APPLE TEA
When the weather outside is frightful, curl up indoors with this delightful brew of apple tea. -Edna Jones, Orlando, Florida
Provided by Taste of Home
Time 15m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a small saucepan, bring water and allspice just to a boil; add tea bags. Remove from the heat; cover and steep for 3 minutes. Discard allspice and tea bags. Stir in apple juice and honey; heat through.
Nutrition Facts : Calories 126 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 33g carbohydrate (30g sugars, Fiber 0 fiber), Protein 0 protein.
APPLE TEA RECIPE BY TASTY
Here's what you need: medium apples, cinnamon stick, sugar
Provided by Gwenaelle Le Cochennec
Categories Drinks
Yield 2 servings
Number Of Ingredients 3
Steps:
- Toss the peels in a small pot of boiling water.
- Add the cinnamon stick and sugar.
- Let simmer for about 10 minutes.
- Strain out the peels.
- Enjoy!
Nutrition Facts : Calories 227 calories, Carbohydrate 61 grams, Fat 0 grams, Fiber 10 grams, Protein 1 gram, Sugar 43 grams
APPLE SPICED TEA
When was the last time you stopped for afternoon tea? After you try this sweetly spiced drink, you'll make it a regular event. -Susan Westerfield, Albuquerque, New Mexico
Provided by Taste of Home
Time 10m
Yield 1 serving.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the first five ingredients. Add boiling water. Cover and steep for 5 minutes. Strain, discarding tea bag and spices. Stir in sugar. Serve immediately.
Nutrition Facts : Calories 112 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 28g carbohydrate (27g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
APPLE TEA
Steps:
- Place the apple slices, cinnamon, cloves and water in a saucepan and bring to a boil. Reduce the heat and simmer 15 minutes. Sweeten with honey or sugar, and strain into tea glasses, pushing gently on the apples to remove all the liquid.
GRANDMA'S APPLE TEA
In Russia, the apple season begins on St. Ilia's day, August 2. Here is the sweet, hot apple tea drink my grandma still makes for chilly autumn evenings.
Provided by Petrovna
Time 10m
Yield 4
Number Of Ingredients 4
Steps:
- Pour tea into large wide-rimmed cups or 1-pint soup bowls, filling them about half full. Dilute with freshly boiled water to a golden color; add 1 tablespoon sugar per cup.
- Place an apple quarter in each cup. Stir and serve immediately.
Nutrition Facts : Calories 76.1 calories, Carbohydrate 20 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.1 g, Sodium 19.5 mg, Sugar 17.3 g
HOT APPLE TEA
I'm not a big tea drinker, but I love this tea. It is a great tea for the fall and winter. Recipe is from Woman's Day.
Provided by CookingONTheSide
Categories Beverages
Time 35m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Bring cider, sugar, cinnamon and ginger to boil in a medium saucepan.
- Reduce heat and simmer 20 minutes.
- Remove from heat.
- Add tea bags, cover and let steep 5 minutes.
- Strain; serve hot.
Nutrition Facts : Calories 96.8, Carbohydrate 25, Sugar 25
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