CRISP ATLANTIC SALMON ON LENTILS WITH MOROCCAN SPICED TOMATO SAUCE WITH HARISSA, SERVED WITH TZATZIKI AND GRILLED NAN BREAD
Provided by Food Network
Yield 6 main course servings
Number Of Ingredients 23
Steps:
- Pre-heat the oven to 350 degrees.
- Pre-heat grill.
- Heat the olive oil in a saute pan over medium heat, add the shallots and garlic, and season. Saute until the vegetables are translucent, about 5 minutes. Add the harissa and stir. Cook for 3-5 minutes. Add the tomatoes and 4 tablespoons of the spice blend, or to taste.
- Toast the above in a pre-heated 350 degree oven for five minutes (or on the stove over medium heat). Grind the mixture in a spice or coffee grinder.
- Coat the salmon.
- Finish the Sauce:
- Working in batches, puree the mixture in a food processor, until the liquid is smooth. Set aside until ready to use. Makes enough for at least twelve fillets.
- Heat saute pan, add stock and lentils and simmer until liquid almost evaporates. Stir in butter, season and serve.
- Bring two saute pans to high heat, add the olive oil, and when hot, add salmon fillets, skin-side down (do not crowd pan). Shake pans to be sure the fillets are not sticking. Add the butter little bits at a time, shaking the pan to incorporate the butter into the oil. Place pan in oven for 4-5 minutes to roast.
- Make the tzatziki: 32 ounces yogurt 2 English cucumbers, peeled, seeded and diced 4 cloves of garlic, minced 2 tablespoons fresh dill, chopped 1 tablespoon fresh mint, chopped 3 tablespoons extra virgin olive oil 1 1/2 tablespoons fresh lemon juice Salt and pepper to taste
- Place yogurt in cheese cloth, tie the end closed with kitchen string and hang it on a rack, above a bowl, in the refrigerator. Allow to drain for two hours or overnight. Discard the liquid in the bowl, and blend the yogurt with the remaining ingredients.
- Combine oil, garlic and salt. Using a pastry brush, coat the bread lightly with the oil and place on grill. Cook to mark bread, turn to mark other side and serve.
- To serve:
- Mound lentils in center of plate. Place salmon fillet on top, skin side up. Surround with sauce. Present with side dishes of tzatziki and nan bread.
HARISSA SAUCE
Provided by Food Network
Number Of Ingredients 12
Steps:
- Saute onion and garlic in 1 or 2 tablespoons of olive oil until soft and translucent, about 5 minutes. Let cool. Mix all ingredients in food processor and serve at room temperature with fish.
TOMATO & CHILLI HARISSA
Turn an abundance of veg into this Middle Eastern spice paste to use in marinades, Moroccan tagines, dips and soups
Provided by Sara Buenfeld
Categories Condiment, Dinner
Time 30m
Yield Makes 1 x 350g jar
Number Of Ingredients 8
Steps:
- Heat the spice seeds in a dry pan until lightly toasted and aromatic, then lightly crush using a pestle and mortar.
- Heat the oil in a large pan and add the garlic, toasted spices, paprika, tomatoes and chillies. Cook over a low heat, stirring frequently, until the tomato flesh has cooked down to a pulp and the garlic is tender - this will take about 15 mins.
- Remove from the heat, add the rose water (if using), then blitz with a hand blender or pulse in a food processor to make a rough paste. Spoon into a sterilised jar and pour a little oil over the surface to completely cover it. Will keep in the fridge for several months if you cover the surface with oil after each use.
Nutrition Facts : Calories 34 calories, Fat 3 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 1 grams carbohydrates, Sugar 1 grams sugar
More about "harissa spiced tomato sauce recipes"
EASY HOMEMADE HARISSA (HOW TO MAKE HARISSA) - THE …
Web Jul 17, 2020 Suzy Karadsheh. Published: Jul 17, 2020 Updated: Oct 13, 2020. This post may contain affiliate links. Harissa is a North African red …
From themediterraneandish.com
4.8/5 (101)Calories 13 per servingCategory Condiment, Sauce
From themediterraneandish.com
4.8/5 (101)Calories 13 per servingCategory Condiment, Sauce
- Soak and prepare the dried chiles. Place the dried chiles in a heat-safe bowl and cover with hot water. Set aside for 30 minutes until the chiles are tender and re-hydrated. Drain the chiles and remove the stems and seeds.
- Combine chiles with the remaining ingredients. Transfer the chiles to the bowl of a large food processor fitted with a blade. Add the tomato paste, roasted red peppers, garlic, ground caraway seeds, coriander, cumin, smoked paprika, cayenne (if using), and a large pinch of kosher salt. Add fresh lemon juice.
- Make the harissa paste. Run the food processor, and while it’s running, drizzle the extra virgin olive oil from the top opening. Stop the processor to scrape down the sides and run again until you reach the desired paste-like texture. Taste and adjust seasonings to your liking (remember that harissa paste will deepen in flavor as it sits in the fridge over the next day or two).
- Store. Transfer the harissa paste to a clean mason jar. Cover with a very thin layer of extra virgin olive oil, then cover the jar with its lid tightly and refrigerate.
HARISSA TOMATO SAUCE - PEPPERSCALE
Web Aug 30, 2017 Instructions. In a pan over medium heat, heat the oil, then add the onions, sambal oelek, garlic, cumin, caraway, coriander, and …
From pepperscale.com
Estimated Reading Time 2 mins
From pepperscale.com
Estimated Reading Time 2 mins
- In a pan over medium heat, heat the oil, then add the onions, sambal oelek, garlic, cumin, caraway, coriander, and chili powder. Stir the onions and spices, until the onions are softened/translucent (approximately 5 minutes).
- Add the tomatoes and stir to combine. Allow the mix to simmer, stirring occasionally for 5 minutes.
- Remove the pan from the heat and cover. Allow the ingredients to rest, covered, for 10 to 15 minutes.
- Uncover and pour the mix into a blender or large bowl (if using a hand held food processor). Blend/process the mix until smooth.
THE BEST RECIPES WITH SPICY HARISSA SAUCE
From allrecipes.com
Author Carl HansonPublished Jan 9, 2020Estimated Reading Time 5 mins
- Harissa Fried Halloumi Panini. View Recipe. "Upgrade your grilled cheese with Halloumi -- then add the heat with North African harissa," says Betty Soup. "You could also grill these on an indoor grill pan over medium heat."
- Sheet Pan Harissa Chicken Dinner. View Recipe. "Spice up chicken dinners with a touch of harissa," says Juliana Hale. "The North African red pepper sauce adds depth and kick to this one-pan meal perfect for weeknights."
- Lamb Merguez Sausage Patties. View Recipe. "Make a double batch, and experience not only this amazing burger but also use it in/on a number of things," says Chef John.
- Grilled Lemon Yogurt Chicken. View Recipe. "There is something special about what yogurt does to chicken in its smoky, sizzling time over charcoal," says Chef John.
- Salmon with Harissa. View Recipe. "Fiery harissa and smoky paprika in a mayo base stand up to the distinctive flavor of mighty wild salmon," says Cazuela.
BEST SHAKSHUKA RECIPE - LOVE AND LEMONS
Web My recipe starts with a bold tomato and red pepper sauce that’s spiced with harissa, cumin, paprika, and a pinch of cayenne pepper. Then, chopped fresh spinach joins the mix, adding gorgeous flecks of green. …
From loveandlemons.com
From loveandlemons.com
MOROCCAN FISH IN TOMATO AND HARISSA SAUCE. - NEW …
Web Heat the oil in a large pan, add the garlic and saute until fragrant (make sure to not brown the garlic). Add the harissa, both the signature harissa and the fiery harissa at this stage. Stir gently and add the grated tomatoes. …
From nyshuk.com
From nyshuk.com
HOMEMADE HARISSA RECIPE | BON APPéTIT
Web Apr 18, 2017 Step 2. Toast cumin and coriander in a dry small skillet over medium-low heat, tossing constantly, until very fragrant, about 3 minutes. Transfer to a food processor, add garlic, and pulse until ...
From bonappetit.com
From bonappetit.com
SPICY HARISSA SAUCE RECIPE + VIDEO - WHISKAFFAIR
Web Dec 14, 2020 Ingredients. Red Bell Peppers – Always pick a fresh one with no marks. The skin of the bell peppers should be shiny and smooth. Some people make their Harissa Hot Sauce using dry red chilies in place of …
From whiskaffair.com
From whiskaffair.com
BAKED EGGS AND GREENS IN HARISSA TOMATO SAUCE - BON …
Web Feb 8, 2022 1. 28-oz. can whole peeled tomatoes. ½. small loaf country-style bread, torn into 2" pieces (about 3 cups) 5. Tbsp. extra-virgin olive oil, divided, plus more for serving. …
From bonappetit.com
4.9/5 (14)Author Kendra VaculinServings 4
From bonappetit.com
4.9/5 (14)Author Kendra VaculinServings 4
HARISSA - RECIPE FOR SPICY CHILI GARLIC SAUCE - TORI AVEY
Web Oct 22, 2014 Instructions. Preheat oven to 400 degrees F and line a baking sheet with foil. Place the bell peppers and Fresno chili peppers on the sheet along with 4 of the garlic …
From toriavey.com
From toriavey.com
HOMEMADE HARISSA (A MOROCCAN COOKING STAPLE) | SALIMA'S KITCHEN
Web Sep 10, 2020 Process the harissa. Remove the stems from the peppers and add to a food processor with the remaining ingredients. Pulse until a consistent paste is formed, adding …
From salimaskitchen.com
From salimaskitchen.com
HARISSA SAUCE - CHILI PEPPER MADNESS
Web Jul 22, 2020 Delicious! How to Make Harissa Sauce - the Recipe Method. Roast the Peppers. Preheat oven to broil. Set the peppers onto a baking sheet (aluminum foil will …
From chilipeppermadness.com
From chilipeppermadness.com
HARISSA-SPICED TOMATO AND TUNA CAKE - EVER OPEN SAUCE
Web Jun 26, 2018 First layer: mashed new potatoes. Second layer: tuna and green onions. Third layer: chopped kalamata olives. Middle of the cake are soft-boiled eggs over a …
From everopensauce.com
From everopensauce.com
CREAMY HARISSA TAHINI PASTA SAUCE - MY PURE PLANTS
Web May 6, 2022 1. Why you’ll love this recipe. 2. Ingredients. 3. How to make harissa tahini pasta? 4. Top tips to make it perfectly. 5. Variations. 6. FAQs and substitutions. 7. More …
From mypureplants.com
From mypureplants.com
HARISSA-SPICED TOMATO SAUCE RECIPES
Web Combine tomato sauce, harissa, olive oil, garlic paste, caraway seeds, and coriander in a saucepan. Bring to a simmer over medium-low heat. Step 2 Simmer until sauce has …
From get-all-recipes.com
From get-all-recipes.com
CHANTELLE NICHOLSON’S VEGAN RECIPE FOR HARISSA-MARINATED …
Web Jun 10, 2023 Chantelle Nicholson’s vegan recipe for harissa-marinated tomatoes with butter beans and herb relish. ... 2 tbsp harissa paste 1 tbsp tomato paste 1 tsp apple …
From theguardian.com
From theguardian.com
FRESH TOMATO SAUCE RECIPE - HOW TO MAKE FRESH TOMATO SAUCE
Web May 30, 2023 2 Melt the butter in a large Dutch oven over medium-high heat. Add the garlic and cook until fragrant, about 30 seconds. Step. 3 Stir in the tomato puree, salt, …
From thepioneerwoman.com
From thepioneerwoman.com
HARISSA MEATBALLS IN SPICY TOMATO SAUCE (PALEO)
Web Aug 23, 2020 Start with the Spicy Tomato Sauce. In a hot skillet with a drizzle of oil, add diced onion, minced jalapeno, and minced garlic. Let sweat for 1-2 minutes on medium …
From cleaneatsfactory.com
From cleaneatsfactory.com
PEPPER, HARISSA AND TOMATO PASTA SAUCE RECIPE - THE WASHINGTON …
Web Advertisement. Ingredients. Servings: 4-6 (makes about 2 cups of sauce) 1 pound spaghetti or your favorite pasta shape. Fine salt. 2 large red, orange or yellow bell peppers (14 …
From washingtonpost.com
From washingtonpost.com
20 HARISSA RECIPES FOR SPICY FOOD LOVERS - INSANELY GOOD
Web Jun 2, 2022 4. Harissa and Orange-Scented Rice with Dates. A lot is going on in this bowl of rice. It’s spicy, sweet, citrusy, garlicky, and fresh. All the flavors are well-balanced and …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
HOW TO MAKE ROASTED CARROTS WITH TAHINI SAUCE - CHICAGO SUN-TIMES
Web 2 days ago 1. Whisk the sauce ingredients in a small bowl. Refrigerate until use. 2. Heat the oven to 425 degrees. Line a rimmed baking sheet with parchment. 3. If the carrots …
From chicago.suntimes.com
From chicago.suntimes.com
You'll also love