Herdez Creamy Tomatillo Avocado Salsa Recipes
HERDEZ® CREAMY TOMATILLO AVOCADO SALSA
In a twist on traditional tomatillo salsa, this version uses Greek yogurt and avocado to add creaminess and texture. Serve with tortilla chips as an appetizer or as a condiment for grilled fish tacos.
Provided by Allrecipes Member
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Place cooking sauce, avocado, yogurt, and cilantro in a blender or food processor and puree till smooth. Cover and refrigerate for an hour or until ready to serve.
Nutrition Facts : Calories 48 calories, Carbohydrate 3.3 g, Cholesterol 1.9 mg, Fat 3.5 g, Fiber 1.2 g, Protein 1.4 g, SaturatedFat 0.8 g, Sodium 221 mg, Sugar 0.5 g
HERDEZ® CREAMY TOMATILLO AVOCADO SALSA
In a twist on traditional tomatillo salsa, this version uses Greek yogurt and avocado to add creaminess and texture. Serve with tortilla chips as an appetizer or as a condiment for grilled fish tacos.
Provided by Allrecipes Member
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Place cooking sauce, avocado, yogurt, and cilantro in a blender or food processor and puree till smooth. Cover and refrigerate for an hour or until ready to serve.
Nutrition Facts : Calories 48 calories, Carbohydrate 3.3 g, Cholesterol 1.9 mg, Fat 3.5 g, Fiber 1.2 g, Protein 1.4 g, SaturatedFat 0.8 g, Sodium 221 mg, Sugar 0.5 g
HERDEZ® CREAMY TOMATILLO AVOCADO SALSA
In a twist on traditional tomatillo salsa, this version uses Greek yogurt and avocado to add creaminess and texture. Serve with tortilla chips as an appetizer or as a condiment for grilled fish tacos.
Provided by Allrecipes Member
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Place cooking sauce, avocado, yogurt, and cilantro in a blender or food processor and puree till smooth. Cover and refrigerate for an hour or until ready to serve.
Nutrition Facts : Calories 48 calories, Carbohydrate 3.3 g, Cholesterol 1.9 mg, Fat 3.5 g, Fiber 1.2 g, Protein 1.4 g, SaturatedFat 0.8 g, Sodium 221 mg, Sugar 0.5 g
HERDEZ® CREAMY TOMATILLO AVOCADO SALSA
In a twist on traditional tomatillo salsa, this version uses Greek yogurt and avocado to add creaminess and texture. Serve with tortilla chips as an appetizer or as a condiment for grilled fish tacos.
Provided by Allrecipes Member
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Place cooking sauce, avocado, yogurt, and cilantro in a blender or food processor and puree till smooth. Cover and refrigerate for an hour or until ready to serve.
Nutrition Facts : Calories 48 calories, Carbohydrate 3.3 g, Cholesterol 1.9 mg, Fat 3.5 g, Fiber 1.2 g, Protein 1.4 g, SaturatedFat 0.8 g, Sodium 221 mg, Sugar 0.5 g
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