Jello Wedding Punch Recipes

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GREEN PUNCH

This is a green colored punch that tastes wonderful. Great for Saint Patrick's Day or whenever you feel like drinking something green!

Provided by Alena

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 5m

Yield 20

Number Of Ingredients 7



Green Punch image

Steps:

  • In a large saucepan dissolve the gelatin in 1 quart of hot water. Allow to cool.
  • When gelatin is cool, pour into a large punch bowl, Stir in pineapple juice, orange juice concentrate, sugar and 4 1/2 cups cold water. Pour in ginger ale just before serving.

Nutrition Facts : Calories 231.9 calories, Carbohydrate 57.3 g, Fat 0.2 g, Fiber 0.4 g, Protein 1.8 g, Sodium 54 mg, Sugar 55.1 g

2 (3 ounce) packages lime flavored Jell-O® mix
1 quart hot water
1 (46 fluid ounce) can pineapple juice
2 (12 fluid ounce) cans frozen orange juice concentrate, thawed
2 cups white sugar
4 ½ cups cold water
2 liters ginger ale

GOLDEN WEDDING PUNCH

This is a wonderful, refreshing drink that can be used for receptions, parties or even holiday get-togethers. This is decidedly different from your usual punch. It and can be stored in covered jars for several days in the refrigerator.

Provided by SMATTERCHU

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 20m

Yield 40

Number Of Ingredients 5



Golden Wedding Punch image

Steps:

  • In a 2 gallon punch bowl, combine orange juice concentrate, pineapple juice, lemon juice and sugar. Stir in water.

Nutrition Facts : Calories 75.9 calories, Carbohydrate 19.4 g, Fiber 0.2 g, Protein 0.3 g, Sodium 3.5 mg, Sugar 13.4 g

1 (12 fluid ounce) can frozen orange juice concentrate
1 (46 fluid ounce) can sweetened pineapple juice
1 ¾ cups lemon juice
2 cups white sugar
1 gallon water

JELLO PUNCH RECIPE - (4.1/5)

Provided by tammyjames17

Number Of Ingredients 8



Jello Punch Recipe - (4.1/5) image

Steps:

  • Melt Jell-O in boiling water. Pour in 1 gallon container. Add Kool-Aid, sugar and cold water. Stir, add pineapple juice and 7-up. Chop pineapple sherbet in punch bowl or make ice ring out of punch. Pour punch over that and serve

1 - 3 oz. package of strawberry Jell-O
1 cup of boiling water
1 - pack of strawberry Kool-Aid
1 cup of sugar
2 quarts of cold water
1 quart of pineapple juice
1 quart of 7-up
1 quart of pineapple sherbet (optional)

LUSCIOUS SLUSH PUNCH

This is without a doubt the best punch I've ever had! Makes enough for 2 punch bowls. This is our Christmas Eve punch tradition, and there is never a drop left!

Provided by Valerie Cain Cuff

Categories     Drinks Recipes     Slushie Recipes

Time 8h20m

Yield 50

Number Of Ingredients 7



Luscious Slush Punch image

Steps:

  • Bring the sugar, water, and strawberry flavored gelatin to a boil in a large saucepan; boil for 3 minutes. Stir in the pineapple juice, lemon juice, and orange juice. Divide mixture into 2 separate containers and freeze.
  • Combine the contents of 1 container with 1 bottle of the lemon-lime flavored carbonated beverage in a punch bowl; stir until slushy. Repeat with remaining portions as needed.

Nutrition Facts : Calories 108.2 calories, Carbohydrate 27.4 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.6 g, Sodium 24.5 mg, Sugar 17.3 g

2 ½ cups white sugar
6 cups water
2 (3 ounce) packages strawberry flavored Jell-O® mix
1 (46 fluid ounce) can pineapple juice
⅔ cup lemon juice
1 quart orange juice
2 (2 liter) bottles lemon-lime flavored carbonated beverage

BRIDAL SHOWER PUNCH RECIPE - (4.6/5)

Provided by Tufgrlz

Number Of Ingredients 8



Bridal Shower Punch Recipe - (4.6/5) image

Steps:

  • Bring 6 cups of water and 3 1/2 cups of sugar to a boil for 3 minutes. Mix 4 cups of hot water and 2 small boxes of jello together. Add to sugar/water mixture. Let this mixture cool completely. Prepare orange juice according to directions on the can and set to the side. After first mixture has cooled, add pineapple juice, orange juice, and lemon juice. This makes almost 2 gallons. Put 8 cups in each freezer bag and place into the freezer until completely frozen. When ready to serve, allow to thaw to slush and add one two liter of ginger ale to every 8 cups of punch. Flavor of jello may vary, depending on the color of punch you want. Don't use black cherry unless its a halloween party. :) *You could also add some cut up fruit and a little Everclear, vodka or moonshine! ENJOY!

6 6 6 cups water
3 1/2 3 1/2 1/2 cups sugar
4 4 4 cups hot water
2 2 boxes 2 small boxes cherry jello
1 1 ounce) can 1 (46 ounce) can pineapple juice
1 1 ounce) can 1 (16 ounce) can frozen Minute Maid orange juice, follow directions
4 4 12 medium lemons, juiced, or 12 tablespoons real lemon juice
4 4 4 gallon size freezer bags

JELLO FRUIT PUNCH

Make and share this Jello Fruit Punch recipe from Food.com.

Provided by JelloJane

Categories     Gelatin

Time 15m

Yield 2 Gallons

Number Of Ingredients 8



Jello Fruit Punch image

Steps:

  • Mix Jello with boiling water till dissolved.
  • Mix in all other ingredients except ginger ale.
  • Take four cups of mixture and put in a 6 Cup ring mold- cover and freeze to make an ice ring.
  • Chill the rest of the mixture and the ginger ale.
  • To assemble in punch bowl, unmold ice ring, place in bowl, pour equal amounts of chilled juice mixture and ginger ale over and serve.
  • This recipe makes about 2 gallons.
  • Can easily be doubled or tripled.

Nutrition Facts : Calories 2273.9, Fat 2.3, SaturatedFat 0.2, Sodium 530, Carbohydrate 570.9, Fiber 5.6, Sugar 534, Protein 16.3

1 (6 ounce) package orange Jell-O or 1 (6 ounce) package strawberry Jell-O gelatin dessert (Use Strawberry ONLY if you want a red punch)
2 cups boiling water
1 (12 ounce) can frozen orange juice concentrate, thawed
2 (12 ounce) cans frozen lemonade concentrate, thawed
1 (46 ounce) can pineapple juice
1 (15 ounce) can crushed pineapple with juice
8 cups cold water
1 (2 liter) bottle ginger ale

COOL PINK PUNCH

This punch is so delicious!!! It is so addictive, you and your guests will go back for seconds, and thirds, and fourths.... I have served it at many family occasions, wedding and baby showers. I got it from my sister in law and my friends call me for it when they are having a party or get together. Very easy, you basically prepare the day or a couple of days in advance. Once you try this, you won't serve anything else.

Provided by Chef 495452

Categories     Punch Beverage

Time 5m

Yield 10-20 serving(s)

Number Of Ingredients 7



Cool Pink Punch image

Steps:

  • A day or so before the occasion: Dissolve jello in 2 cups hot water. Stir in 1 ½ cup sugar. Stir in lemonade, pineapple juice, 2 cups cold water & mix. Pour into small-medium size Tupperware containers and freeze.
  • The day of serving: Take out of freezer and let defrost some. (maybe 30 minutes to 1 hour prefer guests arrive). Scoop out of bowl from freezer and put in serving container. Pour 1/4 to 1/2 container of ginger ale over frozen mixture. Let sit before serving. **Try to put 1/2 and 1/2 ratio of punch and ginger ale in serving bowl.
  • Continue to replenish with frozen mixture and ginger ale as needed. ENJOY and let me know what you think!

Nutrition Facts : Calories 372.4, Fat 0.5, Sodium 62.5, Carbohydrate 94.1, Fiber 0.4, Sugar 87.4, Protein 1.2

3 ounces strawberry Jell-O gelatin dessert
2 cups hot water
1 1/2 cups sugar
12 ounces frozen lemonade concentrate (Minute Maid Country Style Lemonade Concentrate, NOT PINK)
46 ounces unsweetened pineapple juice
2 cups cold water
2 liters ginger ale

JELL-O PARTY PUNCH

Make and share this Jell-O Party Punch recipe from Food.com.

Provided by Roosie

Categories     Gelatin

Time 30m

Yield 40 serving(s)

Number Of Ingredients 9



Jell-O Party Punch image

Steps:

  • In a large saucepan, combine hot water, sugar and jell-o, stirring until dissolved.
  • Set aside and let cool.
  • Combine cold water, almond extract, pineapple and lemon juice in a large bowl and stir in cooled jell-o mixture.
  • Freeze until about 3 hours before serving.
  • To serve chop up partially defrosted mixture and combine punch with chilled soda or gingerale in a large punch bowl.

Nutrition Facts : Calories 193.3, Fat 0.1, Sodium 29.2, Carbohydrate 43.6, Fiber 0.1, Sugar 39.5, Protein 5.7

4 cups sugar
4 cups hot water
9 cups cold water
1 (3 ounce) box jell-o gelatin, plus
1 (6 ounce) box jell-o gelatin
1 ounce almond extract
2 (36 ounce) cans pineapple juice
2 cups lemon juice
3 (2 liter) bottles Sprite or 3 (2 liter) bottles ginger ale

LEMON JELLO PUNCH

Make and share this Lemon Jello Punch recipe from Food.com.

Provided by Chris from Kansas

Categories     Gelatin

Time 10m

Yield 30 serving(s)

Number Of Ingredients 6



Lemon Jello Punch image

Steps:

  • In a small bowl dissolve gelatin in boiling water.
  • Stir in sugar.
  • In 8-quart punch bowl, combine pineapple juice, cold water, soda and gelatin mixture.
  • Serve chilled.

Nutrition Facts : Calories 126.1, Fat 0.1, Sodium 40.4, Carbohydrate 31.5, Fiber 0.1, Sugar 28.4, Protein 0.7

1 (6 ounce) package lemon gelatin
1 cup boiling water
1 cup sugar
1 (46 ounce) can pineapple juice
3 cups cold water
2 (2 liter) bottles carbonated lemon-lime beverage or 2 (2 liter) bottles ginger ale

SLUSH PUNCH

I got this recipe from the caterer at a friends wedding. This is a big crowd pleaser. My daughter requests this punch every year for her birthday. Needs to freeze atleast overnight, preferably 24 hours, so plan ahead!

Provided by KaraRN

Categories     Punch Beverage

Time P1DT10m

Yield 45 serving(s)

Number Of Ingredients 7



Slush Punch image

Steps:

  • Mix jello and sugar with boiling water until dissolved completely.
  • Add lemonade and pineapple juice. Mix well.
  • Add tap water and mix well.
  • Pour mixture into freezer safe containers or gallon freezer bags. Place in freezer over night.
  • Take out to thaw 2 hours before serving.
  • If using containers, use butter knife to break up. If using baggies, squish bags to break up.
  • Place punch in punch bowl.
  • Pour ginger ale over top of punch, stirring to make mixture slushy.
  • Depending on how slushy you want your punch, will be the amount of gingerale or Sprite you add.

1 (6 ounce) package Jello gelatin, any flavor (I usually use cherry since most kids prefer red)
4 cups boiling water
2 cups sugar
0.5 (12 ounce) can frozen lemonade
1 (48 ounce) can pineapple juice
4 1/2 cups tap water
1 liter ginger ale or 1 liter Sprite

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