DIANE'S NO-COOK RED HAMBURGER RELISH
This is my copycat recipe for Bick's® Classic Hamburger Relish, which used to be my go-to condiment of choice to create a tasty burger. Unfortunately, the red relish is no longer available. However, I find my version to be remarkably similar to the original and hope you agree... Enjoy!
Provided by Diane C
Categories Side Dish Sauces and Condiments Recipes Relish Recipes
Time 10m
Yield 20
Number Of Ingredients 8
Steps:
- Mix relish, tomato paste, roasted red peppers, vinegar, sugar, liquid smoke, black pepper, and cinnamon together in a bowl. Spoon mixture into a clean glass jar and screw the lid on tightly. Store in the refrigerator.
Nutrition Facts : Calories 26 calories, Carbohydrate 6 g, Fat 0.4 g, Fiber 0.5 g, Protein 0.4 g, SaturatedFat 0.1 g, Sodium 165.1 mg, Sugar 4.6 g
HEINZ RED HAMBURGER RELISH COPYCAT
This is similar to the "red relish" once sold under the Heinz and Knott's Berry Farm labels. Recipe Source: "Cook Now, Serve Later" from Reader's Digest.
Provided by Wheres_the_Beef
Categories Vegetable
Time P1DT1h15m
Yield 2 pints, 64 serving(s)
Number Of Ingredients 15
Steps:
- In a large enamel or stainless steel bowl, mix the cucumbers, onion, peppers, celery, salt, turmeric, and water. Let stand for 12 hours or overnight, then drain in a strainer, lightly pressing out any excess liquid. Set aside.
- Tie up cinnamon, cloves, and allspice in a piece of cheesecloth. In a large, heavy, enamel or stainless steel saucepan, bring the spices and vinegar to a boil over moderate heat. Reduce the heat to low and. simmer, uncovered, for 15 minutes.
- Add the tomatoes, increase the heat to moderate, and bring the mixture. to a boil. Reduce the heat to low and simmer, partially covered, until the tomatoes resemble a puree - about 30 minutes. Add the sugar and mustard. seeds, cover, and let stand overnight at room temperature.
- Add the drained vegetables to the tomato mixture and bring to a boil over moderately high heat. Then reduce the heat to low and simmer, uncovered, until most of the liquid has evaporated - 25 to 30 minutes. Remove the spice bag.
- Ladle into 4 hot, sterilized, 1/2 pint preserving jars, leaving 1/2 inch of head space. Wipe the jar rims clean, seal, and process in a boiling water bath for 10 minutes. Label, then let the relish mellow in a cool dry place for. at least 3 weeks before using. Will keep for up to 1 year. Refrigerate after opening.
BARBECUE BURGER RELISH
Enjoy our barbecue relish with a classic beef burger. With fresh tomatoes, garlic, chilli and spices, relish is so much more delicious freshly made
Provided by Samuel Goldsmith
Categories Condiment
Time 30m
Yield Makes 175g
Number Of Ingredients 8
Steps:
- Heat the sunflower oil in a saucepan over a medium heat and cook the red onion, finely chopped, for 5 mins until slightly softened. Add the chopped tomatoes, garlic clove, finely grated, sweet smoked paprika, tomato purée, red wine vinegar and red chilli, if using. Season and simmer for 15-20 mins until the mixture has cooked down and thickened slightly.
Nutrition Facts : Calories 9 calories, Fat 0.3 grams fat, Carbohydrate 1 grams carbohydrates, Sugar 1 grams sugar, Fiber 0.4 grams fiber, Protein 0.3 grams protein, Sodium 0.01 milligram of sodium
HAMBURGER RELISH
Make and share this Hamburger Relish recipe from Food.com.
Provided by Diana Adcock
Categories Vegetable
Time 1h25m
Yield 4 pints
Number Of Ingredients 6
Steps:
- Core and seed peppers.
- Peel the dry skin off the onions.
- Grind the peppers and onions saving the juice for this recipe.
- Combine all the ingredients in a large enamel or stainless steel pot.
- Bring to a boil.
- Boil for 30 minutes, stirring often to prevent scorching and sticking.
- Ladle into clean hot jars leaving 1/4 inch head space.
- Process for 25 minutes in a boiling water bath.
- This will make 4 pints OR 8 half pints.
Nutrition Facts : Calories 910.9, Fat 3.9, SaturatedFat 0.6, Sodium 3517.5, Carbohydrate 216.1, Fiber 17.8, Sugar 189.2, Protein 10.2
HAMBURGER RELISH
The Heinz Hamburger Relish can't be found on the store shelves anymore so I found this recipe to make my own. Very easy and quick to make.
Provided by Chubby Cook
Categories Low Protein
Time 5m
Yield 2 cups
Number Of Ingredients 6
Steps:
- Mix all ingredients together. Put in covered jar in refrigerator. Will keep for a number of weeks.
Nutrition Facts : Calories 295.8, Fat 0.9, SaturatedFat 0.1, Sodium 3314.1, Carbohydrate 63, Fiber 13.4, Sugar 31.4, Protein 5.4
OLD-FASHIONED HAMBURGER RELISH
Categories Condiment/Spread Pepper Tomato Vegetable Side Vegetarian Kid-Friendly Backyard BBQ Vegan Simmer
Yield 4 1/2 pint jars
Number Of Ingredients 15
Steps:
- 1. In a large enamel or stainless steel bowl, mix the cucumbers, onion, peppers, celery, salt, turmeric, and water. Let stand for 12 hours or overnight, then drain in a strainer, lightly pressing out any excess liquid. Set aside. 2. Tie up cinnamon, cloves, and allspice in a piece of cheesecloth. In a large, heavy, enamel or stainless steel saucepan, bring the spices and vinegar to a boil over moderate heat. Reduce the heat to low and simmer, uncovered, for 15 minutes. 3. Add the tomatoes, increase the heat to moderate, and bring the mixture to a boil. Reduce the heat to low and simmer, partially covered, until the tomatoes resemble a puree - about 30 minutes. Add the sugar and mustard seeds, cover, and let stand overnight at room temperature. 4. Add the drained vegetables to the tomato mixture and bring to a boil over moderately high heat. Then reduce the heat to low and simmer, uncovered, until most of the liquid has evaporated - 25 to 30 minutes. Remove the spice bag. 5. Ladle into 4 hot, sterilized, 1/2 pint preserving jars, leaving 1/2 inch of head space. Wipe the jar rims clean, seal, and process in a boiling water bath for 10 minutes. Label, then let the relish mellow in a cool dry place for at least 3 weeks before using. Will keep for up to 1 year. Refrigerate after opening.
More about "hamburger relish recipes"
THE ULTIMATE BURGER SAUCE | GIMME DELICIOUS
From gimmedelicious.com
4.7/5 (10)Category SaucesCuisine AmericanCalories 71 per serving
CLASSIC JUICY HAMBURGER RECIPE - TASTES BETTER FROM …
From tastesbetterfromscratch.com
THE BEST BURGER RELISH ~ HOMEMADE HAMBURGER …
From youtube.com
10 BEST RED HAMBURGER RELISH RECIPES | YUMMLY
From yummly.com
CARAMELIZED ONION RELISH FOR HAMBURGERS - ELECTRIC BLUE …
From electricbluefood.com
RED HAMBURGER RELISH: THE PERFECT TOPPING FOR HAMBURGERS AND …
From shiftingroots.com
4.2/5 (70)Total Time 25 hrs 5 minsServings 5
- The night or at least 8 hours before you plan on canning the relish, dice the cucumbers, zucchini, onion, and peppers. Put them in a large bowl filled with water, and add 1/4 cup pickling salt.
- The next day, drain the water and rinse the vegetables. Squeeze out as much of the water as you can.
- Chop up your tomatoes and remove as many seeds as you can. I like to chop my tomatoes in half and squeeze out the seeds. You won't get everything, but it is a lot quicker.
17 EASY RELISH RECIPES TO MAKE YOUR FOOD SING - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (1)Published Mar 22, 2022Category Recipe Roundup, Toppings
- Homemade Sweet Pickle Relish. Who doesn’t love pickles? It’s the perfect accompaniment to any dish with its bright, briny bite and juicy texture. This sweet pickle relish amps up the pickle flavor and can last for weeks.
- Zucchini Relish. I’m obsessed with this zucchini relish recipe. It’s a terrific tangy, crunchy addition to classic summer foods, and you can even add a spoonful to salads for an extra kick!
- Onion Relish. Are you tired of the same uninspired condiments at your spring and summer barbecues? If so, I’ve got a treat for you! This onion relish is an excellent substitute for pickle relish.
- Hot Pepper Relish. Can’t get enough of that sweet, hot pepper action? Want to save this blog post? Enter your email below and we'll send the article straight to your inbox!
- Sweet and Spicy Pickle Relish. I love pickles, so it makes sense that I also adore pickle relish. Even though it has a reputation as a hotdog condiment, it’s so much more than that!
- Southern Chow Chow. Forget fancy ingredients and expensive spices—this recipe uses everyday pantry staples for a flavorful relish. Chow chow relish is a Southern favorite, perfect for adding a little zip to your meals.
- Dill Pickle Relish. This dill pickle relish recipe is ideal if you’re new to canning! It’s simple and easy, but you’ll feel like a pro when you’re done.
- Sweet Balsamic Onion Relish. This sweet balsamic onion relish recipe is my favorite for a tangy, delicious condiment. It’s so good; you might even want to eat it plain.
- Corn Relish. Summer and hot dogs go together like ice cream and a hot day. But if you’re tired of the same ol’ toppings, this is a new relish you’ll love.
- Homemade Sweet Pepper Relish. This relish might be vibrant, but it’s not just for summer. Sweet pepper relish keeps the harvest flavors alive year-round, so you’ll absolutely want to keep a jar of it on hand.
RELISH {HOMEMADE HOT DOG AND HAMBURGER RELISH} - THE BUSY …
From thebusybaker.ca
Cuisine American, Canadian, North AmericanTotal Time 13 hrs 15 minsCategory Condiment, SauceCalories 41 per serving
ZUCCHINI RELISH RECIPE FOR A TASTY BURGER TOPPING
From attainable-sustainable.net
GRANDPA'S FAVORITE GROUND BEEF RECIPES
From southernliving.com
SECRET SAUCE RECIPE (BEST BURGER SAUCE!) - EVOLVING TABLE
From evolvingtable.com
BIG, JUICY HAMBURGERS | RECIPETIN EATS
From recipetineats.com
BURGERS WITH FRESH TOMATO RELISH - AMYCASEYCOOKS
From amycaseycooks.com
3X INSANELY GOOD HOMEMADE BURGER RELISH RECIPES
From onedoessimply.com
EASY GROUND BEEF RECIPES TO MAKE FOR DINNER TONIGHT - REAL SIMPLE
From realsimple.com
CLASSIC BURGER SAUCE RECIPE - HOW TO MAKE BURGER SAUCE - THE …
From thepioneerwoman.com
SPECIAL BURGER SAUCE RECIPE | BY LEIGH ANNE WILKES
From yourhomebasedmom.com
EASY HOT DOG RELISH - KITCHEN FUN WITH MY 3 SONS
From kitchenfunwithmy3sons.com
HAMBURGER RELISH RECIPE BY COUNTRY.CHEF | IFOOD.TV
From ifood.tv
#15-minutes-or-less #time-to-make #course #preparation #low-protein #healthy #condiments-etc #easy #low-fat #dietary #low-cholesterol #low-saturated-fat #low-calorie #garnishes #low-in-something #3-steps-or-less
You'll also love