ITALIAN BAGEL BITES
Make and share this Italian Bagel Bites recipe from Food.com.
Provided by Amber of AZ
Categories Spreads
Time 15m
Yield 25 pieces, 25 serving(s)
Number Of Ingredients 3
Steps:
- Cut the bagels in half, lengthwise, toast in the oven on broil.
- Mix softened cream cheese with the salad dressing mix.
- Spread cream cheese mixture on the toasted bagel halves.
- Place on platter and refrigerate until ready to serve.
Nutrition Facts : Calories 31.7, Fat 3.2, SaturatedFat 2, Cholesterol 10, Sodium 26.9, Carbohydrate 0.2, Protein 0.7
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