Hidden Veggie Mac Cheese Recipe By Tasty

Steps:

• Add water, cauliflower, squash, and carrots in a pot over medium heat. Cover and cook until vegetables are tender.
• Add everything into a blender, including cooking water, and blend until smooth.
• Return blended veggies to the pot over medium heat, and add the milk, cheese, and cream cheese. Stir until smooth.
• Add macaroni, reduce heat, mix thoroughly, and cover for 20 minutes.
• Enjoy!

Steps:

• Fill medium pot, with a cover, about 1/4 of the way with water.
• Add the cauliflower and carrots, and bring to a boil.
• Cook, covered, for 6 minutes.
• Add the squash, and cook, covered, 3 more minutes.
• Drain the veggies and let them cool a minute.
• Meanwhile, cook the macaroni according to the package directions.
• Put the veggies in a blender or food processor with about 3/4 cup water and puree until smooth.
• Add the puree to a large sauce pan.
• On medium low heat, add in the milk, salt, cheddar cheese, cream cheese, and margarine, and stir until melted.
• Add the drained macaroni to the sauce and stir.

Steps:

• Add water, cauliflower, squash, and carrots in a pot over medium heat. Cover and cook until vegetables are tender.
• Add everything into a blender, including cooking water, and blend until smooth.
• Return blended veggies to the pot over medium heat, and add the milk, cheese, and cream cheese. Stir until smooth.
• Add macaroni, reduce heat, mix thoroughly, and cover for 20 minutes.
• Enjoy!