Homemade Kit Kat Bar Recipes

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COPYCAT KIT KAT BARS

I got this recipe from a magazine and they taste similiar to Kit Kats, but even better. Don't let the crackers scare you off...these really taste like candy bars!

Provided by Karen..

Categories     Bar Cookie

Time 20m

Yield 48 pieces

Number Of Ingredients 8



Copycat KIT KAT Bars image

Steps:

  • Place about 25 crackers in the bottom of a 9 x 13" baking dish.
  • In a medium saucepan, melt the butter and add the milk, crumbs and sugar and bring to a boil.
  • Boil for 5 minutes, stirring constantly.
  • Pour half of heated mixture over crackers, quickly and carefully spreading to cover.
  • Place about 25 more crackers on top and spread with remaining heated mixture.
  • Top with remaining crackers.
  • Melt the peanut butter and chips together either in a small saucepan or in the microwave.
  • Spread carefully over crackers.
  • Chill at least 1 hour or until firm.
  • Cut into small squares.

Nutrition Facts : Calories 110.5, Fat 6.5, SaturatedFat 3.5, Cholesterol 10.9, Sodium 96.8, Carbohydrate 12.4, Fiber 0.3, Sugar 8, Protein 0.9

8 ounces of waverly crackers, divided
1 cup butter
1/2 cup milk
2 cups graham cracker crumbs
1 cup packed brown sugar
2/3 creamy peanut butter
1/2 cup milk chocolate chips
1/2 cup butterscotch chips

PAULA DEEN HOMEMADE KITKAT BARS

This recipe was from the Nov/Dec 2008 Cooking with Paula Deen Magazine. Prep and Cooking times are guesstimates as they are not listed. Posting for safe keeping

Provided by Kerena

Categories     Bar Cookie

Time 40m

Yield 30 bars, 30 serving(s)

Number Of Ingredients 9



Paula Deen Homemade Kitkat Bars image

Steps:

  • Line an ungreased 13"x9" baking pan with 1 layer of crackers; cutting to fit if neccessary; set aside.
  • In a large saucepan, melt butter over medium heat. Add cracker crumbs, brown sugar, milk and sugar. Bring to a boil and boil for 5 minutes, stirring constantly. Remove from heat, and pour half of the butter mixture evenly over crackers. Place another layer of crackers evenly over butter mixture; cutting to fit if necessary. Pour remaining butter mixture evenly over crackers. Top evenly with remaining crackers.
  • In a small saucepan combine peanut butter, chocolate morsels and butterscotch morsels. Melt over medium low heat, stirring constantly. Spread evenly over top of crackers. Cover and chill for at least 1 hour. Cut into bars and store in refrigerator.

Nutrition Facts : Calories 212.1, Fat 11.9, SaturatedFat 5.9, Cholesterol 16.8, Sodium 197.2, Carbohydrate 24.4, Fiber 0.9, Sugar 15.4, Protein 2.9

75 soda crackers
1 cup butter
2 cups graham cracker crumbs
1 cup brown sugar, firmly packed
1/2 cup whole milk
1/3 cup sugar
2/3 cup creamy peanut butter
1/2 cup semisweet chocolate morsel
1/2 cup butterscotch chips

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