Hot Pizza Sub Sandwich Recipes

Steps:

• On four slices of bread, layer one slice of mozzarella, two slices of tomato, 1 teaspoon Parmesan cheese, a dash of garlic salt and six slices pepperoni. Top with remaining mozzarella and bread. Spread outside of sandwiches with butter., On a hot griddle, toast sandwiches until golden brown, 3-4 minutes on each side. Serve with pizza sauce.

Steps:

• On bottom half of sandwich buns, layer sausage, ham, pizza sauce, cheese, onion, banana peppers, pepperoni and salami. Replace tops. Wrap each sandwich in heavy-duty foil; place on baking sheets. Bake at 425° for 12-15 minutes or until cheese is melted.

Steps:

• 1. crumble and brown italian sausage. drain and set aside.
• 2. slice hoagie rolls in half. spread the pizza sauce on both halves, then on bottom layer add pepperoni. now add a some sausage and mushrooms. add another layer of pepperoni and top with cheese. sprinkle cheese with a little italian seasoning add top half of bun and bake in a 350 degree preheated oven for about 15 mins. Until the cheese melts and bun is a little toasted.

Steps:

• Slice bread in half horizontally. Spread bottom half with pizza sauce; sprinkle with Italian seasoning. Top with green pepper, ham, salami, pepperoni and cheese; replace bread top. Place on a baking sheet. Bake at 425° for 12-15 minutes or until cheese is melted.

Steps:

• Slice 6 buns (or how many you desire, just increase the ingredients).
• On the bottom half of the buns, layer sausage, then ham, then pizza sauce, then cheese, then onion, then banana peppers (seaon the peppers with black pepper) then pepperoni and lastly the salami.
• Replace the tops.
• Wrap each bun in heavy-duty foil that has been sprayed well with non-stick cooking spray.
• Place on baking sheet.
• Bake at a 400 degree oven for about 12-15 minutes, or until the cheese is melted.
• Serve immediately.
• **NOTE** banana peppers in a jar are usually found in the pickle section of any grocery store.
• Delicious!

Steps:

• Slice bread in half horizontally.
• Spread bottom half with pizza sauce,sprinkle with seasoning.
• Top with green pepper,ham,salami,pepperoni.and cheeses,replace bread top.
• Place on baking sheet.Bake 425 degrees for 12-15 minutes or until cheese is melted.
• If cooking on open grill-wrap in foil.
• If cooking on gas grill covered doesnt need foil.

Steps:

• Preheat oven to 350°F.
• Take out the sesame seed Hoagie bun and open it up carefully, making sure not to split the bread into two separate halves.
• Lay the open bun flat on a baking sheet.
• On the sandwich put down two slices of salami.
• Top with two slices of ham.
• Place the mozzarella cheese on top of the ham.
• Bake just until the cheese melts.
• Remove from the oven.
• Top with the tomato, lettuce, and then drizzle with the creamy Italian dressing.
• Close the sandwich and enjoy.

Steps:

• Slice open Italian loaf of bread
• Place 6 slices of pepperoni on each side of bread
• 8 slices of ham on each side of bread
• 4 provolone and 4 mozzarella cheese on each side of bread
• Place in oven at 350 until chesses is melted and bread is slightly toasted
• Remove form oven and place lettuce and diesel with Italian dressing
• Shut, cut, and enjoy !
• Ps I love Italian dressing so I usually have a bowl of it, for dunking.

Steps:

• Heat oven to 400°F.
• Spread cut sides of rolls with dressing.
• Fill with remaining ingredients. Wrap individually in foil; place on baking sheet.
• Bake 15 min.

Steps:

• Preheat oven to 350 degrees.
• Brush Kaiser rolls with 1 teaspoon Italian dressing over each side.
• Divide the meat among the 12 rolls and stack on bottom half of each roll.
• Add a few slices of onion on top of meat and top with 2 slices of cheese.
• Sprinkle lightly with Italian seasoning or oregano and add top of roll.
• Wrap each in aluminum foil making 12 flying saucer looking wraps.
• Bake in oven for 15 minutes.
• Serve warm right out of the foil.

Steps:

• Slice the bread horizontally in half.
• Spread the pizza sauce onto the bottom half of the loaf.
• Sprinkle with Italian seasoning.
• Layer as follows: green pepper, ham, salami, pepperoni, and cheese; sprinkle with salt/pepper if desired.
• Replace bread top.
• Place sandwich on a baking sheet.
• Bake at 425° for 12-15 minutes or until the cheese is melted.
• Slice and serve warm.