HONEY DIJON BALSAMIC VINAIGRETTE
Easy and delicious. Perfect for dipping bread in or great for dressing a salad.
Provided by GumboGirl
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 5m
Yield 8
Number Of Ingredients 5
Steps:
- Whisk balsamic vinegar, olive oil, mustard, honey, salt, and pepper in a bowl.
Nutrition Facts : Calories 137.7 calories, Carbohydrate 4.5 g, Fat 13.5 g, SaturatedFat 1.9 g, Sodium 96.7 mg, Sugar 3.6 g
HONEY BALSAMIC VINAIGRETTE
I kept trying to duplicate the delicious Honey Balsamic Vinaigrette from TGI Fridays®. This is very very close.
Provided by CATHYRAE
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 15m
Yield 12
Number Of Ingredients 8
Steps:
- Place the vinegar, onion, soy sauce, honey, sugar, garlic, and red pepper flakes into a blender. Puree on high, gradually adding the olive oil. Continue pureeing 2 minutes, or until thick.
Nutrition Facts : Calories 142.7 calories, Carbohydrate 7.8 g, Fat 12.5 g, Fiber 0.2 g, Protein 0.2 g, SaturatedFat 1.7 g, Sodium 78.3 mg, Sugar 7.1 g
HONEY-BALSAMIC VINAIGRETTE
This simple, flavorful vinaigrette is an ideal dressing for any green salad.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 5
Steps:
- In a small bowl, whisk together vinegar, honey, mustard, and olive oil. Season with salt and pepper.
PERFECT HONEY-BALSAMIC GLAZE
Usable in so many dishes, this glaze goes great on chicken, fish, even pizza. Store in an airtight container in the refrigerator.
Provided by Gatekeeper85
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 45m
Yield 4
Number Of Ingredients 5
Steps:
- Whisk balsamic vinegar and honey together in a saucepan over medium heat. Cook, stirring occasionally, until mixture begins to bubble, 3 to 5 minutes.
- Stir garlic, rosemary, and garlic salt into vinegar mixture. Cook and stir until mixture starts to foam. Reduce heat to low and simmer, stirring occasionally, until glaze coats the back of a wooden spoon, 30 to 40 minutes.
Nutrition Facts : Calories 99.4 calories, Carbohydrate 24 g, Fat 0.3 g, Fiber 0.2 g, Protein 0.7 g, Sodium 113.9 mg, Sugar 22 g
OUR FAVORITE BALSAMIC VINAIGRETTE
This vinaigrette does not separate for at least 30 minutes once you shake it! Simple, sweet, and savory.
Provided by Singer6
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Combine the olive oil, balsamic vinegar, honey, Dijon mustard, shallot, garlic, salt, and black pepper together in a glass jar with a lid. Replace lid on the jar and shake vigorously until thoroughly combined.
Nutrition Facts : Calories 132.8 calories, Carbohydrate 3.2 g, Fat 13.5 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1.9 g, Sodium 38 mg, Sugar 2.1 g
BALSAMIC HONEY VINAIGRETTE
All gatherings in our family are centered around meals. The food gives us all a common bond of warmth, tradition and shared sustenance.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 1-1/4 cups.
Number Of Ingredients 11
Steps:
- In a jar with a tight-fitting lid, combine the first 10 ingredients; shake well. In a large salad bowl, combine the greens and sweet red pepper; drizzle with vinaigrette and toss to coat.
Nutrition Facts : Calories 215 calories, Fat 22g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 276mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.
HONEY-BALSAMIC VINAIGRETTE
This is a salad dressing that I really enjoy on a green salad with walnuts, cranberries, avocado and goat cheese crumbles. This dressing is strong, so a little goes a long way.
Provided by Madenish
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 5m
Yield 8
Number Of Ingredients 4
Steps:
- Whisk together the vinegar, honey, olive oil, and soy sauce until the honey has dissolved, and the dressing is smooth.
Nutrition Facts : Calories 102 calories, Carbohydrate 11.1 g, Fat 6.8 g, Protein 0.1 g, SaturatedFat 0.9 g, Sodium 41.7 mg, Sugar 10.9 g
HONEY-DIJON BALSAMIC VINAIGRETTE
Make and share this Honey-Dijon Balsamic Vinaigrette recipe from Food.com.
Provided by 851044
Categories Salad Dressings
Time 10m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- For the dressing; in a bowl whisk together garlic, salt, Dijon, honey and balsamic vinegar; add in olive oil in a slow steady stream until emulsified.
- Adjust honey amount adding in more if desired for a sweeter taste, then season with more salt if needed, and black pepper.
- Chill for a minimum of 2 hours before using.
Nutrition Facts : Calories 127.1, Fat 13.6, SaturatedFat 1.9, Sodium 249.8, Carbohydrate 1.9, Fiber 0.1, Sugar 1.8, Protein 0.1
HONEY BALSAMIC VINAIGRETTE
Make and share this Honey Balsamic Vinaigrette recipe from Food.com.
Provided by IMCHFAPL
Categories < 30 Mins
Time 20m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients except for oil in large container.
- Place immersion blender in container and blend. Slowly add oil blending ingredients to create emulsification. Place in container, label, date and refrigerate.
HONEY GARLIC BALSAMIC VINAIGRETTE
This recipe is slightly different than the others posted as it doesn't include mustard. Quite sweet with a garlic balsamic ending. I always double the recipe - the amount as posted might serve 2 people. Can be used as a salad dressing or marinade.
Provided by fluffystew
Categories Salad Dressings
Time 5m
Yield 2-3 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl, stir together garlic, honey and salt to taste until well mixed.
- Add vinegar, then oil, whisking vigorously till blended.
- Let stand 10 minutes to allow flavours to blend.
- Remove garlic slices.
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