Hgs Pig On A Stick In A Bacon Wrapped Blanket Ww Points4 Recipes

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HG'S DE-PUDGED PIGS IN A BLANKET! - WW POINTS = 3

Here is another Hungry Girl Recipe! " Hog Heaven! This is one of our most fun swaps ever. These flaky-licious hot dog treats taste almost exactly like the real ones. Juicy franks are wrapped in decadent dough and oven-baked for the flaky, buttery taste of the authentic hors d'oeuvre we all know and love! Go for it..." Serving Size: 4 pieces (entire recipe) Calories: 135 Fat: 5g Sodium: 645mg Carbs: 15g Fiber: 0g Sugars: 3g Protein: 7.5g *3 Points

Provided by senseicheryl

Categories     Lunch/Snacks

Time 22m

Yield 1 hot dog, 1 serving(s)

Number Of Ingredients 2



Hg's De-Pudged Pigs in a Blanket! - Ww Points = 3 image

Steps:

  • Preheat oven to 375 degrees.
  • Cut hot dog into 4 even pieces.
  • Stretch or roll out JUST ONE triangle-shaped dough slightly, to make it a larger triangle. Cut dough into 4 long, narrow triangles. Beginning at the base of each triangle, roll a piece of the hot dog up in the dough until the point of each triangle wraps around the center.
  • Place dogs on an ungreased baking pan and cook for about 12 minutes (until dough appears slightly browned and crispy). Enjoy!

Nutrition Facts :

1 fat-free hot dogs (like the ones by Oscar Mayer, Hebrew National and Ball Park)
1 refrigerated reduced-fat crescent roll, just one of the rolls from the pack

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