Hibachi Ginger Dressing Recipes

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GINGER DRESSING

Japanese hibachi-style salad dressing.

Provided by Thunderella

Categories     World Cuisine Recipes     Asian     Japanese

Time 10m

Yield 6

Number Of Ingredients 12



Ginger Dressing image

Steps:

  • Combine onion, peanut oil, rice vinegar, water, ginger, ketchup, soy sauce, sugar, lemon juice, garlic, salt, and pepper in a blender. Blend until well combined.

Nutrition Facts : Calories 180.4 calories, Carbohydrate 5.1 g, Fat 18 g, Fiber 0.3 g, Protein 0.5 g, SaturatedFat 3.1 g, Sodium 449.7 mg, Sugar 3.6 g

½ cup minced onion
½ cup peanut oil
⅓ cup rice vinegar
2 tablespoons water
2 tablespoons minced fresh ginger
2 tablespoons ketchup
4 teaspoons soy sauce
2 ½ teaspoons white sugar
2 teaspoons lemon juice
½ teaspoon minced garlic
½ teaspoon salt
¼ teaspoon black pepper

"HIBACHI"-STYLE SALAD DRESSING

This is my attempt to replicate a salad dressing from a Japanese restaurant I used to frequent many years ago. While this may not be authentically Japanese, it sure is tasty! You can really pick up a lot of the individual flavors, and yet they all blend together nicely. This keeps well.

Provided by graffeetee

Categories     Salad Dressings

Time 15m

Yield 1 cup, 8 serving(s)

Number Of Ingredients 7



Steps:

  • To make ginger juice, peel some fresh ginger and cut into small pieces. Put pieces in a garlic press and squeeze.
  • Combine all ingredients except mayonnaise in a small bowl and whisk until honey is dissolved.
  • Add mayonnaise and whisk again until smooth.
  • Good on green salads, cucumbers, and just about anything else!

Nutrition Facts : Calories 97.2, Fat 8.2, SaturatedFat 1.2, Cholesterol 5.1, Sodium 390.7, Carbohydrate 5.8, Fiber 0.1, Sugar 2.1, Protein 0.7

1 tablespoon rice vinegar
1 tablespoon lemon juice
2 tablespoons soy sauce
1 teaspoon honey
1/4 teaspoon ginger juice
1 -1 1/2 tablespoon sesame oil (preferably from black sesame seeds)
2/3 cup mayonnaise

FAMOUS JAPANESE RESTAURANT-STYLE SALAD DRESSING

This is a good recipe that is easy and flavorful.

Provided by MARBALET

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 10m

Yield 14

Number Of Ingredients 13



Famous Japanese Restaurant-Style Salad Dressing image

Steps:

  • In a blender, combine the minced onion, peanut oil, rice vinegar, water, ginger, celery, ketchup, soy sauce, sugar, lemon juice, garlic, salt and pepper . Blend on high speed for about 30 seconds or until all of the ingredients are well-pureed.

Nutrition Facts : Calories 81.8 calories, Carbohydrate 3.3 g, Fat 7.7 g, Fiber 0.2 g, Protein 0.2 g, SaturatedFat 1.3 g, Sodium 313.8 mg, Sugar 2.6 g

½ cup minced onion
½ cup peanut oil
⅓ cup rice wine vinegar
2 tablespoons water
2 tablespoons minced fresh ginger root
2 tablespoons minced celery
2 tablespoons ketchup
4 teaspoons soy sauce
2 teaspoons white sugar
2 teaspoons lemon juice
½ teaspoon minced garlic
½ teaspoon salt
¼ teaspoon ground black pepper

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