Hussars Kisses Recipes

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HUSSAR'S KISSES

A rich buttery thumbprint cookie dipped in grated nuts and filled with a candied cherry or good thick jam.

Provided by superbuna

Categories     Dessert

Time 52m

Yield 30 cookies

Number Of Ingredients 7



Hussar's Kisses image

Steps:

  • Blend flour with butter, lemon rind, sugar and egg yolk.
  • Form into small balls.
  • Dip in slightly beaten egg white.
  • Roll in grated nuts.
  • Place on greased cookie sheet.
  • Poke holes in center of each cookie and place cherry in centers or fill with thick jam.
  • Bake in 375 degree F. oven until just lightly browned around edges, about 10-12 minutes.
  • Makes 30 cookies.

Nutrition Facts : Calories 91.5, Fat 6.1, SaturatedFat 3.1, Cholesterol 19.2, Sodium 3.1, Carbohydrate 8.4, Fiber 0.3, Sugar 3.4, Protein 1.2

1 1/2 cups all-purpose flour
3/4 cup soft unsalted butter
1/2 cup granulated sugar
1 lemon, rind of, grated
1 egg, separated
1/2 cup grated walnuts
candied cherries or thick jam

HUSZARCSOK (HUSSAR'S KISSES)

A so far an untried recipe; I found this in a old cookbook that's been on my shelf for years. I love this type of cookie and hope to make it soon. Don't use anything except real butter. Prep doesn't include chill time. Submitted for ZWT4

Provided by momaphet

Categories     Dessert

Time 40m

Yield 32 cookies

Number Of Ingredients 7



Huszarcsok (Hussar's Kisses) image

Steps:

  • Pre heat oven to 350 degrees.
  • Cream butter and sugar, beat well then add yolk and 1 egg; mix just until flour is blende.
  • Cover dough with plastic wrap, chill for 45 minutes.
  • Pinch off walnut-size pieces of dought and shape into balls with floured hands. Put on ungreased cookie sheet, with a clean pencil or finger make a deep depression in the center of each ball. Beat remaining egga nd brush cookies with it, sprinkle with nuts.
  • Bake for 15 minutes or until golden, cool then fill depression with jam.

Nutrition Facts : Calories 84.8, Fat 5.1, SaturatedFat 2.7, Cholesterol 29.3, Sodium 15.8, Carbohydrate 8.8, Fiber 0.3, Sugar 3.8, Protein 1.3

2/3 cup unsalted butter
1/3 cup sugar
1 egg yolk
2 eggs
1 1/3 cups flour
1/3 cup nuts, finely chopped
1/3 cup raspberry jam

NUTELLA KISSES

I love Nutella, so when I came across this cookie, I had to try it! The cookie tastes great, but I wanted it to be less crispy, more chewy. It has a chocolate kiss in the center-I made the recipe as is, but next time I will leave out the kisses in some (not a huge fan of plain milk chocolate).

Provided by knobbyknee

Categories     Dessert

Time 26m

Yield 24 cookies, 12-24 serving(s)

Number Of Ingredients 11



Nutella Kisses image

Steps:

  • Preheat oven to 375*.
  • In a medium bowl, combine the flour, baking soda and salt, whisk to combine.
  • In a mixing bowl, combine the Nutella, sugars and butter. Cream for about 3 minutes, then add the vanilla and egg. Blend until combined.
  • Stir in dry ingredients just until combined.
  • Shape cookie dough into walnut-sized balls, then roll into the extra sugar. Place on cookie sheet about 4 inches apart.
  • Bake for 8 minutes, pull rack out and place a kiss into the center of each cookie. Cookie will get the cracks from this. Push rack back in and bake an additional 3 minutes.
  • Remove to a wire rack to cool.

Nutrition Facts : Calories 321.9, Fat 14.5, SaturatedFat 6.9, Cholesterol 40, Sodium 278.1, Carbohydrate 44.1, Fiber 1.5, Sugar 28.6, Protein 3.8

1 3/4 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup nutella
1/2 cup butter, softened
1/2 cup sugar
1/2 cup light brown sugar
1 egg
1 teaspoon vanilla
24 Hershey chocolate kisses
sugar, for rolling cookie dough

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