Italian Style Garlic Butter Recipes

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GARLIC BUTTER

Sometimes the basics are the best! I've used this simple recipe for years to make garlic bread, and any leftovers go great on barbequed steaks, pasta, rice or potatoes. You can use any butter or margarine you like. Also, fresh or minced garlic in a jar works well. Adjust the amount of garlic to your taste.

Provided by Denyse

Categories     Side Dish     Sauces and Condiments Recipes     Compound Butter Recipes

Time 10m

Yield 16

Number Of Ingredients 7



Garlic Butter image

Steps:

  • In a small bowl, combine softened butter, minced garlic and parmesan cheese. Season with garlic salt, Italian seasoning, pepper and paprika. Mix until smooth.

Nutrition Facts : Calories 110.3 calories, Carbohydrate 0.5 g, Cholesterol 31.9 mg, Fat 12 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 7.6 g, Sodium 445.5 mg

1 cup butter, softened
1 tablespoon minced garlic
¼ cup grated Parmesan cheese
1 tablespoon garlic salt
1 teaspoon Italian seasoning
½ teaspoon ground black pepper
¼ teaspoon ground paprika

ITALIAN BUTTER

If you are looking for a Italian bread dip, try this. It makes a spectacular bread dip, suitable for any occasion. Double or triple the recipe to make enough for a crowd. Serve with warm French bread.

Provided by Ginger

Categories     Appetizers and Snacks

Time 5m

Yield 4

Number Of Ingredients 10



Italian Butter image

Steps:

  • Using a spice or coffee grinder, grind together red and black peppers, dried herbs, garlic powder, minced garlic, and salt.
  • Sprinkle 2 teaspoons of herb mixture onto a small plate. Pour a thin layer of olive oil on top, and serve. Store remaining mixture in an air-tight container.

Nutrition Facts : Calories 154.3 calories, Carbohydrate 6.1 g, Fat 14.6 g, Fiber 2.4 g, Protein 1.2 g, SaturatedFat 2.1 g, Sodium 585.9 mg, Sugar 0.8 g

1 tablespoon crushed red pepper flakes
1 tablespoon ground black pepper
1 tablespoon dried oregano
1 tablespoon dried rosemary
1 tablespoon dried basil
1 tablespoon dried parsley
1 tablespoon garlic powder
1 tablespoon minced garlic
1 teaspoon salt
¼ cup extra virgin olive oil

THE BEST GARLIC BUTTER

Make and share this The Best Garlic Butter recipe from Food.com.

Provided by Nimz_

Categories     < 30 Mins

Time 20m

Yield 14-16 serving(s)

Number Of Ingredients 6



The Best Garlic Butter image

Steps:

  • In a small bowl, combine softened butter, minced garlic and parmesan cheese.
  • Season with Italian seasoning, pepper and paprika.
  • Mix until smooth.

1 cup butter, softened
1 -2 tablespoon minced garlic
1/4 cup grated parmesan cheese
1 teaspoon italian seasoning
1/2 teaspoon ground black pepper
1/4 teaspoon ground paprika

GARLIC BUTTER EGG NOODLES WITH ITALIAN STYLE BREAD CRUMBS

I just made this recipe up years ago. The bread crumbs and garlic powder bring alot of flavor to the egg noodles. It is one of my sons favorites.

Provided by luci in Florida

Categories     Weeknight

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 5



Garlic Butter Egg Noodles With Italian Style Bread Crumbs image

Steps:

  • Make the Egg Noodles and drain. Put them back in the pot and add the stick of butter and stir to melt.
  • Add the garlic powder and salt and pepper.
  • You can stop right there and have garlic buttered noodles -- but you can kick up the flavor like I do and add the Italian Style bread crumbs. Don't add to much or it can get dry because the bread crumbs soak up the butter.

Nutrition Facts : Calories 483.7, Fat 26.3, SaturatedFat 15.4, Cholesterol 108.9, Sodium 314.8, Carbohydrate 52.1, Fiber 2.7, Sugar 2, Protein 10.5

1 (8 ounce) package egg noodles
1/2 cup butter (1 stick of butter)
1 -2 tablespoon garlic powder (I like garlic)
salt and pepper
1/2 cup progresso Italian style breadcrumbs

ITALIAN STYLE GARLIC BUTTER

Make and share this Italian Style Garlic Butter recipe from Food.com.

Provided by grandma2969

Categories     Spreads

Time 10m

Yield 3/4 cup

Number Of Ingredients 6



Italian Style Garlic Butter image

Steps:

  • beat all ingredients together with an electric mixer --
  • store in covered container in refrigerator up to one month.
  • to serve, spread evenly on slices of French bread or split bagels.
  • place on an ungreased baking sheet --
  • broil 4" from heat 2-3 minutes or until golden.

Nutrition Facts : Calories 1469.8, Fat 152.8, SaturatedFat 83.9, Cholesterol 357.5, Sodium 1844.2, Carbohydrate 24.2, Fiber 0.9, Sugar 5.4, Protein 8.2

1/2 cup butter
1/4 cup mayonnaise
2 tablespoons grated parmesan cheese
1 teaspoon dried basil
1/2 teaspoon dried oregano
3 garlic cloves, minced

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