Homemade Soft Butter Spread Recipes

This has the taste of butter with the spreadability of soft margarine, the combination of oil and water reduces cholesterol and some of the fat, if desired you can make a large amount and freeze, before you start make certain that the water and butter are at room temperature or you might have trouble mixing the water and oil into the butter.

Provided by Kittencalrecipezazz

Categories     Very Low Carbs

Time 7m

Yield 1 pound

Number Of Ingredients 4

• Ingredients

This is a homemade margarine or soft spread 'butter'. While it is not lower in calorie, it has a higher ratio of unsaturated to saturated fat than butter, and unlike margarine, it contains no trans fat. Create a flavored butter by adding garlic or cinnamon, or anything you chose!

Provided by Cal Schroeck

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 3h20m

Yield 36

Number Of Ingredients 2

Nutrition Facts : Calories 114 calories, Cholesterol 13.6 mg, Fat 12.9 g, Protein 0.1 g, SaturatedFat 3.8 g, Sodium 36.3 mg

• Ingredients

Honey lovers will gobble up this spread in a snap! In addition to bread and bagels, try serving it alongside warm biscuits or pancakes. -Ruth Hastings

Provided by Taste of Home

Time 5m

Yield 1-1/4 cups.

Number Of Ingredients 2

Nutrition Facts :

• Ingredients

A creamy, tasty and budget-stretching butter mixture. At one time my hubby & I had seven children living with us! In an effort to cut expenses I bought a book called Cheaper & Better (Homemade Alternatives To Storebought Goods). This recipe for a soft spread quickly became a family favorite. Tattered and stained, this is the page to which the book still falls open.

Provided by Kats Mom

Categories     Very Low Carbs

Time 10m

Yield 4 cups, 144 serving(s)

Number Of Ingredients 3

Nutrition Facts : Calories 36.7, Fat 4.1, SaturatedFat 0.7, Cholesterol 0.1, Sodium 31.5, Carbohydrate 0.1, Sugar 0.1, Protein 0.1

• Ingredients