Heluva Good Topper Recipes

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HELUVA GOOD TOPPER

If your a red wine vinegar lover this recipe is for you. When I made this I used a good amount of white pepper. I also used dried herbs instead of fresh as that's what I had on hand. I served this over green beans and baked potatoes. I think it would be great served with a grilled steak. I got the recipe from the Sunday coupons it's from Heluva Good.

Provided by internetnut

Categories     < 15 Mins

Time 10m

Yield 1 cup

Number Of Ingredients 8



Heluva Good Topper image

Steps:

  • Blend all ingredients in food processor or blender until well combined.
  • Top beef, chicken, vegetables or salad.

Nutrition Facts : Calories 487.7, Fat 54.2, SaturatedFat 7.5, Sodium 1.9, Carbohydrate 2.2, Fiber 0.9, Sugar 0.1, Protein 0.4

1/2 cup heluva good French onion dip
1 garlic clove, minced
3 fresh basil leaves
1 teaspoon fresh oregano
1/4 cup olive oil
1 1/2 tablespoons red wine vinegar
salt
white pepper

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