I Should Sell This Salsa Salsa Recipes

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I SHOULD SELL THIS SALSA SALSA

We think it's that good! I think the roasted flavor of the sweet grape tomatoes makes the difference....this salsa has a very fresh, bright taste and I hope you enjoy it as well!

Provided by Leopard Apron

Categories     Vegetable

Time 20m

Yield 32 ounces, 10-12 serving(s)

Number Of Ingredients 10



I Should Sell This Salsa Salsa image

Steps:

  • Toss sweet grape tomatoes in olive oil.
  • In a medium skillet over medium-high heat, roast tomatoes until they begin to blister and soften.
  • Add chopped garlic and heat just until garlic becomes aromatic.
  • Remove from heat and place in bowl of food processor.
  • Add canned tomatoes, onions, cilantro and seasonings, process briefly with a few pulses until desired texture is obtained.
  • Serve right away with some warm tortilla chips or cover and refrigerate for later use.
  • Mucho bueno either way!

Nutrition Facts : Calories 59.3, Fat 2.8, SaturatedFat 0.5, Sodium 269.7, Carbohydrate 10.2, Fiber 3.7, Sugar 2.7, Protein 1.9

2 teaspoons olive oil
2 cups grape tomatoes
1 (14 1/2 ounce) can diced tomatoes
1 large garlic clove, chopped
1/4 cup yellow sweet onion, peeled and chopped fine
2 tablespoons fresh cilantro, chopped fine
1 teaspoon kosher salt
1/4 teaspoon black pepper
1/4 teaspoon ground cumin
1 dash red pepper flakes

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