DAD'S ULTIMATE PIZZA SAUCE
If you love pizza sauce but hate the taste or additives in store-bought, this recipe is for you!
Provided by BetterCookingForSingleFathers
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes
Time 1h25m
Yield 20
Number Of Ingredients 15
Steps:
- Melt butter with olive oil in a large skillet over medium heat. Cook and stir onion, celery, and garlic in the butter mixture until the onion is soft and translucent, 5 to 7 minutes.
- Stir tomato sauce and tomato paste into the onion mixture until smooth; add Parmesan cheese, fennel seeds, basil, oregano, salt, sugar, pepper, and bay leaf. Stir the sauce and bring to a slow simmer; cook at a slow simmer for 1 hour. Remove and discard bay leaf before use.
Nutrition Facts : Calories 32 calories, Carbohydrate 2.9 g, Cholesterol 2 mg, Fat 2.2 g, Fiber 0.7 g, Protein 0.8 g, SaturatedFat 0.7 g, Sodium 197.2 mg, Sugar 1.8 g
IN SEARCH OF THE ULTIMATE SPAGHETTI/PIZZA/PASTA SAUCE
This may be hard to believe, but the best pasta sauce I ever had was in a small restaurant in San Carlos, Mexico. When we got back home I decided to start experimenting to see if I could duplicate and this is pretty darn close. If you prefer a smooth sauce, substitute tomato sauce for the diced tomatoes. Fresh mushrooms can also be added if desired. Fresh Italian sweet sausage can be used Recipe #362998 or, I highly recommend Kittencal's Recipe #69173 (I wasn't a meatball lover until I tried these.) Next time I make I'm going to try adding diced roasted red peppers. Based on comments of others, the plan is to continue refining this recipe. I look forward to hearing your comments and suggestions!. I serve on my Recipe #227629 and save the leftover sauce to use on a pizza.
Provided by Galley Wench
Categories Spaghetti
Time 3h15m
Yield 8-10 serving(s)
Number Of Ingredients 15
Steps:
- In large pot combine crushed tomatoes, tomato puree and diced tomatoes.
- Add 1/2 cup of red wine and 1/2 cup water.
- Bring to a boil and reduce heat to simmer.
- Stir in seasonings (salt, pepper, oregano, basil) and grated cheese.
- In frying pan heat olive oil and brown sausage or meat-balls.
- Remove the meat from the pan (saving the drippings) and add to the simmering sauce.
- In the same frying pan sauté the onions and garlic (adding more oil if necessary) until translucent.
- Add onions and garlic to simmer sauce.
- Deglaze the frying pan with 1/2 cup of red wine and add to the simmering sauce.
- Stirring occasionally, simmer for three hours or until of desired consistency.
- To thicken sauce crack the lid and allow to cook down.
- To thin add a little more red wine.
- Serve on spaghetti, ravioli or use on pizza.
Nutrition Facts : Calories 350.7, Fat 17, SaturatedFat 5.2, Cholesterol 32.9, Sodium 1215.2, Carbohydrate 26.7, Fiber 5.3, Sugar 10.1, Protein 21.4
ULTIMATE PIZZA SAUCE
A pizza and pasta red sauce with sauteed vegetables and tomatoes. Every time I make this dish, I vary it based on available fresh vegetables, so feel free to do the same! Excellent with pizza, pasta, or chicken Parmesan. Freeze sauce if needed. Servings size depends on intended dish.
Provided by MamaPapaBabyBear
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes
Time 2h
Yield 12
Number Of Ingredients 12
Steps:
- Heat oil in a large pot over medium-high heat. Saute carrots and bell peppers, about 5 minutes. Add onion and garlic and saute to desired softness, about 5 minutes.
- Add tomato paste to the pot and distribute evenly. Pour in red wine and bring to a boil while scraping the browned bits of food off the bottom of the pan with a wooden spoon to deglaze; reduce heat to low. Add diced tomatoes, oregano, salt, and pepper. Simmer for 15 to 20 minutes.
- Blend the red sauce to desired thickness using an immersion blender or food processor. Simmer further for enhanced flavor, at least 1 hour, or until ready to use.
Nutrition Facts : Calories 86 calories, Carbohydrate 11.5 g, Fat 2.4 g, Fiber 2.8 g, Protein 2 g, SaturatedFat 0.4 g, Sodium 452.3 mg, Sugar 6.5 g
ULTIMATE PIZZA SAUCE
This pizza sauce recipe was given to me as a wedding present, written on the inside cover of a pizza cookbook. It is thick, saucy, spicy and delicious. I'll never use anything else on my homemade pizzas. I like to double or triple it and put it in Ziploc bags in my freezer.
Provided by SAMS_Club
Categories Sauces
Time 1h20m
Yield 1-2 pizzas, 4 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet, melt butter with the oil. Add the onion, celery and garlic and saute until soft and transparent.
- Add tomato sauce and tomato paste and stir until smooth.
- Add remaining ingredients and bring to slow simmer.
- Simmer for 30-60 minutes (or not at all depending on your taste and time frame).
- Remove the bay leaf and spread the sauce on your prepared pizza dough.
Nutrition Facts : Calories 160.1, Fat 10.8, SaturatedFat 3.3, Cholesterol 9.8, Sodium 999, Carbohydrate 14.7, Fiber 3.5, Sugar 9.2, Protein 4.1
ZAPPA FAMILY SPAGHETTI SAUCE
I have spent a lifetime trying to duplicate the red sauce and meatball recipe my mother, Anne Marie Zappa, cooked every week when I was growing up. I'll never do it, but this is close. This is a forgiving recipe. Maybe you want to add a couple of chicken thighs, or mix in a few browned hot sausages. Just keep a good ration of pork to beef.
Provided by Kim Severson
Categories dinner, pastas, main course
Time 3h
Yield 6 to 8 servings
Number Of Ingredients 20
Steps:
- Sprinkle salt and pepper all over pork and beef. Place large pot over medium-high heat; when hot, add olive oil and brown meat. (Or cook meat in same pot used for meatballs, browning in the leftover fat.) Remove meat to a platter. Turning heat under pot to medium, add onions, and cook 3 minutes, stirring. Add garlic, and cook 2 minutes longer. Add tomato paste, and stir: cook until it absorbs fat in pan. Add oregano, basil, red pepper flakes, kosher salt and bay leaf, stirring to combine.
- Add cans of tomatoes and tomato sauce, then 4 1/2 cups water. Stir in sugar, parsley and peperoncini. Return meats to pot with their juices. Bring sauce to a gentle boil. Turn heat down to a simmer, partly cover and leave sauce to simmer 21/2 hours or more, stirring regularly.
- About 20 minutes before serving, add meatballs to pot. Boil spaghetti according to package directions. Drain, return spaghetti to pan and add 3 cups sauce. Toss pasta in pan for a minute to coat with sauce, and place on a large platter. Pour 2 more cups sauce over pasta. Place meat and meatballs on pasta, slicing large pieces. Serve with bowls of remaining sauce and Parmesan.
Nutrition Facts : @context http, Calories 303, UnsaturatedFat 9 grams, Carbohydrate 20 grams, Fat 14 grams, Fiber 5 grams, Protein 28 grams, SaturatedFat 4 grams, Sodium 966 milligrams, Sugar 11 grams, TransFat 0 grams
ULTIMATE SPAGHETTI SAUCE
was given to me by father in law.. he was a cook and was proud of his recipes and his cooking ... this recipe was cook and serve by my husband at the fire station as he was a fireman ...this is a great recipe and also cook for the captain for his promotion... also freezes great...
Provided by ann hugo
Categories Sauces
Time 3h30m
Yield 4-6 serving(s)
Number Of Ingredients 19
Steps:
- Trim fat from chuck and pork and grind together.
- Brown together till just light tan, stirring constantely.
- Add onions to meat, cook till onions are trainsparent.
- Add the following to the meat and onions: garlic, tomato paste,tomatoes,water, celery,parsley,oregano,basil leaves,rosemary,green pepper,bay leaf, brown sugar, black pepper,salt.
- Cook and bring to a boil stirring constantly.
- Turn heat to simmer, keep stirring till burner reaches simmer stage and don't scorch.
- Simmer about 3 hours stirring occasionally.
- Serve over spaghetti.
Nutrition Facts : Calories 757.8, Fat 52.1, SaturatedFat 18, Cholesterol 134.4, Sodium 2605.2, Carbohydrate 40.3, Fiber 10.2, Sugar 25.7, Protein 37.8
PASTA/PIZZA SAUCE
My mom gave me this recipe. It's a very quick and versatile sauce that may be doubled or tripled. Substitute other cheeses and herbs for variety.
Provided by JANDEE
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes
Time 15m
Yield 2
Number Of Ingredients 10
Steps:
- In large skillet, saute garlic in oil until golden. Add tomato paste, sugar, oregano, basil, water, cheese and wine. Season with salt and pepper and simmer 10 minutes over medium-low heat.
Nutrition Facts : Calories 244.7 calories, Carbohydrate 22 g, Cholesterol 4.4 mg, Fat 15.4 g, Fiber 3.7 g, Protein 5.8 g, SaturatedFat 2.8 g, Sodium 749.4 mg, Sugar 14.7 g
More about "in search of the ultimate spaghettipizzapasta sauce recipes"
40 BEST HOMEMADE PASTA SAUCE RECIPES - HOW TO MAKE …
From delish.com
Author Mackenzie Filson
23 EASY PASTA RECIPES & IDEAS - FOOD NETWORK
From foodnetwork.com
Author By
THE FLASH SPAGHETTI RECIPE | FOOD NETWORK KITCHEN | FOOD …
From foodnetwork.com
Author Amanda Neal for Food Network KitchenSteps 4Difficulty Easy
IN SEARCH OF THE ULTIMATE SPAGHETTI PIZZA PASTA SAUCE
From webetutorial.com
IN SEARCH OF THE ULTIMATE SPAGHETTIPIZZAPASTA SAUCE …
From tfrecipes.com
HEINZ IS MAKING A DIFFERENT SAUCE PACKET DESIGN FOR EVERY STATE
From foodnetwork.com
INA GARTEN’S 10 BEST RECIPES, ACCORDING TO HER BIGGEST FAN
From simplyrecipes.com
40 COMFORTING PASTA CASSEROLES TO MAKE IN YOUR 9X13 - SOUTHERN …
From southernliving.com
RECIPES FOR FOCACCIA CRUST PIZZA AND PESTO PASTA - THE BOSTON GLOBE
From bostonglobe.com
OUR 20 MOST SAVED RECIPES OF ALL TIME - THE NEW YORK TIMES
From nytimes.com
IN SEARCH OF THE ULTIMATE SPAGHETTI/PIZZA/PASTA SAUCE RECIPE
From pinterest.com
THE ULTIMATE SPAGHETTI SAUCE - BIGOVEN
From bigoven.com
68 HOMEMADE PASTA SAUCE RECIPES THAT AREN'T MARINARA
From bonappetit.com
OUR BEST PASTA SAUCE RECIPES - MARTHA STEWART
From marthastewart.com
THE 20 BEST PASTA SAUCES, ACCORDING TO OUR READERS - ALLRECIPES
From allrecipes.com
BEST SPAGHETTI WITH MEAT SAUCE RECIPE | KITCHN
From thekitchn.com
FRESH TOMATO SAUCE RECIPE - HOW TO MAKE FRESH TOMATO SAUCE
From thepioneerwoman.com
ULTIMATE PIZZA SAUCE - THIS OLD GAL
From thisoldgal.com
THE 35 BEST PASTA SAUCE RECIPES - GYPSYPLATE
From gypsyplate.com
PASTA SALAD RECIPES - PLAIN CHICKEN
From plainchicken.com
PASTA SAUCE: THE ULTIMATE GUIDE, WITH RECIPES AND TIPS - TASTE OF …
From tasteofhome.com
20 CHICKEN CASSEROLE RECIPES - THE COOKIE ROOKIE®
From thecookierookie.com
AUTHENTIC ITALIAN HOMEMADE PIZZA SAUCE RECIPE - CHRISTINA'S CUCINA
From christinascucina.com
CLASSIC BANANA SPLIT RECIPE | EPICURIOUS
From epicurious.com
30 BEST PASTA SAUCE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
You'll also love