the mixture and roll it in the grape leaf by folding the bottom part of the leaf over the fish and then the sides and rolling the fish so it is completely covered.
- Grill the salmon about 3 to 4 minutes on each side. Remove the grape leaf packages from the grill and serve immediately.
GRILLED BANANA LEAF WRAPPED SALMON
Provided by Tyler Florence
Categories main-dish
Time 1h
Yield 6 to 8 servings
Number Of Ingredients 15
Steps:
- Make the dipping sauce: Combine all the ingredients in a bowl. Let it sit for the flavors to develop while the fish cooks.
- Preheat the grill. Squeeze the lime juice into a large bowl and throw in the halves. Add the soy sauce, chiles, ginger, cilantro, and mint; season with salt and pepper and give it a good stir. Place the salmon in the center of the banana leaf and stuff it with the lime juice mixture. Fold the banana leaf over the fish to completely encase it and tie closed with kitchen string. Place onto a medium-hot grill. Cook until the fish is cooked through, about 35 to 40 minutes. Serve with the dipping sauce.
GRILLED SALMON
My family eats lots of seafood, and salmon is one of our favorites. This is a quick and delicious recipe that will have a meal prepared in minutes! If you like heat, you may add red crushed peppers or a dash of cayenne!
Provided by Nanasnthakchen
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- Combine olive oil, lemon juice, green onions, parsley, rosemary, thyme, salt, black pepper, and garlic powder in a small bowl. Set aside 1/4 cup of the marinade. Place salmon in a shallow dish and pour the remaining marinade over the top. Cover and refrigerate for 30 minutes. Remove the salmon and discard the used marinade.
- Preheat grill for medium heat and lightly oil the grate.
- Place salmon on the preheated grill skin side down. Cook, basting occasionally with the reserved marinade, until the fish flakes easily with a fork, 15 to 20 minutes.
Nutrition Facts : Calories 411.9 calories, Carbohydrate 1.8 g, Cholesterol 97.4 mg, Fat 25.7 g, Fiber 0.4 g, Protein 41.8 g, SaturatedFat 4.4 g, Sodium 299 mg, Sugar 0.5 g
GRILLED LEMON-GARLIC SALMON
A lot of people fish here on the shore of Lake Michigan, so I've developed quite a few recipes for it, including this grilled salmon recipe. I love it, and so do my friends and family. When it's out of season, I look for wild-caught fresh Alaskan salmon at the grocery store. -Diane Nemitz, Ludington, Michigan
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, mix the first five ingredients; rub over fillets. Let stand 15 minutes. Moisten a paper towel with cooking oil; using long-handled tongs, rub on grill rack to coat lightly. , Place salmon on grill rack, skin side up. Grill, covered, over medium heat or broil 4 in. from heat 4 minutes. Turn; grill 3-6 minutes longer or until fish just begins to flake easily with a fork.
Nutrition Facts : Calories 268 calories, Fat 16g fat (3g saturated fat), Cholesterol 85mg cholesterol, Sodium 381mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 29g protein. Diabetic Exchanges
More about "grilled salmon wrapped in lemon and bay leaves recipes"
49 GRILLED SALMON RECIPES (AND OTHER SUMMERY SALMON …
From epicurious.com
Author Sean Kenniff
- Grilled Salmon Steaks With Cilantro-Garlic Yogurt Sauce. These simple summer seafood steaks hit the grill for a total time of only eight minutes, requiring just a little kosher salt and some basting.
- Cedar-Plank Salmon. When you cook salmon on a cedar plank on a grill, you're actually steaming it, gently. The moisture in the wood heats up and releases steam, cooking the fish while simultaneously imparting smoky, woody flavors without the harshness of direct flame contact.
- Spiced Salmon Kebabs. Grill salmon on sticks, and not just because everyone loves kebabs. Small pieces of salmon cook faster than larger fillets or steaks.
- Salmon Burgers with Red Pepper Mayo. When per-pound salmon prices at your local fish counter raise eyebrows, you may wonder what people do with canned salmon, instead.
- Grilled Salmon Collars. Grilled salmon collars are like the pork ribs of the sea, except these don't take hours to prepare. Even over medium heat, they’ll take just 10 to 12 minutes on the grill.
THE PERFECT 15-MINUTE GRILLED SALMON - THE SEASONED MOM
From theseasonedmom.com
4.9/5 (62)Calories 248 per servingCategory Dinner
GRILLED SALMON IN FOIL – WELLPLATED.COM
From wellplated.com
GRILLED LEMON GARLIC SALMON RECIPE - COOKING CLASSY
From cookingclassy.com
GRILLED SALMON WRAPPED IN LEMON AND BAY LEAVES RECIPE …
From bonappetit.com
BEST GRILLED LEMON BUTTER SALMON RECIPE - DELISH
From delish.com
HOW TO: GRILLED SALMON WRAPPED IN LEMON AND BAY LEAVES
From bonappetit.com
Author Amy Albert
GRAPE LEAF WRAPPED SALMON | GREEN VALLEY GRILL RECIPE
From greenvalleygrill.com
20 EASY GRILLED SALMON RECIPES - BEST GRILLED SALMON IDEAS - DELISH
From delish.com
GRILLED SALMON WITH LEMON GARLIC BUTTER - CREME DE LA CRUMB
From lecremedelacrumb.com
GRILLED BACON-WRAPPED SALMON BITES WITH LEMON GARLIC MAYO
From simplyrecipes.com
THE LEAFY SECRET TO GRILLING SALMON WHILE IT'S STILL FROZEN
From thedailymeal.com
55 SALMON RECIPES FOR DINNER (WITH VIDEO) I TASTE OF HOME
From tasteofhome.com
GRILLED SALMON WRAPPED IN BAY LEAVES AND LEMONBUDS BBQ
From budsbbqsauce.com
BAY LEAF AND CITRUS CURED SALMON RECIPE RECIPE | RECIPES.NET
From recipes.net
GRILLED SALMON WRAPPED IN LEMON AND BAY LEAVES RECIPE - EAT YOUR …
From eatyourbooks.com
You'll also love