STUFFED CUBE STEAKS
This recipe turns an inexpensive cut into a satisfying main dish.-Mary Reynolds, Gardner, Massachusetts
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Pound steaks to 1/4-in. thickness. Sprinkle with 1 teaspoon salt and pepper. Place in a greased 13x9-in. baking dish. Spoon salad dressing over steaks. Cover and chill for 1 hour. , In a large saucepan, combine the vegetables, broth and remaining salt. Cover and cook over medium heat for 6-8 minutes or until tender. Drain, reserving liquid. , Spoon 1/4 cup vegetable mixture onto each steak; roll up and secure with toothpicks. In a large nonstick skillet, brown meat rolls in oil on all sides. Cover and simmer for 35-40 minutes or until meat is tender. Remove with a slotted spoon; keep warm. , Combine cornstarch and reserved cooking liquid until smooth; stir into pan drippings. Bring to a boil; cook and stir for 2 minutes or until thickened. Add browning sauce if desired. Remove toothpicks. Serve with steak rolls.
Nutrition Facts : Calories 258 calories, Fat 13g fat (3g saturated fat), Cholesterol 64mg cholesterol, Sodium 655mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 1g fiber), Protein 26g protein.
STEAK ROLL-UPS
My family tells me these hearty stuffed beef rolls with creamy sauce "taste like home". They're attractive enough to serve for a special dinner but economical and easy to prepare. -Pat Habiger, Spearville, Kansas
Provided by Taste of Home
Categories Dinner
Time 2h20m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Flatten steak to 1/3-in. thickness. Cut into six pieces. In a small bowl, combine the next eight ingredients. Place 1/3 cup on each piece of steak; roll up and fasten with a toothpick. Roll in flour. , In a large skillet, brown roll-ups in oil. In a small bowl, combine the soup, water and browning sauce if desired; pour over roll-ups. Cover and simmer for 2 hours or until meat is tender, turning occasionally.
Nutrition Facts : Calories 401 calories, Fat 19g fat (7g saturated fat), Cholesterol 86mg cholesterol, Sodium 735mg sodium, Carbohydrate 27g carbohydrate (2g sugars, Fiber 2g fiber), Protein 30g protein.
CUBE STEAK ROLL-UPS
One of my favorite ways to fix cube steaks! (Prep and cook times are estimates, but I think you could get these on the table within 30 minutes!)
Provided by SilentCricket
Categories Meat
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Prepare stuffing according to package directions.
- Onto each steak, place a generous helping of stuffing in center.
- Roll up steak (s) and secure with toothpicks or skewers.
- Dredge each roll-up in seasoned flour.
- Brown meat in oil.
- Remove meat and drain off any excess fat.
- Combine mushroom soup and onion soup mix in small bowl.
- Return meat rolls to pan and pour soup combination over meat.
- Simmer on low heat until meat rolls are heated through and meat is done to your liking.
- Remove toothpicks before serving.
- Serve extra sauce over meat roll-ups (Sauce may be thinned by adding a bit of milk).
- Note: You could probably stuff the meat with a rice-based stuffing if you'd like!
HERB STUFFED CUBED STEAK
If these sound yummy, they are! I like cubed steak but it is difficult to find things to do with it. This is one way and it is a good one; tasty too. The stuffing makes it!
Provided by Susan Cutler
Categories Steaks and Chops
Time 30m
Number Of Ingredients 6
Steps:
- 1. In 2 quart saucepan over high heat, heat butter and water to boiling, stir in stuffing mix until well mixed.
- 2. With spoon, spread about 1/2 cup of mixture evenly on each cubed steak, leaving about 1/2 inch edge on all sides.
- 3. Starting at short end roll up cubed steaks, jelly-roll style, secure with toothpick.
- 4. In 10 inch skillet, over medium heat, brown cubed steaks in oil. Stir in 1 cup of water and gravy mix until sauce is blended.
- 5. . Reduce heat to low cover and simmer 30 minutes or until steaks are tender, stirring and turning meat occasionally.
- 6. Remove toothpicks.
- 7. Serve gravy over meat rolls.
STUFFED CUBE STEAKS
My mother used to make this for us growing up. It's a nice change from frying it and the gravy and stuffing make it more tender and moist!
Provided by Mary Allison Wilkerson
Categories Steaks and Chops
Time 45m
Number Of Ingredients 5
Steps:
- 1. Follow directions for your stuffing mix. Lay out your cube steaks and salt and pepper both sides.
- 2. Once stuffing has set up, add one can of sweet corn, drained. Mix together. Place a heaping tablespoon of stuffing and corn mixture onto the middle of each steak.
- 3. Fold both sides together, making a seam. I used toothpicks to hold the meat together. Pour a jar or can of brown or mushroom gravy over the top and bake at 350 for 30-35 min
HERB STUFFED CUBE STEAK
Steps:
- In 2 quart saucepan over high heat, heat butter and water to boiling, stir in stuffing mix untill well mixed. With spoon, spread about 1/2 cup of mixture evenly on each cubed steak, laving about 1/2 inch edge on all sides. Starting at short end, roll up cubed steaks, jelly-roll style, secure with toothpick. In 10 inch skillet, over medium heat, brown cubed steaks in oil. Stir in 1 cup of water and gravy mixture until sauce is blended. Reduce heat to low and cover, simmer 30 min or until steaks are tender, stirring and turning meat occasionally. Remove toothpicks. Serve gravy over meat rolls.
More about "herb stuffed cube steak recipes"
BUTTER GARLIC HERB STEAK FOIL PACKETS | THE RECIPE CRITIC
From therecipecritic.com
CUBE STEAKS WITH THE BEST MUSHROOM GRAVY - THE …
From therecipecritic.com
FILET MIGNON WITH GARLIC BUTTER - DINNER AT THE ZOO
From dinneratthezoo.com
CUBE STEAK RECIPE - THE COZY COOK
From thecozycook.com
EASY CUBE STEAK RECIPE (READY IN 30 MINUTES!) - SAVORY …
From savoryexperiments.com
BEEF CUBE STEAK RECIPES
From allrecipes.com
GRILLED FLAT-IRON STEAKS WITH HERB-CAPER SAUCE - FOOD NETWORK
From foodnetwork.com
Author Food Network KitchenSteps 3Difficulty Easy
ROLLED STUFFED FLANK STEAK WITH GARLICKY HERB SAUCE RECIPE | FOOD ...
From foodnetwork.com
Author Food Network KitchenSteps 7Difficulty Intermediate
CUBE STEAK RECIPE - BACON WRAPPED STUFFED CUBE STEAK
From youtube.com
MINUTE STEAKS, EGGS AND BROILED GARLIC AND HERB STUFFED TOMATOES …
From rachaelrayshow.com
CUBE STEAK RECIPE (WITH MUSHROOM GRAVY) | KITCHN
From thekitchn.com
6 INGREDIENT STUFFED FLANK STEAK ROLLS ( PINWHEELS) - WHISK IT REAL …
From whiskitrealgud.com
HERB STUFFED CUBED STEAK - RECIPE - COOKS.COM
From cooks.com
STUFFED FLANK STEAK WITH PROSCIUTTO, CHEESE, AND HERBS
From littlefiggy.com
CUBE STEAK WITH BALSAMIC ONION GRAVY - SPEND WITH PENNIES
From spendwithpennies.com
CROCK POT CUBE STEAK
From slowcookermeals.com
HERB STUFFED CUBED STEAK RECIPE - COOKEATSHARE
From cookeatshare.com
STUFFED CUBED STEAKS - RECIPE - COOKS.COM
From cooks.com
You'll also love